Restaurant Asuka

A variety of dishes are available, including baked stew and seafood stew. In particular, the 'baked stew' where the stew is placed in a pot and covered with bread dough is exquisite. It features a rich white sauce, and when enjoyed with pastry, it is exceptional. Additionally, there is a well-rounded selection including borscht-style soup, salads, and desserts, allowing you to enjoy new flavors every time you visit.

The interior features a European-style design with a wood grain motif, exuding a sense of heaviness while maintaining a calm atmosphere. It offers a spacious environment where you can enjoy your meal while relaxing. In particular, the interior that conveys the warmth of wood provides comfort to visitors, allowing them to spend a leisurely time.

Opened on December 21, 1985, it is cherished as a Western-style restaurant rooted in the community. For many years, it has been loved by many people. With dishes that utilize local ingredients and warm service, it provides a special moment for those who visit.