Untonkashutou
うんとん処 春・夏・秋・冬
3.32
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
11:30~17:30
(L.O.17:00)
Accepts reservations
Monday
11:30~17:30
(L.O.17:00)
Accepts reservations
Tuesday
11:30~17:30
(L.O.17:00)
Accepts reservations
Wednesday
11:30~17:30
(L.O.17:00)
Accepts reservations
Thursday
11:30~17:30
(L.O.17:00)
Accepts reservations
Friday
11:30~17:30
(L.O.17:00)
Accepts reservations
Saturday
11:30~17:30
(L.O.17:00)
Accepts reservations
Public holiday
11:30~17:30
(L.O.17:00)
Accepts reservations
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
:Real-time reservation
:Request
:No available seats
:Closed
A renowned udon restaurant that captures the charm of Kawagoe
Unton-dokoro Haru Natsu Aki Fuyu is located in the picturesque streets of Kawagoe and is known for its authentic udon and carefully selected soy sauce. The firm udon boasts a unique soy sauce flavor that pairs exquisitely, creating an unforgettable taste experience. It's a special place where you can enjoy a moment of tranquility in a charming interior filled with refreshing ambiance.
Ratings
3.32(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Drink
Wheat Beer (with Pickled Vegetables)
Drink
JPY 525
Cooking
Kakiage Udon (Warm Noodles)
Squid, shrimp, onion, sweet potato, carrot, mitsuba leaves
JPY 1,050
Cold Noodle with Tempura (Cold Noodles)
Squid, shrimp, onion, sweet potato, carrot, honey
JPY 1,155
Braised Pork Ramen
Tender meat slowly simmered in Kindeki soy sauce
JPY 945
Pickles
Soy sauce shop's special 'tamari pickles'
JPY 210
Unton Gozen
[Limited to 10 meals per day] Hokuchu Kusamen, Black Rice Mixed Rice, Braised Pork, Shigaru Manju (Nama-fu), with Black Roasted Brown Rice Tea
JPY 1,680
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Untonkashutou
Japanese
うんとん処 春・夏・秋・冬
Korean
운톤도 슌 카 슈 오
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:30~17:30
(L.O.17:00)
Accepts reservations
Monday
11:30~17:30
(L.O.17:00)
Accepts reservations
Tuesday
11:30~17:30
(L.O.17:00)
Accepts reservations
Wednesday
11:30~17:30
(L.O.17:00)
Accepts reservations
Thursday
11:30~17:30
(L.O.17:00)
Accepts reservations
Friday
11:30~17:30
(L.O.17:00)
Accepts reservations
Saturday
11:30~17:30
(L.O.17:00)
Accepts reservations
Public holiday
11:30~17:30
(L.O.17:00)
Accepts reservations
Budget
JPY 1,500
Seating Options
Counter
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Facilities
Parking lot
available
2台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
