Official
Donbei
どん兵衛
3.28
（0 reviews）JPY 5,500
Seafood
Hiratsuka-shi, Kanagawa, Japan
21
Reservations
Accepts reservations・Real-time reservation
Budget
JPY 5,500
Hours
Sunday
17:30~21:30
Accepts reservations
Monday
17:30~21:30
Accepts reservations
Tuesday
17:30~21:30
Accepts reservations
Wednesday
17:30~21:30
Accepts reservations
Thursday
17:30~21:30
Accepts reservations
Friday
17:30~21:30
Accepts reservations
Saturday
17:30~21:30
Accepts reservations
Public holiday
17:30~21:30
Accepts reservations
Address
Nearby stations
0.30km from Hiratsuka station
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
Enjoy Fresh Seafood in a Cozy Atmosphere
Located in Hiratsuka City, Kanagawa Prefecture, this seafood izakaya offers fresh sashimi and a variety of dishes. It is a beloved spot among local regulars, providing a comfortable ambiance. Perfect for gatherings with friends or a drink after work, each visit brings new discoveries.
Highlights
Ratings
3.28（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Stir-fried Garlic Sprouts and Bacon
The following is a menu from 2007. A dish full of power!!
JPY 380
Garlic Potato
Popular!
JPY 580
White Fish with Plum Paste Tempura
Sometimes out of stock.
JPY 980
Miso Soup with White Fish and Vegetables
Plenty.
JPY 980
Kani Tamago
Large serving.
JPY 880
Assorted Satsuma Fried Chicken (4 pieces)
Freshly fried taste.
JPY 580
Rock Seaweed Vinegar
Rich in minerals!!
JPY 580
Takoyaki Tempura
Sorry if octopus is sold out!!
JPY 580
Kono Udon
The last premium dish!! Available from 2 servings!! Cannot be made without fresh sea urchin. A secret menu proposed by former regular customer, Mr. Kono Hajime. Cold udon mixed with fresh sea urchin and other ingredients. The price is written as a rough estimate, but it may vary depending on the season. The above was the menu in 2007.
JPY 1,500
About
Restaurant name
Donbei
Japanese
どん兵衛
Korean
돈베
Simplified Chinese
顿兵卫
Traditional Chinese (Taiwan)
哪吒兵衛
Traditional Chinese (Hong Kong)
頓貝
ภาษาไทย
ดงเบ
Reservations
Accepts reservations・Real-time reservation
Phone number
Address
Nearby stations
0.30km from Hiratsuka station
Hours
Sunday
17:30~21:30
Accepts reservations
Monday
17:30~21:30
Accepts reservations
Tuesday
17:30~21:30
Accepts reservations
Wednesday
17:30~21:30
Accepts reservations
Thursday
17:30~21:30
Accepts reservations
Friday
17:30~21:30
Accepts reservations
Saturday
17:30~21:30
Accepts reservations
Public holiday
17:30~21:30
Accepts reservations
Budget
JPY 5,500
Seating Options
Table
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Website
None
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
