Spirits & Tales
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Refined Hotel Dining with Contemporary Flair
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Menu
Greek yogurt, berries, croissant, cup of coffee or tea
with Smoked Rosemary
Fresh assortment of berries, topped with cinnamon crème fraiche
Greek yogurt, berries, local honey
Topped with brown sugar, blueberry, spiced pecan
Cucumber, mint, feta, red onion, honey lime vinaigrette
Fresh Mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Nutella, house granola and strawberry on Mediterra seeded multigrain
Heirloom cherry tomatoes, english cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Egg souffle, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
Whipped butter, maple syrup
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Two Footprint Farms eggs, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, broiche, parmesan truffle fries
Cheese curds, sausage gravy, sunny egg
The Oaklander Blend
Regular or Vanilla
Champagne Migonette, Cocktail Sauce
local and international cured meats and cheeses, seasonal accompaniments and house pickle
Zataar, pepita, grilled flatbread
Roasted Garlic, Aged Balsamic, Fried Rosemary, Crostini
Ras El Hanout, Pomegranate Reduction, Dukkah
Chef's Seasonal Butter
Organic greens, radish, heirloom tomatoes, candied pecans, Champagne vinaigrette
Fall Vegetables, Baby Kale, Miso Vinaigrette
Radicchio, House Marinated Feta, Dulse
Locally Raised Chicken, Red Wine Farroto, Dukkah, PIckled Maitake, Cranberry Relish
Wagyu Burger, Raclette Cheese, Caramelized Onions, Pimenton Aioli, Toasted Brioche Bun, Truffle Parmesan Frites
Briased Red Cabbage, Toasted Almond Beurre Noisette
Roasted Acorn Squash, Pine Nuts, Fried Sage, Brown Butter, Grana Padano
Turnip Puree, House-Made Kimchi, Fresh Plum, Furikake Flambe
Campanelle Pasta, Plant Based Meat, Heirloom Tomatoes, Lentils, Crunch Brussel Leaves
Grape Mustard, Braised Brussel Sprouts
Fresh Horseradish Mashed Potatoes, Haricot Verts Amandine
Creamed Spinach, Au poivre
Macaron, Berries
Challah, Berries, Mint
Bittersweet Ganache, Warming Spices
Greek yogurt, berries, croissant, cup of coffee or tea
Whipped rum butter, bruleed banana
with Smoked Rosemary
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
Cucumber, mint, feta, red onion, honey lime vinaigrette
English muffin, poached eggs, canadian bacon, hollandaise
Biscuit, poached eggs, collard greens, pork belly, smoked tomato hollandaise
Rye latkes, poached eggs, horseradish, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
Chambord Chantilly cream, raspberries
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Cheese curds, sausage gravy, sunny egg
Regular or Vanilla
Bourbon Whiskey, Maple Syrup, Creme the Banana, Lemon Juice, Cardamon, and Almonds Bitters
Mezcal, Chile Ancho Liqueur, Luxardo, Lime Juice, Habanero Bitters
Aperol, Gin, Lemon Juice, Honey Ginger, Aquafaba
Tequila, Orange Liqueur, Apple Cider, Cranberry Juice, Vanilla Syrup, Lime Juice
Jamaican Rum, Banana Liqueur, Orgeat, Lime Juice, Honey Syrup, Cinnamon
Indulge in our refreshing sangria, delightful fusion of spirit, wine, fresh fruit juices, and a hint of sweetness, served over ice with a medley of vibrant fruits.
Knob Creek Rye, Pomegranate Liquer, Sweet Vermouth, Vanilla Syrup, Chocolate Bitters
Vodka, Campari, Italicu Roso, Sweet Vermouth, Plum Cinnamon Syrup, Lime Juice, Aquafaba
Tequila Resposado, Mezcal, Demerara Simple, Smoked with Hickory
Bourbon Whiskey, Ginger Honey Simple, Clementine, Lemon Juice, Orange and Peychaud's Bitter
Our private select batch of Maker's Mark Bourbon, all spiced cinnamon syrup, chocolate bitters, orange bitters, Hellfire bitters, smoke with hickory wood
Collaboration with Two Frays Brewery. Kolsch Style Ale - ABV 4.5%. Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American ingredients.
Plum, Cinnamon, Lime Juice, Mint, Soda Water
Apple Cider, Lime Juice, Allspice Syrup, Ginger Beer, Soda Water
Port, Douro Portugal
Pittsburgh, PA 5.8% ABV
Hershey, PA 7.5% ABV
Pittsburgh, PA 7% ABV
Pittsburgh, PA 5% ABV
Downingtown, PA 5.3% ABV
Downingtown, PA 9.5% ABV
Collab with Two Frays Brewery - ABV 4.5% Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American Ingredients
Chicago, IL 4% ABV
California, PA 7.7% ABV
Tampa, FL 7.5% ABV
Boston, MA 5% ABV
California, PA 7.7% ABV
Lakewood, NY 6% ABV
Walden, NY 5.0% ABV
Cleveland, OH 6.1% ABV
California 6.8% ABV
Colorado 7.5% ABV
Ontario, Canada 5.0% ABV
Ontario, Canada 4.0% ABV
Romaine hearts, heirloom tomatoes, parmesan, garlic croutons, creamy anchovy dressing
Arugula, fresh plums, goat rodeo chevre, candied pecans, orange vinaigrette
Baby kale, blueberries, pickled red onion, spiced chickpeas, feta, pepitas, avocado, blueberry vinaigrette
Lettuce, tomoato, house pickles
Shaved corned beef, swiss, 1000 island, marble rye, house pickles
Baguette, house prime rib, caramelized onions, gruyere, au jus
Double patty, mornay sauce, lettuce, tomato, house pickle, buttered brioche bun, oaklander aioli
Imported and local cheeses, mediterra sourdough
Avocado, heirloom tomato, cucumber, red onion, chickpeas,honey lime dressing
Garlic butter mashed potatoes, haricot verte
Organic greens, radish, heirloom tomatoes, champagne vinaigrette, oaklander aioli
Applewood bacon, peas, garlic cream, grana padano
Fresh berries
Chocolate sauce
Red, White, Rose
Zataar, Pepita, Grilled Flatbread
Dill Potato Chips
Caramelized Onion, Chive, Creme Fraiche
Champagne Migonette, Cocktail Sauce
local and international cured meats and cheeses, seasonal accompaniments and house pickle
Zataar, pepita, grilled flatbread
Roasted Garlic, Aged Balsamic, Fried Rosemary, Crostini
Ras El Hanout, Pomegranate Reduction, Dukkah
Chef's Seasonal Butter
Organic greens, radish, heirloom tomatoes, candied pecans, Champagne vinaigrette
Fall Vegetables, Baby Kale, Miso Vinaigrette
Radicchio, House Marinated Feta, Dulse
Locally Raised Chicken, Red Wine Farroto, Dukkah, PIckled Maitake, Cranberry Relish
Wagyu Burger, Raclette Cheese, Caramelized Onions, Pimenton Aioli, Toasted Brioche Bun, Truffle Parmesan Frites
Briased Red Cabbage, Toasted Almond Beurre Noisette
Roasted Acorn Squash, Pine Nuts, Fried Sage, Brown Butter, Grana Padano
Turnip Puree, House-Made Kimchi, Fresh Plum, Furikake Flambe
Campanelle Pasta, Plant Based Meat, Heirloom Tomatoes, Lentils, Crunch Brussel Leaves
Grape Mustard, Braised Brussel Sprouts
