Gobongmin Gimbap In Dangjin Munyeuijeondang Branch

Spicy and sweet rice cakes in a rich broth made with homemade stock

Tteokbokki with a generous topping of army stew, a rice thief to taste

Spicy rice cake with a soft and chewy texture

A variety of pork cutlets including sirloin cutlet and rolled cheese cutlet to taste at once

Spicy and sweet rice cake in a rich broth made with homemade stock (single serving)

A nostalgic rice cake dish with whole perilla leaves on top

A unique rice cake dish with sweet black bean sauce

Addictive tteokbokki with a spicy and fiery flavor

Signature tteokbokki with special fried fish cakes

Premium rice cake dish with fragrant perilla leaves and sweet beef

Crispy and chewy rice cakes fried and coated in a spicy seasoning

A basic kimbap with a rich filling of julienned burdock in special sauce, known for its hearty texture and mild taste.

The taste of Yeosu where spicy and tangy Dol-san gatkimchi meets savory tuna mayo

Jeju black pork and ferns seasoned with subtle meljeot, baked to taste of Jeju

Spicy and chewy pickled radish with crunchy vegetables. A basic rice roll enjoyed at a reasonable price without any burden.