Genwa Korean BBQ (Mid Wilshire)

House Salad / Japchae 잡채(glass noodles) / *Galbi 양념갈비 (marinated short rib) / Choice of *Chadolbagi 차돌박이 (brisket) or *Bulgogi 불고기(marinated sliced beef) or Chicken Bulgogi 닭불고기 or *Samgyeopsal 삼겹살(sliced pork belly) / Dolsot Bibimbap 돌솥비빔밥(rice w/veggies in sizzling pot) / Sundubu 순두부(spicy silken tofu stew)

House Salad / *Chadolbagi차돌박이(brisket) / *Jumuluk 주물럭 (seasoned short rib) / *Galbi 양념갈비(marinated short rib) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개(kimchi stew) or Dolsot Bibimbap돌솥 비빔밥 (rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / *Prime Kotsal 꽃살(prime boneless short ribs) / *Jumuluk 주물럭(seasoned short rib) / *Galbi 양념갈비(marinated short rib) / *Bulgogi 불고기(marinated sliced beef) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개 (kimchi stew) or Dolsot Bibimbap돌솥비빔밥 (rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / Japchae 잡채(glass noodles) / *Lobster, Scallop & Shrimp 바닷가재,관자,새우 / *Wagyu Kotsal 와규꽃살(wagyu boneless short ribs) / *Seng-Galbi 생갈비(unmarinated short ribs) / *Galbi 양념갈비(marinated short rib) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치 찌개(kimchi stew) or Dolsot Bibimbap 돌솥비빔밥(rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / Japchae 잡채(glass noodles) / *Lobster, Scallop & Shrimp 바닷가재,관자 &새우 / *Wagyu Deungshim 와규등심(wagyu ribeye steak) / *Prime Kotsal 꽃살(prime boneless short ribs) / *Galbi 양념갈비(marinated short rib) / *Bulgogi 불고기(marinated sliced beef) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개(kimchi stew) or Dolsot Bibimbap 돌솥 비빔밥(rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

*Prime Kotsal 꽃살(boneless prime short ribs) *Chadolbagi 차돌박이(wagyu brisket) *Samgyeopsal 돼지삼겹살(sliced premium pork belly) *Galbi 양념갈비(marinated prime short rib) *Bulgogi 불고기(marinated prime sliced beef)

*Bulgogi 불고기 *Chadolbagi 차돌박이 *Prime Kotsal 꽃살(prime boneless short ribs) *Samgyeopsal 돼지삼겹살(sliced pork belly) *Galbi 양념갈비(marinated short rib) *Jumuluk 주물럭(seasoned short rib) *Seng-Galbi 생갈비(unmarinated short ribs)

*Prime Kotsal 꽃살(boneless prime short ribs) *Chadolbagi 차돌박이(wagyu brisket) *Samgyeopsal 돼지삼겹살(sliced premium pork belly) *Galbi 양념갈비(marinated prime short rib) *Bulgogi 불고기(marinated prime sliced beef) *Jumuluk 주물럭(seasoned prime short rib) *Seng-Galbi 생갈비(unmarinated prime short ribs) *Shrimp & Lobster Tail

steamed green young soy beans

creamy corn and melted cheese

stir fried glass noodles, assorted vegetables in sweet soy sauce (add beef+10)

pan seared, served on a sizzling iron skillet

today’s selection of seasonal varieties, pan seared, and served on a sizzling iron skillet

Beef, Pork, Vegetable, or Shrimp

Assorted Dumplings

rice topped with assorted vegetables and mixed with gochujang sauce

rice topped with beef, assorted vegetables, and mixed with gochujang sauce

rice tipped with chicken, assorted vegetables, and mixed with gochujang sauce

rice topped with kimchi, assorted vegetables, and mixed with gochujang sauce (w/beef +5)

rice topped with octopus, assorted vegetables, and mixed with gochujang sauce

rice topped with prime beef bulgogi, vegetables, and mixed

spicy kimchi stew with tofu, pork & vegetables

Korean doenjang (miso) based stew with tofu, beef & vegetables

spicy silken tofu stew with egg yolk (choice of Beef, Seafood, Kimchee, or Mushroom)

shredded beef, bean sprouts, fiddlehead fern, egg & glass noodle in spicy broth

Korean chili paste based stew with tofu, beef & vegetables

48 hrs. braised beef broth with sliced beef and somyeon (thin white noodles)

