Taimeshi to Tori Momoniku no Umai Sake Dokoro A Un
鯛めしと鶏もも肉の旨い酒処 あ・うん
3.23
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
:Real-time reservation
:Request
:No available seats
:Closed
Enjoy Tai dishes and grilled chicken thighs in a Japanese dining setting
Located in Sumiyoshi, "Tai Meshi and Chicken Thigh Delicious Sake Bar A-Un" is a Japanese dining establishment that specializes in tai dishes and grilled chicken thighs. The interior has a calm atmosphere, providing a spacious and relaxing environment. The tai meshi can also be enjoyed as ochazuke, and its rich flavor is exceptional.
Ratings
3.23(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Salad, Oboro Tofu, Gobo Chips, Steamed Chicken, Pork and Shiso Rolls, Grilled Chicken Thigh, Sea Bream Rice
Salad, Oboro Tofu, Gobo Chips, Steamed Chicken, Pork Shiso Roll, Grilled Chicken Thigh, Sea Bream Rice
10% OFF for cash payment
JPY 3,860
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Taimeshi to Tori Momoniku no Umai Sake Dokoro A Un
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
17:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:00)
Accepts reservations
Friday
17:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Smoking
Opening date
December 15, 2003
Restaurant details
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