Fresh Horseradish Mashed Potatoes, Haricot Verts Amandine
Creamed Spinach, Au poivre
Macaron, Berries
Challah, Berries, Mint
Bittersweet Ganache, Warming Spices
Greek yogurt, berries, croissant, cup of coffee or tea
Whipped rum butter, bruleed banana
with Smoked Rosemary
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
Cucumber, mint, feta, red onion, honey lime vinaigrette
English muffin, poached eggs, canadian bacon, hollandaise
Biscuit, poached eggs, collard greens, pork belly, smoked tomato hollandaise
Rye latkes, poached eggs, horseradish, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
Chambord Chantilly cream, raspberries
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Cheese curds, sausage gravy, sunny egg
Regular or Vanilla
Fresh assortment of berries, topped with cinnamon crème fraiche
Greek yogurt, berries, local honey
Topped with brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Fresh Mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, english cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Over medium egg, applewood bacon, aged cheddar, lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three eggs soft scrambled with spinach, Boursin cheese, breakfast potatoes, choice of toast
Two eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Greek yogurt, berries, croissant, cup of coffee or tea
1 egg any style, bacon or sausage, toast, cup of coffee or tea
Regular, Vanilla, Mocha, Caramel
Sea Salt, Chef's seasonal butter
Black garlic soubise, pomodoro secco, pickled shallots, baby rocket, grana padano
Locally grown beets, tender greens, peppered Chevre, piistachio gremolata, blood orange
Harissa hummus, zaatar labneh, baba ganouj, daily flatbread
local and international cured meats and cheeses, seasonal accompaniments
Balsamic Moon Drop Grapes, candied pecans, local honey, crispbread
Celery root/apple slaw, grain mustard butter, tomato jam
Cucumber radish mignonette, house cocktail sauce, lemon
Organic farm greens, heirloom grape tomatoes, radish, candied pecans, Champagne vinaigrette
Baby kale, Moody Blue, spiced pepitas, sherry mustard vinaigrette
Organic Romaine, sourdough garlic croutons, heirloom grape tomatoes, shaved grana padano
Dauphinoise potatoes charred broccolini, shallot velouté
Roasted butternut risotto, pancette, Sanguinello Gastrique
Melting sweet potato, crisped brussels sprouts, pomegranate reduction
Local mushrooms, Fines Herbs, puree de citrouille sage
Goat Rodeo Aged Cheddar, crisp pancetta, red onion jam, mustard aioli, brioche, truffle frites
Warm farro salad, carmelized fennel, heirloom tomato confit
Truffled croquette, asparagus, créme de cognac
Confit duck leg, pancetta, Merguez Sausage, navy beans, pomegranate
Parmigiano Romano, gruyére, aged white cheddar, brown buttered herbed breadcrumbs
Raspberry confiture, white chocolate anglaise
Madagascar Vanilla Bean, macaron, berries
Cherry gelee, coconut, miso caramel
Our signature S&T Crunch - vanilla or chocolate
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Whipped rum butter, bruleed banana
Fresh mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, English cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Whipped ricotta, pistachio dukkah, blackberries, pomegranate molasses, mint
English muffin, poached eggs, canadian bacon, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup,
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Chambord Chantilly cream, raspberries
Petite filet, Bee's steak sauce, breakfast potatoes, 2 eggs any style
Greek Yogurt, berries, croissant, cup of coffee or tea.
1 egg any style, bacon or sausage, toast, coffee or tea.
Regular, Vanilla, Mocha, Caramel
Cognac, apple cider, and Averna set a cozy, spiced tone- brightened with citrus and rounded by warm allspice and bitters.
Butternut squash, cider, honey, and warming spices meet citrus and ginger beer for a drink as comforting as it sounds.
Captain Morgan, blood orange juice, aquafaba, lime, Luxardo Bianco, honey, and cinnamon. Velvety citrus and warm spice with a soft, frothy finish.
Pumpkin vodka, espresso, and RumChata come together with Kahlua and spice, finished with bruleed sugar for a rich, seasonal indulgence.
Pistachio and vanilla soften Fernet's bold profile, with chocolate bitters and cinnamon bringing dessert-like depth.
House made, pecan infused vodka, pear syrup, and lime, topped with Champagne. Festive and bubbly with a toasty sweetness and a crisp finish.
Gin, raspberry liqueur, mezcal, muddled blackberries, lime and ginger beer. Dark fruit and subtle smoke with a refreshing ginger sparkle.
$1.00 of the cocktail will be donated to Feed the Children. Bourbon whiskey, ginger honey syrup, clementine, lemon juice, orange and Peychaud's bitters.
Tequila meets Montenegro's herbal warmth, loemon, simple syrup, bitters, finished with a Tajin rim. Perfect balance of light and shade.
Mezcal, Chile ancho liqueur, Lluxardo, lime juice, habanero bitters. A smoky and spicy cocktail with a touch of cherry sweetness.
Delightful fusion of spirit, wine, fresh fruit juices, and a hint of sweetness, served over ice with a medley of vibrant fruits.
Gin, green chartreuse, Italicus, lime juice, tiki bitters. Botanical, citrus-forward, and gently spiced. A fresh farewell to the season.
Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American ingredients.
Brewed with American pale malt, caramel malt. Hopped with Centennial. This one is a classic, we taste notes of bread, citrus, pine, grapefruit.
Hazy and full-bodied, with the taste and smell of soft grapefruit and mango with a bit of punchy citrus. Brewed with Krush, Citra, and Strata hops.
Apple cider, allspice syrup, lime, ginger beer.
Blood orange, allspice syrup, lime, soda.
Butternut squash, apple cider, honey, lemon, orange, pumpkin pie spice, ginger kombucha.
Pomegranate, lime, honey-ginger, ginger beer.
A curated trio of house-selected bourbons: Knob Creek Single Barrel Select, Maker's Mark Whispering Oaks, and High West Oloroso Sherry Cask Finish - each offering a unique expression of oak, spice and depth. Served with a mini cheese board for the perfect pairing experience.
Knob Creek Single Barrel Select Bourbon - Private Batch, honey syrup, black walnut bitters, orange bitters. Bold and complex with rich notes of vanilla, dark caramel, seasoned oak, and a hint of tobacco. Hand-selected from Warehouse Z for it's unique character and full-flavored finish. Unfiltered. Unapologetically full-bodied.
