Kin no Ie

Steamed pork features carefully processed, tender domestic pork belly as its pride. It is accompanied by kimchi, namul, and green onions, delighting both the palate and the eyes. Two types of condiments are provided: homemade chojang and salt and pepper. Yangnyeom chicken is made with a homemade sauce based on gochujang and ketchup, emphasizing garlic, and its crispy texture is appealing.

The Golden House creates a cozy atmosphere with its calm-colored interior, reminiscent of a Korean home-cooked meal restaurant. Its accessibility, being just a 5-minute walk from two stations, is also appealing, making it perfect for gatherings with family and friends. It can accommodate groups of 8 to 10 people, and private reservations are available, making it suitable for various events.

The Golden House has become a place that is familiar to the local community, interacting with the residents. In particular, signature dishes such as steamed pork and spare rib hot pot have gained a reputation, making it known as a restaurant frequented by many regular customers. Years of effort and passion have continuously enhanced the quality of the food and service.