USDA Prime beef short rib soup with glass noodles

USDA prime thinly sliced & marinated in house special sauce served with assortment of vegetables & glass noodle

buckwheat noodles in cold beef broth topped with thin slices of beef, hard-boiled egg, Asian pear & vegetables ($17 for tasting)

cold buckwheat noodles in sweet chili paste topped with thin slices of beef, hard-boiled egg, Asian pear & vegetables ($17 for tasting)

Korean style udon with fish cake & vegetables

pan fried Korean pancake: choice of kimchi, vegetable, or seafood (+ $3)

soft rice cake with vegetables in house spicy sauce

nakji (octopus) & vegetables, stir fried in sweet & spicy sauce, served with somyon (thin white noodles)

Premium Black Angus beef short ribs, braised with shiitake mushroom & vegetables in sweet house special sauce

Australian Wagyu, Julienne of eye of round, Korean pear, toasted pine nuts, egg yolk, and horseradish

USDA Prime chuck top blade thinly sliced & marinated in house special sauce

USDA Prime short ribs seasoned with house special sauce

USDA Prime short ribs marinated in house special sauce

USDA Prime short ribs Highly marbled unmarinated short ribs

highly marbled rib eye steak, Australian Wagyu – Sanchoku Wagyu

Highly marbled boneless short ribs -American Wagyu

Highly marbled boneless short ribs-Grade USDA Prime

thinly sliced beef tongue - American Wagyu

thinly sliced beef brisket Australian Wagyu - Sanchoku Wagyu

unmarinated pork belly-Canadian Premium Pork

thinly sliced pork shoulder stir fried in sweet & spicy gochujang, Canadian Premium Pork (served cooked)

stir fried with house special sauce (served cooked)

stir fried with spicy house special sauce (served cooked)

sweet soy marinated spiny lobster, sea scallop & black tiger shrimp

broiled and served with teriyaki sauce

stewed with tofu & vegetables in mild spicy sauce

broiled with sea salt

stir-fried with vegetables in sweet & spicy chili sauce

assorted leafy vegetables for wraps

julienne scallion seasoned w/sweet soy vinaigrette

steamed green young soybeans

choice of pan fried or steamed

stir fried, served on a sizzling iron skillet

today’s selection of seasonal varieties. served on a sizzling iron skillet

assortment of mushrooms marinated in house bulgogi sauce

soft rice cake and vegetables in sweet & spicy sauce

stir fried glass noodles, assorted vegetables in sweet soy sauce

spicy silken tofu & vegetable stew

(served on a sizzling stone pot or cold) (add tofu +5) today’s vegetable selection of seasonal varieties. chili paste

(served on a sizzling stone pot prepared tableside) steamed rice topped with pan seared tofu & assorted vegetables. chili paste

lettuce and pan seared tofu w/soy wasabi vinaigrette

cold buckwheat noodles in sweet chili paste, Asian pear & vegetables

chrysanthemum leaf & shredded laver

rice topped with assorted vegetables mixed with Gochujang Saucc

rice topped with beef and assorted vegetables mixed with Gochujang Sauce

rice topped with chicken and assorted vegetables mixed with Gochujang Sauce

rice topped with kimchi, beef, and assorted vegetables mixed with Gochujang Sauce

rice topped with octopus, and assorted vegetables mixed with Gochujang Sauce

spicy kimchi stew with tofu, pork vegetables

pork broth Korean doenjang based stew with tofu, beef vegetables

spicy silky tofu stew with egg yolk with choice of Beef, Seafood, Kimchee or Mushroom

shredded beef, bean sprouts, fiddlehead fern, egg glass noodle in spicy broth

Korean chili based stew with tofu, beef vegetables

assorted seafood stew in spicy broth

bulgogi vegetables served in beef broth

rice cake soup with beef dumplings in beef broth

48 hrs. braised beef bone broth with sliced beef glass noodle

premium Black Angus beef short rib soup with glass noodle

buckwheat noodles in cold beef broth, topped with thin slices of beef, hardboiled egg, Asian pear vegetables

cold buckwheat noodles in gochujang sauce, topped with thin slices of beef, hardboiled egg, Asian pear vegetables

fish cake, chrysanthemum leaf shredded laver

USDA Prime chuck top blade thinly sliced marinated in house special sauce

premium Black Angus short plate lightly marinated in house special sauce

premium Black Angus short ribs marinated in house special sauce

stir fried with house special sauce (white meat, + $2)