Marker's Mark Whispering Oaks Bourbon - House select, maple syrup, chocolate bitters, chili bitters. A warm and layered expression of our exclusive Maker's Mark barrel. Soft maple sweetness melds with dark chocolate and a gentle chili heat, revealing toasted oak and spice beneath a smooth, mellow finish.
Tequila reposado, mezcal, demerara syrup, orange bitters. A modern remix of the classic. Earthy reposado tequila and smoky mezcal blend with rich demerara and bitters for a vibrant, agave-drive twist - brightened by citrus and hickory smoke.
High West Oloroso Sherry Finish - Private Batch, sweet vermouth, Angostura and orange bitters. A smooth and elevated take on the classic Manhattan, featuring our exclusive, private barrel of High West Whiskey - finished in Oloroso Sherry casks for 11 months. Rich notes of dark fruit, baking spice, and caramel shine through every sip.
Knob Creek Rye, Averna, grapefruit bitters. Rye whiskey lays a spicy foundation for the bittersweet depth of Averna. Bright grapefruit bitters cut through with sharp citrus, creating a bold and brooding cocktail best enjoyed after dark.
Pittsburgh, PA 5.8% ABV
Pittsburgh, PA 5.9% ABV
Exports, PA 6.7% ABV
Hershey, PA 7.5% ABV
Downingtown, PA 5.3% ABV
Pittsburgh, PA 5.5% ABV
Pittsburgh, PA 5.2% ABV
Collab with Two Frays Brewery - ABV 4.5% Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American Ingredients
Chicago, IL 4% ABV
Boston, MA 5% ABV
Boston, 5% ABV
California, PA 7.7% ABV
Tampa, FL 7.5% ABV
Lakewood, NY 6% ABV
Bend, OR 6.4% ABV
Cleveland, OH 6.1% ABV
Shelburne, VT 6.2% ABV
Walden, NY 5.0% ABV
California 6.8% ABV
Lakewood, NY 8.2% ABV
Ashville, NC 7% ABV
Ontario, Canada 5.0% ABV
Ontario, Canada 4.0% ABV
Organic Greens, Radish, Heirloom Tomatoes, Candied Pecans, Champagne Vinaigrette
Romaine Hearts, Heirloom Tomatoes, Parmesan, Garlic Croutons, House Dressing
House Confit Tuna, Olives, Haricot Verte, Hard Boiled Egg, Fingerling Potato, Marinated Tomato, Sherry Mustard Vinaigrette
Romaine, Feta, Red Onion, Heirloom Tomatoes, Cucumber, Herbs, Pomegranate Molasses Vinaigrette, Pita Chips
Quinoa Farro Tabbouleh, Hummus, Baby Kale
House-Made Prime Rib, Crispy Onions, Gruyere, Au Jus
Country Ham, Cultured Butter, French Baguette
Havarti, Crispy Onions, B's Steaksauce, Toasted Brioche Bun
Roasted Red Peppers, Fontina, Broccoli Rabe, Tomato Jam, Ciabattini
Soba Noodles, Locally Grown Mushrooms, Baby Bok
Red Dragon Cheddar, Pate, Cultured Butter, Pickled Red Onions, Cornichon, Baguette
Quinoa Farro Tabbouleh, Hummus, Tomato, Cucumber, Feta, Spinach, Olives, Tzatziki
Local Mushrooms, Parmesan Cream, Lemon Gremolat
Fresh berries
Raspberry Glaze
Red, White, Rose
Zataar, Pepita, Grilled Flatbread
Dill Potato Chips
Caramelized Onion, Chive, Creme Fraiche
Champagne Migonette, Cocktail Sauce
local and international cured meats and cheeses, seasonal accompaniments and house pickle
Zataar, pepita, grilled flatbread
Roasted Garlic, Aged Balsamic, Fried Rosemary, Crostini
Ras El Hanout, Pomegranate Reduction, Dukkah
Chef's Seasonal Butter
Organic greens, radish, heirloom tomatoes, candied pecans, Champagne vinaigrette
Fall Vegetables, Baby Kale, Miso Vinaigrette
Radicchio, House Marinated Feta, Dulse
Locally Raised Chicken, Red Wine Farroto, Dukkah, PIckled Maitake, Cranberry Relish
Wagyu Burger, Raclette Cheese, Caramelized Onions, Pimenton Aioli, Toasted Brioche Bun, Truffle Parmesan Frites
Briased Red Cabbage, Toasted Almond Beurre Noisette
Roasted Acorn Squash, Pine Nuts, Fried Sage, Brown Butter, Grana Padano
Turnip Puree, House-Made Kimchi, Fresh Plum, Furikake Flambe
Campanelle Pasta, Plant Based Meat, Heirloom Tomatoes, Lentils, Crunch Brussel Leaves
Grape Mustard, Braised Brussel Sprouts
Fresh Horseradish Mashed Potatoes, Haricot Verts Amandine
Creamed Spinach, Au poivre
Macaron, Berries
Challah, Berries, Mint
Bittersweet Ganache, Warming Spices
Champagne Migonette, Cocktail Sauce
local and international cured meats and cheeses, seasonal accompaniments and house pickle
Zataar, pepita, grilled flatbread
Roasted Garlic, Aged Balsamic, Fried Rosemary, Crostini
Ras El Hanout, Pomegranate Reduction, Dukkah
Chef's Seasonal Butter
Organic greens, radish, heirloom tomatoes, candied pecans, Champagne vinaigrette
Fall Vegetables, Baby Kale, Miso Vinaigrette
Radicchio, House Marinated Feta, Dulse
Locally Raised Chicken, Red Wine Farroto, Dukkah, PIckled Maitake, Cranberry Relish
Wagyu Burger, Raclette Cheese, Caramelized Onions, Pimenton Aioli, Toasted Brioche Bun, Truffle Parmesan Frites
Briased Red Cabbage, Toasted Almond Beurre Noisette
Roasted Acorn Squash, Pine Nuts, Fried Sage, Brown Butter, Grana Padano
Turnip Puree, House-Made Kimchi, Fresh Plum, Furikake Flambe
Campanelle Pasta, Plant Based Meat, Heirloom Tomatoes, Lentils, Crunch Brussel Leaves
Grape Mustard, Braised Brussel Sprouts
Fresh Horseradish Mashed Potatoes, Haricot Verts Amandine
Creamed Spinach, Au poivre
Macaron, Berries
Challah, Berries, Mint
Bittersweet Ganache, Warming Spices
Greek yogurt, berries, croissant, cup of coffee or tea
Whipped rum butter, bruleed banana
with Smoked Rosemary
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
Cucumber, mint, feta, red onion, honey lime vinaigrette
English muffin, poached eggs, canadian bacon, hollandaise
Biscuit, poached eggs, collard greens, pork belly, smoked tomato hollandaise
Rye latkes, poached eggs, horseradish, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
Chambord Chantilly cream, raspberries
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Cheese curds, sausage gravy, sunny egg
Regular or Vanilla
Greek yogurt, berries, croissant, cup of coffee or tea
Whipped rum butter, bruleed banana
with Smoked Rosemary
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
Cucumber, mint, feta, red onion, honey lime vinaigrette
English muffin, poached eggs, canadian bacon, hollandaise
Biscuit, poached eggs, collard greens, pork belly, smoked tomato hollandaise
Rye latkes, poached eggs, horseradish, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
Chambord Chantilly cream, raspberries
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Cheese curds, sausage gravy, sunny egg
Regular or Vanilla
Fresh assortment of berries, topped with cinnamon crème fraiche
Greek yogurt, berries, local honey
