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About

Visited

Tendako

Name: Tendako
Address: Tokyo, Arakawa City, Arakawa, 5 Chome−51−9 荻原ビル, Arakawa-ku, Tokyo, JP
Telephone: +81338955088
Price range: JPY 3,500
Rating: 3.09

天だこ

3.09

（2 reviews）

JPY 3,500

Thai

Arakawa-ku, Tokyo, Japan

0

October 11 to November 7, 2026

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11/1	2	3	4	5	6	7

：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Address

Nearby stations

0.40km from Shinnmikawashima station0.41km from Machiyanichoume station0.50km from Akadoshougakkoumae station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

A unique gourmet experience blending Japanese and Thai cuisine

Tendako is a fun-filled restaurant where Japanese takoyaki and Thai cuisine are exquisitely combined. In addition to the nostalgic flavors of takoyaki, the authentic Thai dishes are also appealing, with a diverse menu that captivates customers. This establishment skillfully mixes elements from Japan and Thailand, offering a new culinary world to everyone who visits.

Ratings

3.09（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Masahiro

@masahiro-245255

Japan

Nov 14, 2025

3.1

This is a slightly strange and exciting place where you can enjoy Thai cuisine and takoyaki together. The takoyaki has a soft batter and a pleasant aroma, making it delicious enough to make you smile. The Thai dishes include Khao Man Gai, Tom Yum Goong, fresh spring rolls, and deep-fried cartilage, all of which have a good balance of flavors. In particular, the Tom Yum Goong has a deep umami in the soup that makes it irresistible. The drinks include Singha beer and Ulong highballs, which pair well with the snacks. The interior is lively with regular customers, and the atmosphere, a mix of Japanese and Thai vibes, is very pleasant.

SHIORI

@shiori-973188

Japan

Oct 14, 2025

3.4

This is an exciting place where you can enjoy Thai cuisine and takoyaki together. There were so many menu options that I was a bit confused, but the takoyaki was rich in dashi flavor, fluffy, and delicious. The tom yum soup had a noticeable lemongrass flavor, with a mild acidity, and was packed with shrimp, making it easy to keep drinking. The stir-fried dishes with fish sauce and the fried chicken cartilage dipped in a sweet and spicy sauce are also addictive. It's interesting to enjoy both Japanese and Thai flavors in the same space, with spring rolls and stir-fried pork with bamboo shoots and onions. The place is lively with regular customers, and you can also enjoy changing the flavors with the condiments on the table.

1