Pokpo Nongwon Sikdang

At Taki Farm Restaurant, the popular dish is the fragrant pork barbecue grilled over charcoal. By enjoying it with lettuce and namul, you can savor its rich flavors. Additionally, a variety of menus are available, including cold noodles and pajeon, all of which feature the taste of fresh ingredients.

There is an outdoor space like a greenhouse and an indoor space, both providing a comfortable environment. In the outdoor seating, you can enjoy your meal while feeling the natural breeze, and indoors, you can spend a relaxed time in a calm atmosphere.