Official
Hida Beef Yakiniku, Korean Cuisine MARUMEI
飛騨牛焼肉・韓国料理 丸明
3.54
（9 reviews）JPY 3,000JPY 4,500
Yakiniku
Nagoya-shi Mizuho-ku, Aichi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,000JPY 4,500
Hours
Sunday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Monday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Tuesday
Closed
Wednesday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Thursday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Friday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Saturday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Public holiday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Address
Nearby stations
0.17km from Mizuhounndoujounishi station0.81km from Mizuhokuyakusho station0.81km from Aratamabashi station0.91km from Myouonndoori station1.14km from Yobitsugi station
Seating Options
Table
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners )Electronic money not accepted.QR code payment available (PayPay )
| S | M | T | W | T | F | S |
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7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Period currently open for reservations : June 1, 2026〜July 31, 2026
Next reservation frame opens : Wed, Jul 1, 2026, 12:00 AM
Reservations close at : Reservation day 1 hours 0 minutes in advance
A renowned restaurant where you can enjoy Hida beef and Korean cuisine
Hida Beef Yakiniku & Korean Cuisine Maruaki is a place where you can enjoy high-quality Hida beef in a relaxed atmosphere, featuring dishes like yakiniku, sukiyaki, and shabu-shabu. The menu also boasts a variety of Korean dishes, providing the delightful experience of discovering new flavors each time you visit. It's a place where you can savor premium Hida beef in a calm environment, making you want to return again and again.
Highlights
Ratings
3.54（9 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.25
Service
3.46
Ambience
3.46
Value
2.95
Japan User ratings3.32(5 reviews)Food
2.98
Service
1.83
Ambience
1.86
Value
2.05
Reviews
Photos
Menu
Lunch
Dinner
Food
Food
Drink
Drink
Drink
Food
11:00-14:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
17:00-21:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
11:00-14:00, 17:00-21:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
Homemade Kimchi
Napa Cabbage Kimchi
When you think of kimchi, this is it. The most popular homemade kimchi.
JPY 380
Kakuteki
JPY 380
Spicy pickled vegetables
JPY 380
Assorted Kimchi
JPY 580
Salad
Korean seaweed and vegetable chogye salad
JPY 580
Hida Beef Roast Beef Salad
JPY 980
Marume Original Vegetable Salad
JPY 680
Tomato Slice
JPY 480
Chilled Dish
Korean roasted seaweed
JPY 280
Namul Assortment
JPY 580
Roast Beef made with Hida Beef Lean Meat
JPY 1,280
Steamed Specialty Dish
Hida beef with miso grilled on magnolia leaf
JPY 1,580
Vegetable Jeon
JPY 680
Seafood and Green Onion Pancake
JPY 880
Simmered Beef Tendon
JPY 580
Hida Beef Yakiniku (Approximately 80g per serving)
Hida Beef Kalbi
JPY 980
Hida Beef Lean Meat
JPY 1,180
Hida Beef Upper Kalbi
JPY 1,580
Hida Beef Top Sirloin
JPY 1,980
Special Selected Hida Beef
A5 Hida Beef Fillet (120g)
JPY 4,980
A5 Hida Beef Chateaubriand (120g)
JPY 5,280
A5 Hida Beef Sirloin (150g)
JPY 3,980
Hida Beef Sirloin (150g)
JPY 2,980
A5 lean meat
JPY 1,580
A5 Top Blade
JPY 1,900
A5 Wagyu Chuck Flap
JPY 2,180
Beef Offal
Foreign Beef Tongue
JPY 1,080
Domestic Beef Tongue
JPY 1,880
Hida Beef Tongue
JPY 2,280
Hida Beef Liver
JPY 520
Hida Beef Hormone
JPY 630
Hida Beef Teppanyaki
JPY 800
Mino
JPY 880
Hida Beef Skirt Steak
JPY 1,780
Hida Beef
JPY 480
Assorted Large Plate (2-3 servings, approximately 250g)
Hida Beef Platter
Lean meat, top kalbi, top loin, medium kalbi
JPY 3,980
A5 Hida Beef Large Plate
Sirloin, Upper Kalbi, Lean, Zabuton
JPY 4,980
Seasoning Mix (300g)
Contains various cuts of meat.
