Ikiya
粋屋
3.06
（1 reviews）JPY 5,500
Izakaya
Kobe-shi Hyogo-ku, Hyogo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Address
Nearby stations
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Japanese flavors that highlight seasonal ingredients
Ikiya is a restaurant where you can enjoy unique Japanese cuisine that values seasonal ingredients. The interior is a small space with only tatami seating, allowing you to see the owner carefully selecting ingredients and cooking right in front of you. Dishes made with fresh fish from each season feature menus that utilize ingredients sourced that day, offering new flavors to enjoy with every visit. You can spend a heartwarming time in a calm atmosphere.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Easy] A course ◆An appetizer, zori, greens, simmered dishes, tempura, rice, soup, etc., casual plan to enjoy the season
JPY 4,000
Appetizer, zori, seasonal dish, vegetable dish, simmered dish, tempura, steak, rice dish, soup, and other dishes, including seasonal fish and Miyazaki beef steak.
JPY 5,500
Gorgeous] Ikiya Course ◆An appetizer, zori, seasonal dish, vegetable dish, boiled dish, seasonal dish, top tempura, steak, rice, soup, and other delicacies of a higher grade
JPY 6,500
Nabe
Zousui/Udon/Ramen...250 yen
Yellowtail Shabu Nabe
JPY 2,480
Kakishabu Nabe
JPY 2,480
Chicken and Clam Hot Pot
JPY 2,480
Whale's Harihari Hot Pot
JPY 2,480
Seafood Stew
JPY 2,980
Suiya's Hot Pot
JPY 2,980
Miyazaki Beef
Miyazaki Beef Tataki
JPY 1,180
Miyazaki Beef Steak
JPY 1,980
Sashimi
Flatfish
JPY 680
Shimaaji
JPY 680
Bluefin Tuna
JPY 850
Octopus Slices
JPY 680
Scallop
JPY 780
Octopus Pieces
JPY 680
Squid
JPY 680
Sea Urchin and Grilled Seaweed
JPY 1,780
Salad
Fruit Tomato and Asparagus Salad
JPY 980
Shirasu and Tofu Salad
JPY 850
White Fish and Perilla Salad
JPY 850
Chicken and Mushroom Salad
JPY 780
Octopus Garlic Ponzu Scallion Overload
JPY 880
Seafood Salad
JPY 1,980
Miyazaki Beef Tataki Salad
JPY 1,780
Fried Food
White Flesh Plum Shiso Roll Tempura
JPY 850
Shrimp and Vegetable Tempura
JPY 850
Octopus and Vegetable Tempura
JPY 850
Chicken Tempura
JPY 580
Today's White Meat Fried Chicken
JPY 980
Shrimp Fry
JPY 980
Grilled Food
Grilled Fish of the Day
JPY 850
Scallop Fisherman's Grill
JPY 980
Chicken Salt Garlic Grilled
JPY 850
Miyazaki Beef Teppan Steak
JPY 1,980
Nimono
Today's Simmered Dish
JPY 850
Ara Daki
JPY 780
Clam Sake Steamed
JPY 980
Today's Fish with Sauce
JPY 980
Kaki
Raw Oyster Grilled Oyster
Market value (please ask)
Butter Fried Mushroom
Market value (please ask)
Asparagus and Grilled Oysters with Butter
Market value (please ask)
One Dish
Grilled Eihire
JPY 680
Whale Bacon
JPY 780
Shirasu Ponzu
JPY 1,200
Jellyfish Ponzu
JPY 680
Sonomanma Asparagus
JPY 450
Dashi Maki
JPY 450
Potato Salad
JPY 380
Agedashi Mochi
JPY 780
Fried Chicken
JPY 680
Miyazaki Beef Tataki
JPY 1,180
Clam Sake Steamed
JPY 980
Octopus Asparagus Butter Grilled
JPY 980
Scallop and Mushroom Butter Grill
JPY 980
White Fish Meunière
JPY 980
Seafood Garlic Rice
JPY 980
Shirasu and Egg Lettuce Fried Rice
JPY 850
Tenmusu
JPY 380
Tempura Soba
JPY 780
Tea Soba
JPY 750
◇◇
Saba Mackerel
JPY 580
White Fish and Tofu Sake Steamed
JPY 1,280
Shirako Ponzu or Grilled Shirako
JPY 1,200
Red Shellfish Sashimi
JPY 680
Sashimi or Grilled Spanish Mackerel
JPY 680
Kanoko (Whale) Sashimi
JPY 850
Raw Oyster with Ponzu Sauce
JPY 850
Grilled Yellowtail
JPY 850
Miyazaki Beef Tataki
JPY 1,180
Shirasu Dashi Maki
JPY 580
Eggplant Nimbitashi
JPY 480
Fried Sweet Potato
JPY 480
Today's Grilled Salted Fish
JPY 850
fried oyster
JPY 980
Delicious Simmered Clam
JPY 680
Grilled Vegetables with Butter and Persimmon
JPY 1,380
White Fish and Vegetable Tempura
JPY 1,400
Meat Miso Lettuce Wrap
JPY 850
■■
Remarks
The content will change depending on the purchasing situation.
Market value (please ask)
Beer
Draft Beer
Medium...550 yen, Small...400 yen
Market value (please ask)
Asahi Super Dry
JPY 550
Kirin Lager
JPY 550
Non-Alcoholic Beer
JPY 450
Chuhai
Lemon
JPY 450
Lime
JPY 450
Plum
JPY 450
Shikuwasa
JPY 450
Tomato
JPY 450
Highball
Highball
JPY 550
Recommendation
Plum Wine
JPY 580
Aragoshi
Mikan, Peach, Apple
JPY 700
Yuzu Sake
JPY 680
Cassis Orange
JPY 650
Japanese Sake (Two Go)
Hot Sake Two Cups
JPY 800
Cold Sake (Two Cups)
Local Sake of This Month
JPY 1,800
Mikage Village Fukuju
Mikage
JPY 1,400
Tengu Mai
Ishikawa
JPY 1,400
Kikusui Dry
Niigata
JPY 1,400
Barley Shochu
Iichiko
Oita
JPY 550
Nikaido
Oita
JPY 550
Sewa Nyobo
Sumiyoshi
JPY 550
Tian Yuan
Kagoshima
JPY 550
Hidden Storehouse
Kagoshima
JPY 550
Yama
Oita
JPY 550
Sweet Potato Shochu
Black White Wave
Kagoshima
JPY 550
Kyuyou
Kagoshima
JPY 550
Kurokirishima
Miyazaki
JPY 550
San Yake
Kagoshima
JPY 550
Baked Sweet Potato Shochu
Oni Fire
Kagoshima
JPY 550
Rice Shochu
Koro
Kumamoto
JPY 550
Wine
White Wine
Glass... 700 yen Bottle... 5,980 yen
Market value (please ask)
Chablis (White) Bottle
JPY 7,980
Red Wine
Glass... 650 yen Bottle... 4,380 yen
Market value (please ask)
Soft Drink
Oolong Tea
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ikiya
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
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