HATANAKA
ハタナカ
3.24
（0 reviews）JPY 4,500JPY 5,500
French
Yawata-shi, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500JPY 5,500
Hours
Address
Seating Options
Counter Table
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
：Real-time reservation
：Request
：No available seats
：Closed
A cozy restaurant with a warm, homely atmosphere
Hatanaka is a restaurant where you can enjoy authentic cuisine in a stylish setting. It is well-regarded for its exquisite dishes, such as freshly baked quiche and tender meat dishes, which convey a sense of homemade warmth. With attentive service, you are sure to have a heartwarming experience.
Ratings
3.24（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
HATANAKA
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~20:00
(L.O.19:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~20:00
(L.O.19:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~20:00
(L.O.19:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~20:00
(L.O.19:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~20:00
(L.O.19:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500JPY 5,500
Seating Options
Counter Table
Facilities
Parking lot
available
３台＋軽１台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
April 15, 2014
Restaurant details
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