Topped with brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Fresh Mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, english cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Over medium egg, applewood bacon, aged cheddar, lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three eggs soft scrambled with spinach, Boursin cheese, breakfast potatoes, choice of toast
Two eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Greek yogurt, berries, croissant, cup of coffee or tea
1 egg any style, bacon or sausage, toast, cup of coffee or tea
Regular, Vanilla, Mocha, Caramel
Fresh assortment of berries, topped with cinnamon crème fraiche
Greek yogurt, berries, local honey
Topped with brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Fresh Mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, english cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Over medium egg, applewood bacon, aged cheddar, lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three eggs soft scrambled with spinach, Boursin cheese, breakfast potatoes, choice of toast
Two eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Greek yogurt, berries, croissant, cup of coffee or tea
1 egg any style, bacon or sausage, toast, cup of coffee or tea
Regular, Vanilla, Mocha, Caramel
Sea Salt, Chef's seasonal butter
Black garlic soubise, pomodoro secco, pickled shallots, baby rocket, grana padano
Locally grown beets, tender greens, peppered Chevre, piistachio gremolata, blood orange
Harissa hummus, zaatar labneh, baba ganouj, daily flatbread
local and international cured meats and cheeses, seasonal accompaniments
Balsamic Moon Drop Grapes, candied pecans, local honey, crispbread
Celery root/apple slaw, grain mustard butter, tomato jam
Cucumber radish mignonette, house cocktail sauce, lemon
Organic farm greens, heirloom grape tomatoes, radish, candied pecans, Champagne vinaigrette
Baby kale, Moody Blue, spiced pepitas, sherry mustard vinaigrette
Organic Romaine, sourdough garlic croutons, heirloom grape tomatoes, shaved grana padano
Dauphinoise potatoes charred broccolini, shallot velouté
Roasted butternut risotto, pancette, Sanguinello Gastrique
Melting sweet potato, crisped brussels sprouts, pomegranate reduction
Local mushrooms, Fines Herbs, puree de citrouille sage
Goat Rodeo Aged Cheddar, crisp pancetta, red onion jam, mustard aioli, brioche, truffle frites
Warm farro salad, carmelized fennel, heirloom tomato confit
Truffled croquette, asparagus, créme de cognac
Confit duck leg, pancetta, Merguez Sausage, navy beans, pomegranate
Parmigiano Romano, gruyére, aged white cheddar, brown buttered herbed breadcrumbs
Raspberry confiture, white chocolate anglaise
Madagascar Vanilla Bean, macaron, berries
Dark chocolate brownie, toffee crunch crumble
Ask your server for available flavors
Sea Salt, Chef's seasonal butter
Black garlic soubise, pomodoro secco, pickled shallots, baby rocket, grana padano
Locally grown beets, tender greens, peppered Chevre, piistachio gremolata, blood orange
Harissa hummus, zaatar labneh, baba ganouj, daily flatbread
local and international cured meats and cheeses, seasonal accompaniments
Balsamic Moon Drop Grapes, candied pecans, local honey, crispbread
Celery root/apple slaw, grain mustard butter, tomato jam
Cucumber radish mignonette, house cocktail sauce, lemon
Organic farm greens, heirloom grape tomatoes, radish, candied pecans, Champagne vinaigrette
Baby kale, Moody Blue, spiced pepitas, sherry mustard vinaigrette
Organic Romaine, sourdough garlic croutons, heirloom grape tomatoes, shaved grana padano
Dauphinoise potatoes charred broccolini, shallot velouté
Roasted butternut risotto, pancette, Sanguinello Gastrique
Melting sweet potato, crisped brussels sprouts, pomegranate reduction
Local mushrooms, Fines Herbs, puree de citrouille sage
Goat Rodeo Aged Cheddar, crisp pancetta, red onion jam, mustard aioli, brioche, truffle frites
Warm farro salad, carmelized fennel, heirloom tomato confit
Truffled croquette, asparagus, créme de cognac
Confit duck leg, pancetta, Merguez Sausage, navy beans, pomegranate
Parmigiano Romano, gruyére, aged white cheddar, brown buttered herbed breadcrumbs
Raspberry confiture, white chocolate anglaise
Madagascar Vanilla Bean, macaron, berries
Dark chocolate brownie, toffee crunch crumble
Ask your server for available flavors
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Whipped rum butter, bruleed banana
Fresh mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, English cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Whipped ricotta, pistachio dukkah, blackberries, pomegranate molasses, mint
English muffin, poached eggs, canadian bacon, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup,
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Chambord Chantilly cream, raspberries
Petite filet, Bee's steak sauce, breakfast potatoes, 2 eggs any style
Greek Yogurt, berries, croissant, cup of coffee or tea.
1 egg any style, bacon or sausage, toast, coffee or tea.
Regular, Vanilla, Mocha, Caramel
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Whipped rum butter, bruleed banana
Fresh mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, English cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Whipped ricotta, pistachio dukkah, blackberries, pomegranate molasses, mint
English muffin, poached eggs, canadian bacon, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup,
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Chambord Chantilly cream, raspberries
Petite filet, Bee's steak sauce, breakfast potatoes, 2 eggs any style
Greek Yogurt, berries, croissant, cup of coffee or tea.
1 egg any style, bacon or sausage, toast, coffee or tea.
Regular, Vanilla, Mocha, Caramel
Maker's Mark 46 Bourbon, Mezcal Amaras Verde, house-made S'more's syrup, chocolate bitters, toasted marshmallow. Served on a king cube.
Old Overholt Rye, Mezcal Amaras Verde, wildflower honey syrup, fresh lemon juice, chamomile infusion. Served chilled, straight up.
Campari, Green Chartreuse, fresh lime, Campari pearls. Served chilled, straight up.
Ketel One Vodka, allspice syrup, fresh lime, fig preserve, subtle umami accent. Served over ice.
Guajillo Pepper infused Rye, simple syrup, fresh lemon, egg white, angostura habanero bitters. Served chilled, straight up.
