Etre Ne Juukjeon Branch

We offer a variety of Western dishes such as steak, pasta, and lasagna made with fresh ingredients. In particular, the Mammoth Garlic Steak and Half-and-Half Lasagna are very popular among customers. There is also a menu that can be enjoyed with Clara, the national drink of Spain.

The cozy interior, highlighted by deep green walls and warm lighting, stands out, giving a feeling of special treatment with a limited number of tables. It provides an atmosphere suitable for dates with a partner or family gatherings.

Etrenne is a name derived from the French word meaning 'a gift exchanged at the beginning and end of the year,' reflecting the desire to provide customers with a special day.

A chef with extensive experience at Outback operates the restaurant, leaving a deep impression on customers with outstanding cooking skills.