thinly sliced pork belly shoulder, stir fried in sweet spicy gochujang

stir fried with vegetables in sweet spicy gochujang

simply broiled with sea salt

simply broiled with sea salt

broiled with teriyaki sauce

sweet soy marinated black tiger shrimp sea scallop

buckwheat noodles in cold beef broth with a choice of meat: Galbi (+$5), Bulgogi, Jumuluk, Chicken Bulgogi or Spicy Pork Bulgogi

lettuce wrap, doenjang jjigae and a rice with a choice of meat: Galbi (+$5), Bulgogi, Jumuluk, Chicken Bulgogi or Spicy Pork Bulgogi

House Salad / Japchae 잡채(glass noodles) / *Galbi 양념갈비 (marinated short rib) / Choice of *Chadolbagi 차돌박이 (brisket) or *Bulgogi 불고기(marinated sliced beef) or Chicken Bulgogi 닭불고기 or *Samgyeopsal 삼겹살(sliced pork belly) / Dolsot Bibimbap 돌솥비빔밥(rice w/veggies in sizzling pot) / Sundubu 순두부(spicy silken tofu stew)

House Salad / *Chadolbagi차돌박이(brisket) / *Jumuluk 주물럭 (seasoned short rib) / *Galbi 양념갈비(marinated short rib) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개(kimchi stew) or Dolsot Bibimbap돌솥 비빔밥 (rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / *Prime Kotsal 꽃살(prime boneless short ribs) / *Jumuluk 주물럭(seasoned short rib) / *Galbi 양념갈비(marinated short rib) / *Bulgogi 불고기(marinated sliced beef) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개 (kimchi stew) or Dolsot Bibimbap돌솥비빔밥 (rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / Japchae 잡채(glass noodles) / *Lobster, Scallop Shrimp 바닷가재,관자,새우 / *Wagyu Kotsal 와규꽃살(wagyu boneless short ribs) / *Seng-Galbi 생갈비(unmarinated short ribs) / *Galbi 양념갈비(marinated short rib) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치 찌개(kimchi stew) or Dolsot Bibimbap 돌솥비빔밥(rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / Japchae 잡채(glass noodles) / *Lobster, Scallop Shrimp 바닷가재,관자 / *Wagyu Deungshim 와규등심(wagyu ribeye steak) / *Prime Kotsal 꽃살(prime boneless short ribs) / *Galbi 양념갈비(marinated short rib) / *Bulgogi 불고기(marinated sliced beef) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개(kimchi stew) or Dolsot Bibimbap 돌솥 비빔밥(rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

*Prime Kotsal 꽃살(boneless prime short ribs) *Chadolbagi 차돌박이(wagyu brisket) *Samgyeopsal 돼지삼겹살(sliced premium pork belly) *Galbi 양념갈비(marinated prime short rib) *Bulgogi 불고기(marinated prime sliced beef)

*Bulgogi 불고기 *Chadolbagi 차돌박이 *Prime Kotsal 꽃살(prime boneless short ribs) *Samgyeopsal 돼지삼겹살(sliced pork belly) *Galbi 양념갈비(marinated short rib) *Jumuluk 주물럭(seasoned short rib) *Seng-Galbi 생갈비(unmarinated short ribs)

*Prime Kotsal 꽃살(boneless prime short ribs) *Chadolbagi 차돌박이(wagyu brisket) *Samgyeopsal 돼지삼겹살(sliced premium pork belly) *Galbi 양념갈비(marinated prime short rib) *Bulgogi 불고기(marinated prime sliced beef) *Jumuluk 주물럭(seasoned prime short rib) *Seng-Galbi 생갈비(unmarinated prime short ribs) *Shrimp Lobster Tail

steamed green young soy beans

creamy corn and melted cheese

stir fried glass noodles, assorted vegetables in sweet soy sauce (add beef+10)

pan seared, served on a sizzling iron skillet

today’s selection of seasonal varieties, pan seared, and served on a sizzling iron skillet