Gray Whale Gin, fresh blackberries, honey-ginger syrup, fresh lemon, fine sugar rim. Topped with chilled champagne.
Applejack, aged rum, warming spices, citrus. Served warm.
$1.00 of the cocktail will be donated to Feed the Children. Bourbon whiskey, ginger honey syrup, clementine, lemon juice, orange and Peychaud's bitters.
$1 of the cocktail will be donated to Eden's Farm. Sauza Tequila, orange liqueur, fresh lime, pomegranate, kosher salt rim. Served over ice.
Delightful fusion of spirit, wine, fresh fruit juices, and a hint of sweetness, served over ice with a medley of vibrant fruits.
Sauza Reposado Tequila, Mezcal Amaras Verde, demerara syrup, orange bitters, smoked hickory. Served on a king cube.
Dewars Scotch, honey allspice syrup, fresh grapefruit, fresh lime, soda water. Served over ice.
Jim Beam Bourbon, red wine, brown sugar, chai syrup, angostura Peychaud's bitters. Served on a king cube.
Zacapa Aged Rum, sweet vermouth, wildflower honey syrup, orange bitters, orange peel flambé. Served on a king cube.
Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American ingredients.
Brewed with American pale malt, caramel malt. Hopped with Centennial. This one is a classic, we taste notes of bread, citrus, pine, grapefruit.
Hazy and full-bodied, with the taste and smell of soft grapefruit and mango with a bit of punchy citrus. Brewed with Krush, Citra, and Strata hops.
Pomegranate, lime, honey-ginger, ginger beer.
Chamomile infusion, simple syrup, fresh grapefruit, fresh lemon. Served over ice.
A curated trio of house-selected bourbons: Knob Creek Single Barrel Select, Maker's Mark Whispering Oaks, and High West Oloroso Sherry Cask Finish - each offering a unique expression of oak, spice and depth. Served with a mini cheese board for the perfect pairing experience.
Knob Creek Single Barrel Select Bourbon - Private Batch, honey syrup, black walnuts bitters, orange bitters. Served on a king cube.
Maker's Mark Whispering Oaks Single Barrel Bourbon, Cointreau, brown sugar, chai syrup, fresh lemon. Served chilled, straight up.
High West Oloroso Sherry Finish - Private Batch, Averna, angostura orange bitters. Served chilled, straight up.
Pittsburgh, PA 5.8% ABV
Pittsburgh, PA 5.9% ABV
Export, PA 6.7% ABV
Export, PA 5.5% ABV
Hershey, PA 7.5% ABV
Downingtown, PA 5.3% ABV
Pittsburgh, PA 5.5% ABV
Pittsburgh, PA 5.2% ABV
Chicago, IL 4% ABV
Boston, MA 5% ABV
Boston, 5% ABV
Shelburne, VT 6.2% ABV
Walden, NY 5.0% ABV
Fort Collins, CO 7.0% ABV
Lakewood, NY 4.8% ABV
Michigan, 8.3% ABV
Ohio, 6.2% ABV
Maker's Mark 46 Bourbon, Mezcal Amaras Verde, house-made S'more's syrup, chocolate bitters, toasted marshmallow. Served on a king cube.
Old Overholt Rye, Mezcal Amaras Verde, wildflower honey syrup, fresh lemon juice, chamomile infusion. Served chilled, straight up.
Campari, Green Chartreuse, fresh lime, Campari pearls. Served chilled, straight up.
Ketel One Vodka, allspice syrup, fresh lime, fig preserve, subtle umami accent. Served over ice.
Guajillo Pepper infused Rye, simple syrup, fresh lemon, egg white, angostura habanero bitters. Served chilled, straight up.
Gray Whale Gin, fresh blackberries, honey-ginger syrup, fresh lemon, fine sugar rim. Topped with chilled champagne.
Applejack, aged rum, warming spices, citrus. Served warm.
$1.00 of the cocktail will be donated to Feed the Children. Bourbon whiskey, ginger honey syrup, clementine, lemon juice, orange and Peychaud's bitters.
$1 of the cocktail will be donated to Eden's Farm. Sauza Tequila, orange liqueur, fresh lime, pomegranate, kosher salt rim. Served over ice.
Delightful fusion of spirit, wine, fresh fruit juices, and a hint of sweetness, served over ice with a medley of vibrant fruits.
Sauza Reposado Tequila, Mezcal Amaras Verde, demerara syrup, orange bitters, smoked hickory. Served on a king cube.
Dewars Scotch, honey allspice syrup, fresh grapefruit, fresh lime, soda water. Served over ice.
Jim Beam Bourbon, red wine, brown sugar, chai syrup, angostura Peychaud's bitters. Served on a king cube.
Zacapa Aged Rum, sweet vermouth, wildflower honey syrup, orange bitters, orange peel flambé. Served on a king cube.
Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American ingredients.
Brewed with American pale malt, caramel malt. Hopped with Centennial. This one is a classic, we taste notes of bread, citrus, pine, grapefruit.
Hazy and full-bodied, with the taste and smell of soft grapefruit and mango with a bit of punchy citrus. Brewed with Krush, Citra, and Strata hops.
Pomegranate, lime, honey-ginger, ginger beer.
Chamomile infusion, simple syrup, fresh grapefruit, fresh lemon. Served over ice.
A curated trio of house-selected bourbons: Knob Creek Single Barrel Select, Maker's Mark Whispering Oaks, and High West Oloroso Sherry Cask Finish - each offering a unique expression of oak, spice and depth. Served with a mini cheese board for the perfect pairing experience.
Knob Creek Single Barrel Select Bourbon - Private Batch, honey syrup, black walnuts bitters, orange bitters. Served on a king cube.
Maker's Mark Whispering Oaks Single Barrel Bourbon, Cointreau, brown sugar, chai syrup, fresh lemon. Served chilled, straight up.
High West Oloroso Sherry Finish - Private Batch, Averna, angostura orange bitters. Served chilled, straight up.
