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About

Visited

Hanasenryo

Name: Hanasenryo
Address: 1035-2 Takanari-cho, Kofu City, Yamanashi Prefecture, Kofu-shi, Yamanashi, JP
Telephone: +81552872514
Price range: JPY 1,500
Rating: 3.09

花仙両

3.09

（1 reviews）

JPY 1,500

Hoto

Kofu-shi, Yamanashi, Japan

0

Reservations

No reservations

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:30

(L.O.14:00)

Accepts reservations

Monday

11:00~14:30

(L.O.14:00)

Accepts reservations

Tuesday

11:00~14:30

(L.O.14:00)

Accepts reservations

Wednesday

11:00~14:30

(L.O.14:00)

Accepts reservations

Thursday

11:00~14:30

(L.O.14:00)

Accepts reservations

Friday

11:00~14:30

(L.O.14:00)

Accepts reservations

Saturday

11:00~14:30

(L.O.14:00)

Accepts reservations

Public holiday

11:00~14:30

(L.O.14:00)

Accepts reservations

Address

Facilities

Parking lot available

No washlet

Barrier-free available

No Wi-Fi

No power

Payment methods

Electronic money accepted and QR code payment available

A renowned restaurant for houtou in Yamanashi

Hanasenryo is a dining spot where you can enjoy houtou, a specialty dish of Yamanashi. Known as the 'master of houtou,' its flavors are complemented by fresh vegetables nurtured by Yamanashi's rich nature, with chewy noodles and a special miso soup that harmonize perfectly. This establishment offers new ways to enjoy houtou with each visit, making it beloved by many houtou fans.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

KEISUKE

@keisuke-459540

Japan

Sep 13, 2025

3.2

The dining area inside the art museum has a fun atmosphere. It's a style where you place your order at the entrance, making the process easy to understand. The pumpkin houtou has a mild miso broth, and it's nice to see plenty of vegetables. There are large chunks of pumpkin, and dipping the noodles in the broth makes it even more delicious. The wild vegetable soba is also flavorful, and the irregularly shaped handmade-style noodles add to its depth of taste. It's also enjoyable to find honey and dried noodles in the souvenir corner, allowing for satisfaction even after the meal.

1