Carrera
カレラ
3.28
（4 reviews）JPY 2,000JPY 3,500
Italian
Kokubunji-shi, Tokyo, Japan
11
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,000JPY 3,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
15:00~17:00
(L.O.16:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Monday
Closed
Tuesday
17:30~22:30
(L.O.21:00)
Accepts reservations
Wednesday
17:30~22:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
15:00~17:00
(L.O.16:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Public holiday
15:00~17:00
(L.O.16:30)
Accepts reservations
Address
Nearby stations
0.35km from Kokubunji station
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
Homely and Warm Northern Italian Cuisine
Carrera is a beloved local spot where you can enjoy the comforting atmosphere of Northern Italian home cooking. Using seasonal, fresh ingredients, it offers simple yet profound flavors. The lasagna and gnocchi, in particular, have been cherished for over 20 years, making them a reason for many to return. The heartfelt dishes passed down through generations provide a familiar and welcoming experience for all guests.
Ratings
3.28（4 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
4.33
Value
4.75
Reviews
Menu
Food
Courses
B Course
JPY 2,500
Course A
JPY 3,500
Antipasto
Homemade Salsiccia and Polenta with Rock Pork
JPY 1,600
Escabeche of Fresh Sardines
JPY 900
Crostini with Chicken Liver
JPY 900
Salad with cherry tomatoes, mozzarella cheese, and basil
JPY 1,400
Baked Layered Eggplant with Fresh Tomato and Mozzarella Cheese
JPY 1,200
Marinated Pacific Saury
JPY 900
Salmon, Scallop, and Avocado Salad
JPY 1,400
Gorgonzola Mousse with Red Apple Jam
JPY 900
Carpaccio of Angel Shrimp
JPY 1,600
Pacific Bluefin Tuna
Market value (please ask)
Broccoli Peperoncino
JPY 700
Kokubunji Herb with Parmigiano and Prosciutto
JPY 1,000
Buttered sautéed vegetables from Kokubunji
JPY 700
Lightly Pickled Vegetables
JPY 700
Roasted Potatoes with Garlic and Rosemary
JPY 650
Tripe Tomato Stew with Garlic Toast
JPY 900
Primo
Tagliatelle with Sea Urchin Cream
JPY 1,800
Handmade Squid Ink Tagliatelle with Fresh Squid, Tomatoes, and Basil
JPY 1,600
Homemade Salsiccia with Iwachu Pork and Polenta
Blend of Iwachu pork and spices. Spicy raw sausage served with polenta made from cornmeal.
JPY 1,600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Carrera
Japanese
カレラ
Korean
카레라
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Kokubunji station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
15:00~17:00
(L.O.16:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Monday
Closed
Tuesday
17:30~22:30
(L.O.21:00)
Accepts reservations
Wednesday
17:30~22:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
15:00~17:00
(L.O.16:30)
Accepts reservations
17:30~22:30
(L.O.21:00)
Accepts reservations
Public holiday
15:00~17:00
(L.O.16:30)
Accepts reservations
Budget
JPY 2,000JPY 3,500
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
Facilities
Parking lot
available 店の前、ガソリンスタンドとなりに1時間300円の有料駐車場あり。夜食事の方のみ1時間サービス
Smoking
Separated
Opening date
Unknown
Website
None
Restaurant details
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