JPY 3,280
Kenten Pork and Chicken (Approx. 100g per serving)
Kenton Pork Loin
JPY 380
Chicken Seseri
JPY 380
Okumino Kodori
JPY 380
Smoked Sausage
JPY 390
Others
Oil Garlic
JPY 300
Grilled Vegetable Assortment
JPY 480
Lettuce
JPY 320
Spicy stew pot or soup
Miso soup
JPY 100
Wakame Soup
JPY 480
Tofu Stew
Soft tofu and clams in a spicy soup that goes perfectly together
JPY 930
White Tail Soup
Soup rich in collagen with melting tail
JPY 1,480
Red Tail Soup
A rich broth that only comes from the tail, with plenty of vegetables to mellow the spiciness
JPY 1,580
Rice, Soup, Noodles
Rice
Large 300 yen, Medium 250 yen, Small 200 yen
Market value (please ask)
Set Meal
Medium rice, miso soup, one side dish, pickles
JPY 450
Bibimbap
Enjoy mixing each seasoned namul thoroughly and eat it hot.
JPY 930
Stone-grilled Kimchi Bibimbap
The flavor of kimchi spreads deliciously throughout the dish.
JPY 1,030
Stone-grilled Hida Beef Bibimbap
JPY 1,480
Tamago Kuppa
Rice soup with egg soup.
JPY 880
White Tail Koopa
JPY 1,680
Red Tail Koopa
JPY 1,780
White Tail Udon
JPY 1,780
Red Tail Udon
JPY 1,880
Korean Cold Noodles
A must-have dish as a finale to Korean barbecue.
JPY 1,280
Dessert
Ice Cream
Vanilla ice cream, matcha ice cream, strawberry ice cream, chocolate
JPY 380
Yuzu Sherbet
JPY 380
11:00-14:00, 17:00-21:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
<Yakiniku> ¥3,500 Marumei Yakiniku Set
JPY 3,500
＜Yakiniku＞ ¥5,000 Mino Yakiniku Set
JPY 5,000
Not specified (seat reservation only)
JPY 0
<Sukiyaki> 4,000 yen, red meat set
JPY 4,000
〈Sukiyaki〉¥5000 Loin set
JPY 5,000
〈Shabu-shabu〉4000 yen Red meat set
JPY 4,000
〈Shabu-shabu〉¥5000 Loin set
JPY 5,000
＜Yakiniku＞ ¥6500 Hida Yakiniku Set
JPY 6,500
Homemade Kimchi
Napa Cabbage Kimchi
When you think of kimchi, this is it. The most popular homemade kimchi.
JPY 380
Kakuteki
JPY 380
Spicy Pickled Cabbage
JPY 380
Assorted Kimchi
JPY 580
Salad
Korean seaweed and vegetable chogye salad
JPY 580
Hida Beef Roast Beef Salad
JPY 980
Marume Original Vegetable Salad
JPY 680
Tomato Slice
JPY 480
Chilled Dish
Korean roasted seaweed
JPY 280
Namul Assortment
JPY 580
Hida Beef Lean Roast Beef
JPY 1,280
Steamed Specialty Dish
Hida beef with miso grilled on magnolia leaf
JPY 1,580
Vegetable Jeon
JPY 680
Seafood and Green Onion Pancake
JPY 880
Simmered Beef Tendon
JPY 580
Hida Beef Yakiniku (Approximately 80g per serving)
Hida Beef Kalbi
JPY 980
Hida Beef Lean Meat
JPY 1,180
Hida Beef Upper Kalbi
JPY 1,580
Hida Beef Top Sirloin
JPY 1,980
Special Selected Hida Beef
A5 Hida Beef Fillet (120g)
JPY 4,980
A5 Hida Beef Chateaubriand (120g)
JPY 5,280
A5 Hida Beef Sirloin (150g)
JPY 3,980
Hida Beef Sirloin (150g)
JPY 2,980
A5 lean meat
JPY 1,580
A5 Top Blade
JPY 1,900
A5 Zabuton
JPY 2,180
Beef Offal
Foreign Beef Tongue
JPY 1,080
Domestic Beef Tongue
JPY 1,880
Hida Beef Tongue
JPY 2,280
Hida Beef Liver
JPY 520
Hida Beef Hormone
JPY 630
Hida Beef Teppanyaki
JPY 800
Mino
JPY 880
Hida Beef Skirt Steak
JPY 1,780
Hida Beef
JPY 480
Assorted Large Plate (2-3 servings, approximately 250g)
Hida Beef Platter
Lean meat, top kalbi, top loin, middle kalbi
JPY 3,980
A5 Hida Beef Large Plate
Sirloin, Upper Kalbi, Lean, Zabuton
JPY 4,980
Seasoning Mix (300g)
Contains various cuts of meat.