Beef, Pork, Vegetable, or Shrimp

Assorted Dumplings

rice topped with assorted vegetables and mixed with gochujang sauce

rice topped with beef, assorted vegetables, and mixed with gochujang sauce

rice tipped with chicken, assorted vegetables, and mixed with gochujang sauce

rice topped with kimchi, assorted vegetables, and mixed with gochujang sauce (w/beef +5)

rice topped with octopus, assorted vegetables, and mixed with gochujang sauce

rice topped with prime beef bulgogi, vegetables, and mixed

spicy kimchi stew with tofu, pork vegetables

Korean doenjang (miso) based stew with tofu, beef vegetables

spicy silken tofu stew with egg yolk (choice of Beef, Seafood, Kimchee, or Mushroom)

shredded beef, bean sprouts, fiddlehead fern, egg glass noodle in spicy broth

Korean chili paste based stew with tofu, beef vegetables

48 hrs. braised beef broth with sliced beef and somyeon (thin white noodles)

USDA Prime beef short rib soup with glass noodles

USDA prime thinly sliced marinated in house special sauce served with assortment of vegetables glass noodle

buckwheat noodles in cold beef broth topped with thin slices of beef, hard-boiled egg, Asian pear vegetables ($17 for tasting)

cold buckwheat noodles in sweet chili paste topped with thin slices of beef, hard-boiled egg, Asian pear vegetables ($17 for tasting)

Korean style udon with fish cake vegetables

pan fried Korean pancake: choice of kimchi, vegetable, or seafood (+ $3)

soft rice cake with vegetables in house spicy sauce

nakji (octopus) vegetables, stir fried in sweet spicy sauce, served with somyon (thin white noodles)

Premium Black Angus beef short ribs, braised with shiitake mushroom vegetables in sweet house special sauce

Australian Wagyu, Julienne of eye of round, Korean pear, toasted pine nuts, egg yolk, and horseradish

USDA Prime chuck top blade thinly sliced marinated in house special sauce

USDA Prime short ribs seasoned with house special sauce

USDA Prime short ribs marinated in house special sauce

USDA Prime short ribs Highly marbled unmarinated short ribs

highly marbled rib eye steak, Australian Wagyu – Sanchoku Wagyu

Highly marbled boneless short ribs -American Wagyu

Highly marbled boneless short ribs-Grade USDA Prime

thinly sliced beef tongue - American Wagyu

thinly sliced beef brisket Australian Wagyu - Sanchoku Wagyu

unmarinated pork belly-Canadian Premium Pork

thinly sliced pork shoulder stir fried in sweet spicy gochujang, Canadian Premium Pork (served cooked)

stir fried with house special sauce (served cooked)

stir fried with spicy house special sauce (served cooked)

sweet soy marinated spiny lobster, sea scallop black tiger shrimp

broiled and served with teriyaki sauce

stewed with tofu vegetables in mild spicy sauce

broiled with sea salt

stir-fried with vegetables in sweet spicy chili sauce

assorted leafy vegetables for wraps

julienne scallion seasoned w/sweet soy vinaigrette

steamed green young soybeans

choice of pan fried or steamed

stir fried, served on a sizzling iron skillet

today’s selection of seasonal varieties. served on a sizzling iron skillet

assortment of mushrooms marinated in house bulgogi sauce

soft rice cake and vegetables in sweet spicy sauce

stir fried glass noodles, assorted vegetables in sweet soy sauce

spicy silken tofu vegetable stew

(served on a sizzling stone pot or cold) (add tofu +5) today’s vegetable selection of seasonal varieties. chili paste

(served on a sizzling stone pot prepared tableside) steamed rice topped with pan seared tofu assorted vegetables. chili paste

lettuce and pan seared tofu w/soy wasabi vinaigrette

cold buckwheat noodles in sweet chili paste, Asian pear vegetables

chrysanthemum leaf shredded laver

rice topped with assorted vegetables mixed with Gochujang Saucc

rice topped with beef and assorted vegetables mixed with Gochujang Sauce

rice topped with chicken and assorted vegetables mixed with Gochujang Sauce

rice topped with kimchi, beef, and assorted vegetables mixed with Gochujang Sauce

rice topped with octopus, and assorted vegetables mixed with Gochujang Sauce

spicy kimchi stew with tofu, pork & vegetables

pork broth & Korean doenjang based stew with tofu, beef & vegetables

spicy silky tofu stew with egg yolk with choice of Beef, Seafood, Kimchee or Mushroom

shredded beef, bean sprouts, fiddlehead fern, egg & glass noodle in spicy broth

Korean chili based stew with tofu, beef & vegetables

assorted seafood stew in spicy broth

bulgogi & vegetables served in beef broth

rice cake soup with beef dumplings in beef broth

48 hrs. braised beef bone broth with sliced beef & glass noodle

premium Black Angus beef short rib soup with glass noodle

buckwheat noodles in cold beef broth, topped with thin slices of beef, hardboiled egg, Asian pear & vegetables

