Rustic Osteria

Homemade dough topped with wild arugula, bacon, onions, and tomatoes

Korean Beef Tenderloin Steak (160g)

A fresh combination of basil dressing and burrata cheese

Spicy meat pasta with Chinese style sauce

Lemon butter pasta enhanced with grilled scallops

Pasta flavored with minari and chadolbagi

Low-salt pollock roe risotto with a rich flavor of perilla oil

A simple dessert unique to Rustic Osteria, excluding gelatin and egg yolks.

A plate where you can enjoy exquisite aged cheeses presented by a French cheese master.

Includes red wine, white wine, natural wine, rosé wine, etc. New wines are sold every month.

The finest triple cream cheese with a smooth texture and a hint of acidity that is unique.

This cheese, made with spruce, pairs well with white wine and is suitable for oven dishes as well as seafood dishes.