Overview

Ratings and Reviews

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About

Visited

Hanba Pekori

Name: Hanba Pekori
Telephone: +81862454240
Price range: JPY 3,500
Rating: 3.19

飯場ぺこり

3.19

（1 reviews）

JPY 3,500

Izakaya

Okayama-shi Kita-ku, Okayama, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

17:30~25:00

(L.O.24:30)

Accepts reservations

Monday

17:30~25:00

(L.O.24:30)

Accepts reservations

Tuesday

17:30~25:00

(L.O.24:30)

Accepts reservations

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~25:00

(L.O.24:30)

Accepts reservations

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~25:00

(L.O.24:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:30~25:00

(L.O.24:30)

Accepts reservations

Saturday

17:30~25:00

(L.O.24:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.92km from Kitanagase station

Seating Options

Counter

Facilities

Parking lot available

July 5 to August 1, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Homemade Set Meals in a Cozy Izakaya

Located in Okayama City's Kita Ward, 'Iba Pekori' is an izakaya within walking distance from Kitanaase Station. For lunch, they offer a variety of hearty set meals, including daily specials, fried chicken fried rice set, and spicy stir-fried beef skirt set. In the evening, a selection of a la carte dishes such as sashimi, simmered beef tendon, and teppanyaki are available, all made from scratch. Guests can enjoy their meals in a warm, homey atmosphere.

Highlights

Ratings

3.19（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.20(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

NAO

@nao-744783

Japan

Sep 11, 2025

3.6

Enka music is playing in the store, creating a pleasant retro atmosphere. There are private rooms and tatami seating, and the lively environment encourages conversation. Every dish is delicious, and the beef tendon on a hot plate, sashimi of yellowtail, and the rolled omelet with mentaiko left a strong impression. The deep-fried pork wrapped in kimchi and cheese, the spicy stir-fried bean sprouts, and the black sesame tofu are also well made. Oden, stir-fried offal, and chijimi are perfect for snacking and go well with drinks. The pudding served after the meal is comforting, and I felt it was a great place for gatherings with friends.

1