Pittsburgh, PA 5.8% ABV
Pittsburgh, PA 5.9% ABV
Export, PA 6.7% ABV
Export, PA 5.5% ABV
Hershey, PA 7.5% ABV
Downingtown, PA 5.3% ABV
Pittsburgh, PA 5.5% ABV
Pittsburgh, PA 5.2% ABV
Chicago, IL 4% ABV
Boston, MA 5% ABV
Boston, 5% ABV
Shelburne, VT 6.2% ABV
Walden, NY 5.0% ABV
Fort Collins, CO 7.0% ABV
Lakewood, NY 4.8% ABV
Michigan, 8.3% ABV
Ohio, 6.2% ABV
Organic Greens, Radish, Heirloom Tomatoes, Candied Pecans, Champagne Vinaigrette
Romaine Hearts, Heirloom Tomatoes, Parmesan, Garlic Croutons, House Dressing
Baby Iceberg, Bacon, Marinated Tomatoes, Hard Boiled Egg, Smoked Blue Cheese, Buttermilk Ranch
Romaine, Feta, Red Onion, Heirloom Tomatoes, Cucumber, Herbs, Pomegranate Molasses Vinaigrette, Pita Chips
Romaine, Tomatoes, Bacon, Aged Cheddar, Ranch
House-Made Prime Rib, Crispy Onions, Gruyere, Au Jus
Hummus, Feta, Olives, Romaine, Tomatoes, Tahini Sauce
Havarti, Crispy Onions, B's Steaksauce, Toasted Brioche Bun
Bacon, Gruyere, Lettuce, Tomato, Dijon Aioli, Focaccia
Mushroom, Lentils
Butternut Squash Risotto, Asparagus, Pomegranate
Aged White Cheddar, Gruyere, Grana, Brown Butter Herb Breadcrumbs
Macaron, Berries
Raspberry Glaze
Ice Cream gf Sorbet gf/df
Maker's Mark 46 Bourbon, Mezcal Amaras Verde, house-made S'more's syrup, chocolate bitters, toasted marshmallow. Served on a king cube.
Old Overholt Rye, Mezcal Amaras Verde, wildflower honey syrup, fresh lemon juice, chamomile infusion. Served chilled, straight up.
Campari, Green Chartreuse, fresh lime, Campari pearls. Served chilled, straight up.
Ketel One Vodka, allspice syrup, fresh lime, fig preserve, subtle umami accent. Served over ice.
Guajillo Pepper infused Rye, simple syrup, fresh lemon, egg white, angostura habanero bitters. Served chilled, straight up.
Gray Whale Gin, fresh blackberries, honey-ginger syrup, fresh lemon, fine sugar rim. Topped with chilled champagne.
Applejack, aged rum, warming spices, citrus. Served warm.
$1.00 of the cocktail will be donated to Feed the Children. Bourbon whiskey, ginger honey syrup, clementine, lemon juice, orange and Peychaud's bitters.
$1 of the cocktail will be donated to Eden's Farm. Sauza Tequila, orange liqueur, fresh lime, pomegranate, kosher salt rim. Served over ice.
Delightful fusion of spirit, wine, fresh fruit juices, and a hint of sweetness, served over ice with a medley of vibrant fruits.
Sauza Reposado Tequila, Mezcal Amaras Verde, demerara syrup, orange bitters, smoked hickory. Served on a king cube.
Dewars Scotch, honey allspice syrup, fresh grapefruit, fresh lime, soda water. Served over ice.
Jim Beam Bourbon, red wine, brown sugar, chai syrup, angostura Peychaud's bitters. Served on a king cube.
Zacapa Aged Rum, sweet vermouth, wildflower honey syrup, orange bitters, orange peel flambé. Served on a king cube.
Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American ingredients.
Brewed with American pale malt, caramel malt. Hopped with Centennial. This one is a classic, we taste notes of bread, citrus, pine, grapefruit.
Hazy and full-bodied, with the taste and smell of soft grapefruit and mango with a bit of punchy citrus. Brewed with Krush, Citra, and Strata hops.
Pomegranate, lime, honey-ginger, ginger beer.
Chamomile infusion, simple syrup, fresh grapefruit, fresh lemon. Served over ice.
A curated trio of house-selected bourbons: Knob Creek Single Barrel Select, Maker's Mark Whispering Oaks, and High West Oloroso Sherry Cask Finish - each offering a unique expression of oak, spice and depth. Served with a mini cheese board for the perfect pairing experience.
Knob Creek Single Barrel Select Bourbon - Private Batch, honey syrup, black walnuts bitters, orange bitters. Served on a king cube.
Maker's Mark Whispering Oaks Single Barrel Bourbon, Cointreau, brown sugar, chai syrup, fresh lemon. Served chilled, straight up.
High West Oloroso Sherry Finish - Private Batch, Averna, angostura orange bitters. Served chilled, straight up.
Pittsburgh, PA 5.8% ABV
Pittsburgh, PA 5.9% ABV
Export, PA 6.7% ABV
Export, PA 5.5% ABV
Hershey, PA 7.5% ABV
Downingtown, PA 5.3% ABV
Pittsburgh, PA 5.5% ABV
Pittsburgh, PA 5.2% ABV
Chicago, IL 4% ABV
Boston, MA 5% ABV
Boston, 5% ABV
Shelburne, VT 6.2% ABV
Walden, NY 5.0% ABV
Fort Collins, CO 7.0% ABV
Lakewood, NY 4.8% ABV
Michigan, 8.3% ABV
Ohio, 6.2% ABV
Organic Greens, Radish, Heirloom Tomatoes, Candied Pecans, Champagne Vinaigrette
Romaine Hearts, Heirloom Tomatoes, Parmesan, Garlic Croutons, House Dressing
Baby Iceberg, Bacon, Marinated Tomatoes, Hard Boiled Egg, Smoked Blue Cheese, Buttermilk Ranch
Romaine, Feta, Red Onion, Heirloom Tomatoes, Cucumber, Herbs, Pomegranate Molasses Vinaigrette, Pita Chips
Romaine, Tomatoes, Bacon, Aged Cheddar, Ranch
House-Made Prime Rib, Crispy Onions, Gruyere, Au Jus
Hummus, Feta, Olives, Romaine, Tomatoes, Tahini Sauce
Havarti, Crispy Onions, B's Steaksauce, Toasted Brioche Bun
Bacon, Gruyere, Lettuce, Tomato, Dijon Aioli, Focaccia
Mushroom, Lentils
Butternut Squash Risotto, Asparagus, Pomegranate
Aged White Cheddar, Gruyere, Grana, Brown Butter Herb Breadcrumbs
Macaron, Berries
Raspberry Glaze
Ice Cream gf Sorbet gf/df
Red, White, Rose
Zataar, Pepita, Grilled Flatbread
Dill Potato Chips
Caramelized Onion, Chive, Creme Fraiche
Red, White, Rose
Zataar, Pepita, Grilled Flatbread
Dill Potato Chips
Caramelized Onion, Chive, Creme Fraiche
Champagne Migonette, Cocktail Sauce
local and international cured meats and cheeses, seasonal accompaniments and house pickle
Zataar, pepita, grilled flatbread
Roasted Garlic, Aged Balsamic, Fried Rosemary, Crostini
Ras El Hanout, Pomegranate Reduction, Dukkah
Chef's Seasonal Butter
Organic greens, radish, heirloom tomatoes, candied pecans, Champagne vinaigrette
Fall Vegetables, Baby Kale, Miso Vinaigrette
Radicchio, House Marinated Feta, Dulse
Locally Raised Chicken, Red Wine Farroto, Dukkah, PIckled Maitake, Cranberry Relish
Wagyu Burger, Raclette Cheese, Caramelized Onions, Pimenton Aioli, Toasted Brioche Bun, Truffle Parmesan Frites
Briased Red Cabbage, Toasted Almond Beurre Noisette
Roasted Acorn Squash, Pine Nuts, Fried Sage, Brown Butter, Grana Padano
Turnip Puree, House-Made Kimchi, Fresh Plum, Furikake Flambe
Campanelle Pasta, Plant Based Meat, Heirloom Tomatoes, Lentils, Crunch Brussel Leaves
Grape Mustard, Braised Brussel Sprouts
Fresh Horseradish Mashed Potatoes, Haricot Verts Amandine
Creamed Spinach, Au poivre
Macaron, Berries
Challah, Berries, Mint
Bittersweet Ganache, Warming Spices
Greek yogurt, berries, croissant, cup of coffee or tea
Whipped rum butter, bruleed banana
with Smoked Rosemary
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
Cucumber, mint, feta, red onion, honey lime vinaigrette
English muffin, poached eggs, canadian bacon, hollandaise
Biscuit, poached eggs, collard greens, pork belly, smoked tomato hollandaise
Rye latkes, poached eggs, horseradish, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
Chambord Chantilly cream, raspberries
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Cheese curds, sausage gravy, sunny egg
Regular or Vanilla
Maker's Mark 46 Bourbon, Mezcal Amaras Verde, house-made S'more's syrup, chocolate bitters, toasted marshmallow. Served on a king cube.