cold buckwheat noodles in gochujang sauce, topped with thin slices of beef, hardboiled egg, Asian pear & vegetables

fish cake, chrysanthemum leaf & shredded laver

USDA Prime chuck top blade thinly sliced & marinated in house special sauce

premium Black Angus short plate lightly marinated in house special sauce

premium Black Angus short ribs marinated in house special sauce

stir fried with house special sauce (white meat, + $2)

thinly sliced pork belly & shoulder, stir fried in sweet & spicy gochujang

stir fried with vegetables in sweet & spicy gochujang

simply broiled with sea salt

simply broiled with sea salt

broiled with teriyaki sauce

sweet soy marinated black tiger shrimp & sea scallop

buckwheat noodles in cold beef broth with a choice of meat: Galbi (+$5), Bulgogi, Jumuluk, Chicken Bulgogi or Spicy Pork Bulgogi

lettuce wrap, doenjang jjigae and a rice with a choice of meat: Galbi (+$5), Bulgogi, Jumuluk, Chicken Bulgogi or Spicy Pork Bulgogi

House Salad / Japchae 잡채(glass noodles) / *Galbi 양념갈비 (marinated short rib) / Choice of *Chadolbagi 차돌박이 (brisket) or *Bulgogi 불고기(marinated sliced beef) or Chicken Bulgogi 닭불고기 or *Samgyeopsal 삼겹살(sliced pork belly) / Dolsot Bibimbap 돌솥비빔밥(rice w/veggies in sizzling pot) / Sundubu 순두부(spicy silken tofu stew)

House Salad / *Chadolbagi차돌박이(brisket) / *Jumuluk 주물럭 (seasoned short rib) / *Galbi 양념갈비(marinated short rib) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개(kimchi stew) or Dolsot Bibimbap돌솥 비빔밥 (rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / *Prime Kotsal 꽃살(prime boneless short ribs) / *Jumuluk 주물럭(seasoned short rib) / *Galbi 양념갈비(marinated short rib) / *Bulgogi 불고기(marinated sliced beef) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개 (kimchi stew) or Dolsot Bibimbap돌솥비빔밥 (rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / Japchae 잡채(glass noodles) / *Lobster, Scallop & Shrimp 바닷가재,관자,새우 / *Wagyu Kotsal 와규꽃살(wagyu boneless short ribs) / *Seng-Galbi 생갈비(unmarinated short ribs) / *Galbi 양념갈비(marinated short rib) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치 찌개(kimchi stew) or Dolsot Bibimbap 돌솥비빔밥(rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

House Salad / Japchae 잡채(glass noodles) / *Lobster, Scallop & Shrimp 바닷가재,관자 &새우 / *Wagyu Deungshim 와규등심(wagyu ribeye steak) / *Prime Kotsal 꽃살(prime boneless short ribs) / *Galbi 양념갈비(marinated short rib) / *Bulgogi 불고기(marinated sliced beef) / Choice of Sundubu 순두부(spicy silken tofu stew) or Kimchi Jjigae 김치찌개(kimchi stew) or Dolsot Bibimbap 돌솥 비빔밥(rice w/veggies in sizzling pot) / Soju 소주 or Japchae 잡채(glass noodles)

*Prime Kotsal 꽃살(boneless prime short ribs) *Chadolbagi 차돌박이(wagyu brisket) *Samgyeopsal 돼지삼겹살(sliced premium pork belly) *Galbi 양념갈비(marinated prime short rib) *Bulgogi 불고기(marinated prime sliced beef)

*Bulgogi 불고기 *Chadolbagi 차돌박이 *Prime Kotsal 꽃살(prime boneless short ribs) *Samgyeopsal 돼지삼겹살(sliced pork belly) *Galbi 양념갈비(marinated short rib) *Jumuluk 주물럭(seasoned short rib) *Seng-Galbi 생갈비(unmarinated short ribs)

