La Paella
ラパエリヤ
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Savor flavorful dishes at a hidden Spanish restaurant
Ratings
Japan User ratings3.05(1 review)Reviews
Menu
A more Spanish course!
Our most popular dish! Completely original, both visually and in taste!
A traditional dish from Catalonia
Carefully prepared and simmered for a long time.
Marinated in homemade oil for a long time and served warm.
It is popular to drink at the end of a meal with wine.
A classic liver mousse, finished smoothly with the addition of olive oil.
A cooking method called confit, simmered in oil at 70°C and finished with a crispy bake.
Made with the finest 'Bellota'
Marinated with onions and sprinkled with paprika for a refreshing taste.
Slowly simmered at low temperature and finished with a crispy roast.
We offer 10 different varieties of paella, each with its own unique flavor.
Our original deep red paella
This is what I came up with while thinking with my Italian friend~
Topped with cheese and baked like a gratin..
Mix in the egg and enjoy!
Scent of the sea.
A very Japanese-style paella
Your mouth will be jet black.
Beets are delicious.
Healthy Paella
Spicy Paella
Our shop strains the fruits after soaking them. It has a slightly sweet finish.
Decanter (500ml) \1750～
Suntory Malt's
A representative pilsner type from Barcelona
A robust lager type with an alcohol content of 7.2% made using a method that adds malt twice.
A premium white beer supervised by El Bulli. Enjoy the fine bubbles and aroma in a wine glass.
A variety of long cocktails..
We have about 50 varieties available.
We have a trial shot prepared in a glass.
Spanish liqueur. On the rocks, mixed with soda, etc.
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