Old Overholt Rye, Mezcal Amaras Verde, wildflower honey syrup, fresh lemon juice, chamomile infusion. Served chilled, straight up.
Campari, Green Chartreuse, fresh lime, Campari pearls. Served chilled, straight up.
Ketel One Vodka, allspice syrup, fresh lime, fig preserve, subtle umami accent. Served over ice.
Guajillo Pepper infused Rye, simple syrup, fresh lemon, egg white, angostura habanero bitters. Served chilled, straight up.
Gray Whale Gin, fresh blackberries, honey-ginger syrup, fresh lemon, fine sugar rim. Topped with chilled champagne.
Applejack, aged rum, warming spices, citrus. Served warm.
$1.00 of the cocktail will be donated to Feed the Children. Bourbon whiskey, ginger honey syrup, clementine, lemon juice, orange and Peychaud's bitters.
$1 of the cocktail will be donated to Eden's Farm. Sauza Tequila, orange liqueur, fresh lime, pomegranate, kosher salt rim. Served over ice.
Delightful fusion of spirit, wine, fresh fruit juices, and a hint of sweetness, served over ice with a medley of vibrant fruits.
Sauza Reposado Tequila, Mezcal Amaras Verde, demerara syrup, orange bitters, smoked hickory. Served on a king cube.
Dewars Scotch, honey allspice syrup, fresh grapefruit, fresh lime, soda water. Served over ice.
Jim Beam Bourbon, red wine, brown sugar, chai syrup, angostura Peychaud's bitters. Served on a king cube.
Zacapa Aged Rum, sweet vermouth, wildflower honey syrup, orange bitters, orange peel flambé. Served on a king cube.
Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American ingredients.
Brewed with American pale malt, caramel malt. Hopped with Centennial. This one is a classic, we taste notes of bread, citrus, pine, grapefruit.
Hazy and full-bodied, with the taste and smell of soft grapefruit and mango with a bit of punchy citrus. Brewed with Krush, Citra, and Strata hops.
Pomegranate, lime, honey-ginger, ginger beer.
Chamomile infusion, simple syrup, fresh grapefruit, fresh lemon. Served over ice.
A curated trio of house-selected bourbons: Knob Creek Single Barrel Select, Maker's Mark Whispering Oaks, and High West Oloroso Sherry Cask Finish - each offering a unique expression of oak, spice and depth. Served with a mini cheese board for the perfect pairing experience.
Knob Creek Single Barrel Select Bourbon - Private Batch, honey syrup, black walnuts bitters, orange bitters. Served on a king cube.
Maker's Mark Whispering Oaks Single Barrel Bourbon, Cointreau, brown sugar, chai syrup, fresh lemon. Served chilled, straight up.
High West Oloroso Sherry Finish - Private Batch, Averna, angostura orange bitters. Served chilled, straight up.
Pittsburgh, PA 5.8% ABV
Pittsburgh, PA 5.9% ABV
Export, PA 6.7% ABV
Export, PA 5.5% ABV
Hershey, PA 7.5% ABV
Downingtown, PA 5.3% ABV
Pittsburgh, PA 5.5% ABV
Pittsburgh, PA 5.2% ABV
Chicago, IL 4% ABV
Boston, MA 5% ABV
Boston, 5% ABV
Shelburne, VT 6.2% ABV
Walden, NY 5.0% ABV
Fort Collins, CO 7.0% ABV
Lakewood, NY 4.8% ABV
Michigan, 8.3% ABV
Ohio, 6.2% ABV
Fresh assortment of berries, topped with cinnamon crème fraiche
Greek yogurt, berries, local honey
Topped with brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Fresh Mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, english cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Over medium egg, applewood bacon, aged cheddar, lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three eggs soft scrambled with spinach, Boursin cheese, breakfast potatoes, choice of toast
Two eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Greek yogurt, berries, croissant, cup of coffee or tea
1 egg any style, bacon or sausage, toast, cup of coffee or tea
Regular, Vanilla, Mocha, Caramel
Sea Salt, Chef's seasonal butter
Black garlic soubise, pomodoro secco, pickled shallots, baby rocket, grana padano
Locally grown beets, tender greens, peppered Chevre, piistachio gremolata, blood orange
Harissa hummus, zaatar labneh, baba ganouj, daily flatbread
local and international cured meats and cheeses, seasonal accompaniments
Balsamic Moon Drop Grapes, candied pecans, local honey, crispbread
Celery root/apple slaw, grain mustard butter, tomato jam
Cucumber radish mignonette, house cocktail sauce, lemon
Organic farm greens, heirloom grape tomatoes, radish, candied pecans, Champagne vinaigrette
Baby kale, Moody Blue, spiced pepitas, sherry mustard vinaigrette
Organic Romaine, sourdough garlic croutons, heirloom grape tomatoes, shaved grana padano
Dauphinoise potatoes charred broccolini, shallot velouté
Roasted butternut risotto, pancette, Sanguinello Gastrique
Melting sweet potato, crisped brussels sprouts, pomegranate reduction
Local mushrooms, Fines Herbs, puree de citrouille sage
Goat Rodeo Aged Cheddar, crisp pancetta, red onion jam, mustard aioli, brioche, truffle frites
Warm farro salad, carmelized fennel, heirloom tomato confit
Truffled croquette, asparagus, créme de cognac
Confit duck leg, pancetta, Merguez Sausage, navy beans, pomegranate
Parmigiano Romano, gruyére, aged white cheddar, brown buttered herbed breadcrumbs
Raspberry confiture, white chocolate anglaise
Madagascar Vanilla Bean, macaron, berries
Dark chocolate brownie, toffee crunch crumble
Ask your server for available flavors
Fresh assortment of berries, topped with honey crème fraiche
Greek Yogurt, berries, local honey
Topped with Brown sugar, blueberry, spiced pecan
with Smoked Rosemary
Cucumber, mint, feta, red onion, honey lime vinaigrette
Whipped rum butter, bruleed banana
Fresh mozzarella, basil, shaved red onion, balsamic, Mediterra seeded multigrain
Heirloom cherry tomatoes, English cucumber, shaved red onion, capers, cream cheese, everything bagel seasoning
Whipped ricotta, pistachio dukkah, blackberries, pomegranate molasses, mint
English muffin, poached eggs, canadian bacon, hollandaise
Poached eggs, blue crab, hollandaise, pimentón
Over medium egg, applewood bacon, aged cheddar, butter lettuce, lemon tarragon aioli, brioche, house salad
House cured salmon belly cream cheese, preserved lemon, caper, shallot, house salad
Three Footprint Farms eggs soft scrambled, Boursin cheese, breakfast potatoes, choice of Mediterra toast
Two Footprint Farms eggs any style, applewood smoked bacon or maple sausage, breakfast potatoes, choice of Mediterra toast
Peach compote, whipped mascarpone
Whipped butter, maple syrup,
Nashville hot chicken tenders, buttermilk waffle, whipped honey butter
Wagyu, sunny egg, bacon bourbon jam, briohce, parmesan truffle fries
Chambord Chantilly cream, raspberries
Petite filet, Bee's steak sauce, breakfast potatoes, 2 eggs any style
Greek Yogurt, berries, croissant, cup of coffee or tea.