*Prime Kotsal 꽃살(boneless prime short ribs) *Chadolbagi 차돌박이(wagyu brisket) *Samgyeopsal 돼지삼겹살(sliced premium pork belly) *Galbi 양념갈비(marinated prime short rib) *Bulgogi 불고기(marinated prime sliced beef) *Jumuluk 주물럭(seasoned prime short rib) *Seng-Galbi 생갈비(unmarinated prime short ribs) *Shrimp & Lobster Tail

steamed green young soy beans

creamy corn and melted cheese

stir fried glass noodles, assorted vegetables in sweet soy sauce (add beef+10)

pan seared, served on a sizzling iron skillet

today’s selection of seasonal varieties, pan seared, and served on a sizzling iron skillet

Beef, Pork, Vegetable, or Shrimp

Assorted Dumplings

rice topped with assorted vegetables and mixed with gochujang sauce

rice topped with beef, assorted vegetables, and mixed with gochujang sauce

rice tipped with chicken, assorted vegetables, and mixed with gochujang sauce

rice topped with kimchi, assorted vegetables, and mixed with gochujang sauce (w/beef +5)

rice topped with octopus, assorted vegetables, and mixed with gochujang sauce

rice topped with prime beef bulgogi, vegetables, and mixed

spicy kimchi stew with tofu, pork & vegetables

Korean doenjang (miso) based stew with tofu, beef & vegetables

spicy silken tofu stew with egg yolk (choice of Beef, Seafood, Kimchee, or Mushroom)

shredded beef, bean sprouts, fiddlehead fern, egg & glass noodle in spicy broth

Korean chili paste based stew with tofu, beef & vegetables

48 hrs. braised beef broth with sliced beef and somyeon (thin white noodles)

USDA Prime beef short rib soup with glass noodles

USDA prime thinly sliced & marinated in house special sauce served with assortment of vegetables & glass noodle

buckwheat noodles in cold beef broth topped with thin slices of beef, hard-boiled egg, Asian pear & vegetables ($17 for tasting)

cold buckwheat noodles in sweet chili paste topped with thin slices of beef, hard-boiled egg, Asian pear & vegetables ($17 for tasting)

Korean style udon with fish cake & vegetables

pan fried Korean pancake: choice of kimchi, vegetable, or seafood (+ $3)

soft rice cake with vegetables in house spicy sauce

nakji (octopus) & vegetables, stir fried in sweet & spicy sauce, served with somyon (thin white noodles)

Premium Black Angus beef short ribs, braised with shiitake mushroom & vegetables in sweet house special sauce

Australian Wagyu, Julienne of eye of round, Korean pear, toasted pine nuts, egg yolk, and horseradish

USDA Prime chuck top blade thinly sliced & marinated in house special sauce

USDA Prime short ribs seasoned with house special sauce

USDA Prime short ribs marinated in house special sauce

USDA Prime short ribs Highly marbled unmarinated short ribs

highly marbled rib eye steak, Australian Wagyu – Sanchoku Wagyu

Highly marbled boneless short ribs -American Wagyu

Highly marbled boneless short ribs-Grade USDA Prime

thinly sliced beef tongue - American Wagyu

thinly sliced beef brisket Australian Wagyu - Sanchoku Wagyu

unmarinated pork belly-Canadian Premium Pork

thinly sliced pork shoulder stir fried in sweet & spicy gochujang, Canadian Premium Pork (served cooked)

stir fried with house special sauce (served cooked)

stir fried with spicy house special sauce (served cooked)

sweet soy marinated spiny lobster, sea scallop & black tiger shrimp

broiled and served with teriyaki sauce

stewed with tofu & vegetables in mild spicy sauce

broiled with sea salt

stir-fried with vegetables in sweet & spicy chili sauce

assorted leafy vegetables for wraps

julienne scallion seasoned w/sweet soy vinaigrette

steamed green young soybeans

choice of pan fried or steamed

stir fried, served on a sizzling iron skillet

today’s selection of seasonal varieties. served on a sizzling iron skillet

assortment of mushrooms marinated in house bulgogi sauce

soft rice cake and vegetables in sweet & spicy sauce

stir fried glass noodles, assorted vegetables in sweet soy sauce

spicy silken tofu & vegetable stew

(served on a sizzling stone pot or cold) (add tofu +5) today’s vegetable selection of seasonal varieties. chili paste

(served on a sizzling stone pot prepared tableside) steamed rice topped with pan seared tofu & assorted vegetables. chili paste

lettuce and pan seared tofu w/soy wasabi vinaigrette

cold buckwheat noodles in sweet chili paste, Asian pear & vegetables

chrysanthemum leaf & shredded laver