JPY 3,280
Kenten Pork and Chicken (Approx. 100g per serving)
Kenton Pork Loin
JPY 380
Chicken Seseri
JPY 380
Aome no Furuchidori
JPY 380
Smoked Sausage
JPY 390
Others
Oil Garlic
JPY 300
Grilled Vegetable Assortment
JPY 480
Sanchu
JPY 320
Spicy stew pot and soup
Miso soup
JPY 100
Wakame Soup
JPY 480
Tofu Stew
Soft tofu and clams in a spicy soup that goes perfectly together
JPY 930
White Tail Soup
Soup rich in collagen with melting tail
JPY 1,480
Red Tail Soup
A rich broth that can only be made from the tail, with plenty of vegetables to mellow the spiciness
JPY 1,580
Rice, Soup, Noodles
Rice
Large 300 yen, Medium 250 yen, Small 200 yen
Market value (please ask)
Set Meal
Medium rice, miso soup, one side dish, pickles
JPY 450
Bibimbap
Enjoy mixing each seasoned namul thoroughly and eat it hot.
JPY 930
Stone-grilled Kimchi Bibimbap
The flavor of kimchi spreads deliciously throughout the dish.
JPY 1,030
Stone-grilled Hida Beef Bibimbap
JPY 1,480
Tamago Kuppa
Rice soup with egg soup.
JPY 880
White Tail Koopa
JPY 1,680
Red Tail Koopa
JPY 1,780
White Tail Udon
JPY 1,780
Red Tail Udon
JPY 1,880
Korean Cold Noodles
A must-have dish as a finale to Korean barbecue.
JPY 1,280
Dessert
Ice Cream
Vanilla ice cream, matcha ice cream, strawberry ice cream, chocolate
JPY 380
Yuzu Sherbet
JPY 380
11:00-14:00, 17:00-21:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
Beer
Kirin Ichiban Shibori Draft Beer (Large)
JPY 980
Kirin Ichiban Shibori Draft Beer (Medium)
JPY 600
Kirin Ichiban Shibori Draft Beer (Small)
JPY 450
Kirin Lager (Medium Bottle)
JPY 650
Killing Green's Free
Non-alcoholic beer-flavored beverage
JPY 450
Asahi Dry Zero
JPY 450
All Free Canned
JPY 450
Sour
Various Sours
Lemon Sour, Calpis Sour, Oolong Highball, Green Tea Highball
JPY 480
Highball
White Horse Highball
Coke High Ginger High
JPY 450
Suntory Chita
Highball with a fragrant breeze
JPY 650
Giraffe Land Highball
JPY 550
Shochu (on the rocks, with water, with hot water)
Barley Shochu White Water
A genuine shochu with a gentle barley aroma and a soft, mellow flavor.
JPY 550
Sweet Potato Shochu Kuro Kirishima
Made from koji fermentation, this shochu has a smooth sweetness and a refreshing finish with a clean aroma, making it easy to drink.
JPY 550
Japanese Sake
Makgeolli
Turtle 1300 yen
JPY 450
Sanqiansheng
JPY 680
Wine
Glass of Wine (Red/White)
We also offer a variety of bottled wines.
JPY 650
Soft Drink
Orange Juice
JPY 360
Calpis
JPY 360
Calpis Soda
JPY 360
Cola
JPY 360
Ginger Ale
JPY 360
Oolong Tea (Hot/Iced)
JPY 360
Green Tea (Hot/Iced)
JPY 360
Black Oolong Tea
JPY 450
Coffee (Hot/Iced)
JPY 360
11:00-14:00, 17:00-21:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
11:00-14:00, 17:00-21:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
<Yakiniku> ¥3,500 Marumei Yakiniku Set
JPY 3,500
＜Yakiniku＞ ¥5,000 Mino Yakiniku Set
JPY 5,000
Not specified (seat reservation only)
JPY 0
<Sukiyaki> 4,000 yen, red meat set
JPY 4,000
〈Sukiyaki〉¥5000 Loin set
JPY 5,000
〈Shabu-shabu〉4000 yen Red meat set
JPY 4,000
〈Shabu-shabu〉¥5000 Loin set
JPY 5,000
＜Yakiniku＞ ¥6500 Hida Yakiniku Set
JPY 6,500
〈Sukiyaki〉6,000 yen, most expensive set
JPY 6,000
〈Shabu-shabu 6000 yen, most skipped set
JPY 6,000
11:00-14:00, 17:00-21:00 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
Reservation for table only
JPY 0
Homemade Kimchi
Napa Cabbage Kimchi
This is what kimchi is all about. The most popular homemade kimchi.
