Baekjeong Woo Kalguksu Suwonggyo Restaurant
백청우칼국수 수원광교점
| S | M | T | W | T | F | S |
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5 | 6 | 7 | 8 | 9 | 10 | 11 |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
Exquisite Kalguksu and Mandu Jeongol in Gwanggyo
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The packaging is provided uncooked.
4 dumplings + noodles The packaging is provided uncooked.
Knife Noodles for 1 + Handmade Noodles for 1 (The photo is of seafood knife noodles.)
This is handmade sujebi made from dough that is kneaded and torn by hand. (The photo is of seafood kalguksu.)
6 pieces of dumplings
Made by boiling and grinding domestic beans. The noodles are also made by hand.
Cooked thickly with seafood broth and perilla seed powder. Can be changed to sujebi or kaljebi.
This is a kalguksu with plenty of potatoes in a seafood broth. It can be changed to sujebi or kaljebi.
This is a dumpling hot pot filled with plenty of potatoes in a seafood broth. 4 dumplings + a little bit of noodles
This is a mixed noodle dish topped with a sweet and tangy sauce on freshly made thin noodles.
Two steamed dumplings are provided with the set purchase.
Uncooked dumplings.
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