SEAFOOD STAND PACIOREK HANATARE Minato Mirai Ichibangai
SEAFOOD STAND PACIOREK HANATARE みなとみらい一番街
4.14
（1 reviews）JPY 3,500JPY 4,500
Bar
Yokohama-shi Naka-ku, Kanagawa, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500JPY 4,500
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
：Real-time reservation
：Request
：No available seats
：Closed
A casual bar where you can enjoy fresh seafood
SEAFOOD STAND PACIOREK HANATARE Minatomirai Ichibangai is a casual bar that offers fresh seafood delivered directly from the market. It features a variety of seafood dishes, with particularly excellent reviews for its raw oysters and carpaccio. The extensive menu highlights the charm of seafood, complemented by friendly service that brings smiles to visitors. Enjoy carefully crafted seafood dishes in the heart of Minatomirai.
Ratings
4.14（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.5
Service
3.5
Ambience
3.5
Value
3.5
Reviews
Menu
Food
Drink
Courses
[Recommended for Year-End and New Year's parties! All-you-can-drink for 2 hours! This is a very popular course including grilled tuna, 7 kinds of carpaccio, and anglerfish tomato hot pot!
A very popular course with seasonal flavors! You can customize it with an additional order!
JPY 4,950
[Recommended for Year-End and New Year's parties! Includes 2h all-you-can-drink! This course includes: Sea bream, grilled tuna, anglerfish tomato hot pot, and other recommended courses!
Recommended course to enjoy Hanatare's specialties! You can customize it with an additional order!
JPY 5,800
[Recommended for Year-End and New Year's parties! Includes 2 hours all-you-can-drink! Special wagyu beef yakisuki, grilled tuna, anglerfish tomato hot pot, luxury course!
A luxurious course where you can enjoy seasonal flavors and premium ingredients! You can customize it with an additional order!
JPY 7,480
To be chosen on the day
JPY 0
【Farewell and Farewell Party! Monday-Friday only, the most popular course with all-you-can-drink for 2 hours is 4,950 yen → 4,500 yen!
A very popular course with seasonal flavors! You can customize it with an additional order!
JPY 4,500
Recommended Menu
Specialty! Fish Soul Carpaccio
Market value (please ask)
Homemade Sea Urchin Pudding
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Seasonal Vegetables
Shonan Local Vegetables Platter
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Wild Vegetable Pickles
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Sake Appetizer
Bejoeta Salami 2 Types Assortment
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Bejoeta Salami Chorizo
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Bejoeta Salami Salsichon
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Hokkaido Fresh Cream Cheese
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Hokkaido Fresh Mascarpone Cheese with Honey
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Oyster
Shellfish True Oyster Grilled (Hyogo Prefecture Murotsu)
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Large Grain! Fried Oyster
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Fried Food
Potato Fries Mascarpone Cheese
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Anchovy Potato Fries
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Plenty of Green Onions Fried Octopus
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Young Bird Fried Chicken
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Rare True Horse Mackerel Fry
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Ajillo
Seafood Ajillo
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Boiled Shirasu Ajillo
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Sparkling
Specialty! Overflowing Sparkling (White, Rose)
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Lemon Sparkling (White)
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Strawberry Sparkling
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Beer
Draft Beer Asahi Super Dry
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Shandy Gaff
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Bottle Beer (Large Bottle) Sapporo Red Star
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Asahi Dry Zero
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Budweiser
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Heineken Extra Gold
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Corona Beer
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Sour Cocktail
Whole! Fresh Lemon Sour
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Chuhai
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Oolong High
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Green Tea High
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Fresh Green Shiso Sour
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Sansho Sour
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Ginger Sour
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Gin and Tonic
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Kashis
Soda, Oolong, Orange
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Highball
Whole! Fresh Lemon Highball
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Black Nikka Highball
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Cedar Fragrant Highball
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Yamazaki Highball
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Hakushu Highball
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Ichiro's Malt Highball
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Jameson Highball
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Glenlivet Highball
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Johnny Walker Highball
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Canadian Club Highball
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Makers Mark Highball
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Chita Highball
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Jim Beam Highball
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Red Wine
Tutu Evil
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Prato Nero Davola Organic
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Du Castelno Pinot Noir Le Murier
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Bikal Del Sur Cabernet Sauvignon
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Robetia Tempranillo
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Vine Trail Cabernet Sauvignon
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Donna Marzia Merlot
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Fior di Sole Longburn Pinot Noir
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Red Sangria
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White Wine
Michelangelo Bianco
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El Converted Sauvignon Blanc
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Chablis Jean Claude Cortot
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Vine Trail Chardonnay
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Hidden Pearl Semillon Sauvignon Blanc
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Soave Organic
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Boat Shet Bay Sauvignon Blanc
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Chateau San Michelle Columbia Valley Riesling
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White Sangria
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Honey Lemon Sangria
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Soft Drink
Green Tea
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Oolong Tea
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Carbonated Water Lemon
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Cola
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Orange Juice
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Ginger Ale
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About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
SEAFOOD STAND PACIOREK HANATARE Minato Mirai Ichibangai
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:00~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
May 9, 2024
Restaurant details
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