Matsunoya
松野や
3.06
（1 reviews）JPY 1,500
Udon
Motoyoshi-gun Minamisanriku-cho, Miyagi, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
Public holiday
Closed
Address
Facilities
Parking lot available
Payment methods
Cash only
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
A homey restaurant where you can fully enjoy the bounty of the sea
Matsunoya is a farm-fishing restaurant located in Minamisanriku, Miyagi Prefecture. Known for its exquisite dishes made with fresh oysters and seafood 'hatto' soup, it has a reputation for leaving visitors in awe with each visit. The charm lies in the homely atmosphere where you can enjoy heartwarming dishes and stories from the owner. It offers a moment to experience the deliciousness and warmth of Minamisanriku.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.08(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Matsunoya
Japanese
松野や
Korean
마츠노야
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Cash only
Facilities
Parking lot
available 20台
Smoking
Non-smoking
Opening date
January 20, 2014
Restaurant details
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