JPY 520
Kaktugi
JPY 520
Oikimchi
JPY 520
Kimchi Platter
JPY 680
Salad
Korean Seaweed and Vegetable Choregi Salad
JPY 580
Hida Beef Roast Beef Salad
JPY 980
Maruaki Original Vegetable Salad
JPY 680
Tomato Slice
JPY 480
Chilled Appetizer
Korean seaweed
JPY 280
Namul Assortment
JPY 680
Hida Beef Lean Roast Beef
JPY 1,280
Warm Dish
Hida Beef with Leaf Miso Grilled
JPY 1,580
Seafood Green Onion Pancake
JPY 1,080
Braised Beef Tendon
JPY 780
Hida Beef Yakiniku
Hida Beef Regular Kalbi
JPY 880
Hida Beef Round
JPY 1,180
Hida Beef Premium Kalbi
JPY 1,480
Hida Beef Premium Kalbi
JPY 1,800
Hida Beef Upper Loin
JPY 1,480
Special Selected Hida Beef
A5 Hida Beef Fillet (120g)
JPY 4,980
A5 Hida Beef Chateaubriand (120g)
JPY 5,280
A5 Hida Beef Sirloin (150g)
JPY 3,480
Beef Offal
Imported Beef Tongue
JPY 1,080
Domestic Beef Tongue
As soon as it arrives
JPY 1,880
Hida Beef Tongue
As soon as it arrives
JPY 2,280
Hida Beef Liver
JPY 580
Hida Beef Hormone
JPY 680
Upper Mino
JPY 980
Hida Beef Skirt Steak
JPY 1,780
Assorted Platter (Serves 2-3 people, approximately 250g)
Hida Beef Platter
Lean meat, premium short rib, premium loin, middle cut short rib
JPY 3,980
A5 Hida Beef Platter
Sirloin, Premium Kalbi, Lean Meat, Zabuton
JPY 4,980
Seasoned Mix (300g)
Contains various parts.
JPY 3,280
Red Meat Mix
JPY 1,580
Marbled Mix
JPY 1,980
Assorted Three Types of Kalbi
JPY 1,980
Kenton Pork and Chicken
Kenton Pork Loin
JPY 380
Aominokokidori
JPY 380
Coarse Ground Sausage
JPY 400
Others
Oil Garlic
JPY 300
Grilled Vegetable Platter
JPY 580
Sanchu
JPY 400
Chige Nabe - Soup
Miso Soup
JPY 150
Wakame Soup
JPY 480
Tofu Chigae
Soft tofu and clams are perfect in a spicy soup.
JPY 1,030
White Tail Soup
A soup rich in collagen with melting tail
JPY 1,480
Red Tail Soup
The richness that only comes from the tail and plenty of vegetables mild the spiciness.
JPY 1,580
Rice, Soup Rice, Noodles
Rice
Large 300 yen, Medium 250 yen, Small 200 yen
Market value (please ask)
Bibimbap
Mix well with each seasoned namul and enjoy it hot.
JPY 930
Stone-Grilled Kimchi Bibimbap
The flavor of kimchi spreads deliciousness throughout the dish.
JPY 1,280
Ishiyaki Hida Beef Bibimbap
JPY 1,480
Egg Soup Rice
It is a rice porridge made with egg soup.
JPY 880
White Tail Koopa
JPY 1,680
Red Tail Koopa
JPY 1,780
White Tail Udon
JPY 1,780
Red Tail Udon
JPY 1,880
Korean Cold Noodles
An essential dish to conclude a barbecue in Korea.
JPY 1,380
Child
Children's Plate
JPY 780
Children's Meat Udon
JPY 580
Dessert
Ice Cream
Vanilla ice cream, matcha ice cream, strawberry ice cream, chocolate
JPY 380
Yuzu Sorbet
JPY 380
About
Restaurant name
Hida Beef Yakiniku, Korean Cuisine MARUMEI
Japanese
飛騨牛焼肉・韓国料理 丸明
Korean
히다규야키니쿠 한국요리 마루아키
Simplified Chinese
丸明
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.17km from Mizuhounndoujounishi station0.81km from Mizuhokuyakusho station0.81km from Aratamabashi station0.91km from Myouonndoori station1.14km from Yobitsugi station
Hours
Sunday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Monday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Tuesday
Closed
Wednesday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Thursday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Friday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Saturday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Public holiday
11:00~14:00
Accepts reservations
11:00~13:00
17:00~21:00
Accepts reservations
17:00~19:30
Budget
JPY 3,000JPY 4,500
Seating Options
Table
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners )Electronic money not accepted.QR code payment available (PayPay )
Facilities
Parking lot
available 20台 （精肉店と第二駐車場含む） 精肉店舗前の駐車場も兼用になっております。近隣にコインパーキングあり。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 21, 2010
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