Hagino Chaya
萩の茶屋
3.56
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Sunday
11:00~17:00
(L.O.16:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~17:00
(L.O.16:30)
Accepts reservations
Wednesday
11:00~17:00
(L.O.16:30)
Accepts reservations
Thursday
11:00~17:00
(L.O.16:30)
Accepts reservations
Friday
11:00~17:00
(L.O.16:30)
Accepts reservations
Saturday
11:00~17:00
(L.O.16:30)
Accepts reservations
Public holiday
11:00~17:00
(L.O.16:30)
Accepts reservations
Seating Options
Table
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Ratings
3.56(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cooking
Deluxe Soba
Made with the finest soba flour crafted by one of Japan's top masters. It is loved by customers from both within and outside the prefecture.
JPY 780
Tempura Soba
Tempura made with fresh natural shrimp is plump with large pieces. It goes well with soba noodles.
JPY 1,500
Tsuketorosoba
JPY 1,030
Okame soba
JPY 760
Tempura Soba
(Made with natural shrimp)
JPY 920
Ankake Soba
Enjoy soba noodles coated in a thick and savory sauce.
JPY 810
Curry Ramen
JPY 810
Oomorisoba
JPY 880
Tempura Soba (Large)
JPY 1,600
Tsuketororo Soba (Large)
JPY 1,130
Cold soba noodles
JPY 630
Fox Soba
JPY 680
Tanuki Soba
JPY 660
Wakatorisoba
JPY 760
Mountain Buckwheat Noodles
JPY 900
Soba with Flower Petals
JPY 710
Tamago Toji Soba
JPY 680
Kakitama Soba
JPY 760
Parent and Child Buckwheat Noodles
JPY 830
Tempura and Soba Noodles
(Made with natural shrimp)
JPY 1,000
Kake Udon
JPY 530
Fox Udon
JPY 580
Tanuki Udon
JPY 560
Okame Udon
JPY 680
Wakatori Udon
JPY 680
Mountain-style Udon
JPY 830
Tempura Udon
JPY 850
Kakitama Udon
JPY 710
Tamago Toji Udon
JPY 610
Hanamaki Udon
JPY 630
Ankake Udon
JPY 730
Curry Udon
JPY 730
Parent and Child Udon
JPY 780
Tempura and Udon Noodles
(Made with natural shrimp)
JPY 960
Nabe Yakisoba
(Made with natural shrimp)
JPY 970
Deep-fried Udon Noodles
JPY 630
Fried Chicken Udon (Large)
JPY 730
Tempura Udon
JPY 1,380
Tempura Udon (Large)
JPY 1,480
Deluxe Udon (Small)
JPY 630
Large Mixed Udon
JPY 730
Tempura Udon (Small)
(Made with natural shrimp)
JPY 1,380
Tempura Udon (Large)
(Made with natural shrimp)
JPY 1,480
Tenshi Mori Udon (Large)
JPY 1,330
Tsuketorou Udon
JPY 880
Tsuketorou Udon (Large)
JPY 980
Tamago-don
JPY 600
Parent and Child Donburi
JPY 680
Curry Rice Bowl
JPY 680
Tempura Bowl
(Made with natural shrimp)
JPY 950
Itawasa
JPY 400
Tendane
(Made with natural shrimp)
JPY 720
Ama-no-jaku
JPY 750
The displayed price is excluding tax
Market value (please ask)
Drink
Kirin Beer (Small)
JPY 400
Kirin Beer (Large)
JPY 650
Asahi Beer (Small)
JPY 400
Asahi Beer (Large)
JPY 650
Ebisu Beer (Large)
JPY 650
Princess Sakura (Special Grade)
JPY 470
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hagino Chaya
Japanese
萩の茶屋
Korean
하기노차야
Reservations
No reservations
Cuisine
Phone number
Address
Hours
Sunday
11:00~17:00
(L.O.16:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~17:00
(L.O.16:30)
Accepts reservations
Wednesday
11:00~17:00
(L.O.16:30)
Accepts reservations
Thursday
11:00~17:00
(L.O.16:30)
Accepts reservations
Friday
11:00~17:00
(L.O.16:30)
Accepts reservations
Saturday
11:00~17:00
(L.O.16:30)
Accepts reservations
Public holiday
11:00~17:00
(L.O.16:30)
Accepts reservations
Budget
JPY 1,500JPY 1,500
Seating Options
Table
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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