1 egg any style, bacon or sausage, toast, coffee or tea.
Regular, Vanilla, Mocha, Caramel
Maker's Mark 46 Bourbon, Mezcal Amaras Verde, house-made S'more's syrup, chocolate bitters, toasted marshmallow. Served on a king cube.
Old Overholt Rye, Mezcal Amaras Verde, wildflower honey syrup, fresh lemon juice, chamomile infusion. Served chilled, straight up.
Campari, Green Chartreuse, fresh lime. Served chilled, straight up.
Ketel One Vodka, allspice syrup, fresh lime, fig preserve, subtle umami accent. Served over ice.
Guajillo Pepper infused Rye, simple syrup, fresh lemon, egg white, angostura & habanero bitters. Served chilled, straight up.
Gray Whale Gin, fresh blackberries, honey-ginger syrup, fresh lemon, fine sugar rim. Topped with chilled champagne.
Applejack, aged rum, warming spices, citrus. Served warm.
$1.00 of the cocktail will be donated to Feed the Children. Bourbon whiskey, ginger honey syrup, clementine, lemon juice, orange and Peychaud's bitters.
$1 of the cocktail will be donated to Eden's Farm. Sauza Tequila, orange liqueur, fresh lime, pomegranate, kosher salt rim. Served over ice.
Delightful fusion of spirit, wine, fresh fruit juices, and a hint of sweetness, served over ice with a medley of vibrant fruits.
Sauza Reposado Tequila, Mezcal Amaras Verde, demerara syrup, orange bitters, smoked hickory. Served on a king cube.
Dewars Scotch, honey & allspice syrup, fresh grapefruit, fresh lime, soda water. Served over ice.
Jim Beam Bourbon, red wine, brown sugar, chai syrup, angostura & Peychaud's bitters. Served on a king cube.
Zacapa Aged Rum, sweet vermouth, wildflower honey syrup, orange bitters, orange peel flambé. Served on a king cube.
Soft breadiness balanced by light bitterness and sweetness. A true-to-style German beer made with 100% American ingredients.
Brewed with American pale malt, caramel malt. Hopped with Centennial. This one is a classic, we taste notes of bread, citrus, pine, grapefruit.
Hazy and full-bodied, with the taste and smell of soft grapefruit and mango with a bit of punchy citrus. Brewed with Krush, Citra, and Strata hops.
Pomegranate, lime, honey-ginger, ginger beer.
Chamomile infusion, simple syrup, fresh grapefruit, fresh lemon. Served over ice.
A curated trio of house-selected bourbons: Knob Creek Single Barrel Select, Maker's Mark Whispering Oaks, and High West Oloroso Sherry Cask Finish - each offering a unique expression of oak, spice and depth. Served with a mini cheese board for the perfect pairing experience.
Knob Creek Single Barrel Select Bourbon - Private Batch, honey syrup, black walnuts bitters, orange bitters. Served on a king cube.
Maker's Mark Whispering Oaks Single Barrel Bourbon, Cointreau, brown sugar, chai syrup, fresh lemon. Served chilled, straight up.
High West Oloroso Sherry Finish - Private Batch, Averna, angostura & orange bitters. Served chilled, straight up.
Pittsburgh, PA 5.8% ABV
Pittsburgh, PA 5.9% ABV
Export, PA 6.7% ABV
Export, PA 5.5% ABV
Hershey, PA 7.5% ABV
Downingtown, PA 5.3% ABV
Pittsburgh, PA 5.5% ABV
Pittsburgh, PA 5.2% ABV
Chicago, IL 4% ABV
Boston, MA 5% ABV
Boston, 5% ABV
Shelburne, VT 6.2% ABV
Walden, NY 5.0% ABV
Fort Collins, CO 7.0% ABV
Lakewood, NY 4.8% ABV
Michigan, 8.3% ABV
Ohio, 6.2% ABV
Organic Greens, Radish, Heirloom Tomatoes, Candied Pecans, Champagne Vinaigrette
Romaine Hearts, Heirloom Tomatoes, Parmesan, Garlic Croutons, House Dressing
Baby Iceberg, Bacon, Marinated Tomatoes, Hard Boiled Egg, Smoked Blue Cheese, Buttermilk Ranch
Romaine, Feta, Red Onion, Heirloom Tomatoes, Cucumber, Herbs, Pomegranate Molasses Vinaigrette, Pita Chips
Romaine, Tomatoes, Bacon, Aged Cheddar, Ranch
House-Made Prime Rib, Crispy Onions, Gruyere, Au Jus
Hummus, Feta, Olives, Romaine, Tomatoes, Tahini Sauce
Havarti, Crispy Onions, B's Steaksauce, Toasted Brioche Bun
Bacon, Gruyere, Lettuce, Tomato, Dijon Aioli, Focaccia
Mushroom, Lentils
Butternut Squash Risotto, Asparagus, Pomegranate
Aged White Cheddar, Gruyere, Grana, Brown Butter Herb Breadcrumbs
Macaron, Berries
Raspberry Glaze
Ice Cream gf Sorbet gf/df
Red, White, Rose
Zataar, Pepita, Grilled Flatbread
Dill Potato Chips
Caramelized Onion, Chive, Creme Fraiche