Hwayang Banjeom

Jajangmyeon stir-fried with plenty of seafood is served on a 270℃ stone plate.

Crispy fried chicken is drenched in chili, lettuce, and a special sauce for a unique taste experience.

This is a crispy on the outside and juicy on the inside menthosha made by directly mixing and frying 100% shrimp meat.

Crispy fried chicken is drenched in chili, lettuce, and a special sauce for a unique taste experience.

This is a rich jajangmyeon that is faithful to the basics.

This is shrimp fried rice filled with shrimp.

This is sweet and sour pork fried with Korean pork.

This is a sweet and sour pork dish that is faithful to the basics, fried with Korean pork.

This is sweet and sour pork fried with Korean pork.

A dish that can be enjoyed as a meal or a snack, coated in a sweet and spicy sauce.

A dish that can be enjoyed as both a meal and a snack, coated in a sweet and spicy sauce.

A dish that contains various textures and flavors with pork, sea cucumber, shiitake mushrooms, enoki mushrooms, and king oyster mushrooms.

A high-end dish stir-fried with fresh seafood and vegetables in a special sauce and chili oil.