Overview

Ratings and Reviews

Menu

About

Visited

Chion

Name: Chion
Telephone: +81292637037
Price range: JPY 1,000
Rating: 3.11

ちおん

3.11

（1 reviews）

JPY 1,000

Soba

Hitachinaka-shi, Ibaraki, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

11:00~19:00

(L.O.18:30)

Accepts reservations

Monday

11:00~19:00

(L.O.18:30)

Accepts reservations

Tuesday

11:00~19:00

(L.O.18:30)

Accepts reservations

Wednesday

Closed

Thursday

11:00~19:00

(L.O.18:30)

Accepts reservations

Friday

11:00~19:00

(L.O.18:30)

Accepts reservations

Saturday

11:00~19:00

(L.O.18:30)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Barrier-free available

Payment methods

QR code payment available

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

A beloved local restaurant for handmade soba and udon

Chion is a restaurant where you can enjoy handmade soba and carefully crafted udon made with locally sourced Hitachi-Aki soba. The spacious interior is wheelchair accessible, allowing for a comfortable dining experience. The particularly popular 'Jigoku Soba' offers a refreshing taste with spicy grated daikon, providing a unique flavor experience.

Ratings

3.11（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.14(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

yuuta

@yuuta-766049

Japan

Jul 25, 2025

4.0

The location is convenient for a quick stop by car. The interior is spacious and easy to navigate even with a wheelchair. The thin Hitachi Aki soba has a smooth texture and a rich aroma. The large shrimp tempura is substantial, with a crispy batter and sweet shrimp that are simply the best. The dipping soba served with a kenchin soup is packed with ingredients, and the flavors of the vegetables have melded into the broth. The soba topped with spicy radish has a nice kick, and the aftertaste is refreshing, making it easy to keep eating.

1