Copper Rock Steakhouse New Buffalo
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Classic Steakhouse in a Casino Setting
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Menu
With Mignonette, Cocktail, and Mustard Sauce
Half Pound or Full Pound
Whole Steamed Lobster, Jumbo Shrimp, Boutique Oysters, Ahi Tuna Poke, Lump Crab Salad, King Crab Legs
Sushi Grade Ahi Tuna, Asian Slaw, Crispy Noodles, Wasabi Aioli
Presented on a Himalayan Pink Salt Brick, Cold Pressed EVOO, Arugula, Grilled Crostini
Fire Cracker Sauce, Spring Lettuce, Smoked Bleu
Sweet Roasted Corn Sauce, Butter Melted Leeks
Cherry Peppers, Fried Lemon Slices, Sicilian Olives
Baked Oysters, Spinach, Shallots, Bread Crumbs, Butter, Pernod
Roasted Split Wagyu Femur, Braised Shredded Prime Rib, Gremolata, Toast Points
Lighted Breaded Canadian Lobster, Tangy Asian Sauce
Grilled Crostini, Wild Mushroom Blend, Charred Leeks, Blistered Grape Tomatoes, Balsamic Glaze, Micro Greens
Grilled Crostini, Sliced Beef, Caramelized Onions, Fig Jam, Micro Greens, Smoked Bleu Cheese Crumbles
Citrus Vinaigrette, Pickled Onions, Romesco Sauce
Thinly Sliced Filet Mignon Seared at Your Table, Béarnaise, Steak Sauce and Port Wine Reduction
Thick Cut, Apple and Cherry Wood Smoked
Cognac Infused Triple Cream
Three Cheese Crusted
Baby Iceberg, Nueske's Bacon, Smoked Bleu, Roasted Tomatoes, Buttermilk Ranch
Burrata Cheese, Heirloom Tomatoes, Aged Balsamic, EVOO, Basil
Traditional Dressing, Toasted Parmesan Crisps, Garlic Croutons
Mixed Greens, Crispy Garden Vegetables
Duo of Beets, Micro Greens, Nueske's Bacon, Gouda Foam, Smoked Bleu Cheese
Rubbed Kale, Roasted Butternut Squash, Hazelnut Vinaigrette, Pepita Brittle
Organic Chicken, Garlic Mashed Potatoes, Mushroom Ragoût
Heritage Berkshire Pork, Wild Mushroom Risotto
Red Wine Braised, Garlic Goat Cheese Mashed Potatoes, Roasted Carrots, Crispy Onions, Micro Greens
10oz Prime Dry Aged American Beef Burger, Aged White Cheddar, Truffle Cheese Beer Roll, Truffle Parmesan Fries
Chargrilled Colorado Lamb, Red Chimichurri, Garlic Mashed Potatoes, Micro Greens
Marinated Rabbit, Gochujang Sauce, Forbidden Rice, Kimchi, Sesame Seeds, Green Onion
16oz Chargrilled Double Chop, Steak Butter
26oz Generously Marbled, Robust Taste
26oz Rich Flavored Strip and Tender Filet
16oz Boneless Center Cut Classic
16oz Boneless Ribeye Steak
54oz Center Cut, Truffle Onion Rings
24oz Classic Center Cut
26oz Prolonged Aging Creates and Unparalled Flavor
Béarnaise or Au Poivre Sauce
5oz Japanese Black Wagyu of the Highest Available Grade
12oz Bleu Cheese Crusted, Port Wine Reduction
16oz Cabassi Farms Purebred Black Kuroge, Beef Marbling Score of 10-12
U.S.D.A. Prime Beef, Natural Au Jus, Yorkshire Pudding
Naturally Raised Colorado Buffalo, Huckleberry Gastrique, Wild Rice
7oz Grilled Filet Mignon & 6 oz Cold Water Lobster Tail
Served En Papillote, Blackened, Grilled or Seared, Beurre Blanc Sauce
Drawn Butter, Grilled Lemon
Drawn Butter, Grilled Lemon
Drawn Butter, Grilled Lemon | Half Pound or Full Pound
Herb Butter Sauce, Sautéed Spinach, Tomatoes, Fried Leeks
Browned Butter Lemon Parsley Sauce
Shrimp, Lobster, Crab, Tomatoes, Pappardelle Pasta, Garlic Cream Sauce
Creamy Bacon or Sautéed with Garlic and EVOO
House Made Pecan Granola Toppings
Yukon Gold Potatoes, Crème Fraiche, Osetra Caviar
Steamed or Grilled, Hollandaise
Steamed of Grilled, Hollandaise
Truffled Hollandaise
Charred Green Onions, Creme Fraiche
3oz
3oz
3oz
3oz
3oz
3oz
3oz
3oz
3oz
3oz
Cinnamon Swirl Bread, Egg Custard, Rum Caramel Sauce
Philadelphia Style Cheesecake, Raspberry Sauce, Seasonal Berries
Lightly Spiced Carrot Cake, Cream Cheese Icing, Pineapple Marmalade
Chocolate Cake, Espresso Syrup, Decadent Chocolate Cream, Silky Chocolate Glaze
Caramel Crusted Tahitian Vanilla Bean Custard
Made Daily in our Pastry Shop
Mixed Greens, Crispy Garden Vegetables, Choice of Dressing
Three Cheese Crusted
Béarnaise or Au Poivre Sauce, Chef's Selection of Vegetable, Baked or Mashed Potato
Seared, Blackened Cajun Style or Chargrilled, Herb Butter Sauce, Sautéed Spinach, Tomatoes, Fried Leeks Chef's Selection of Vegetable, Baked or Mashed Potato
Shrimp, Lobster, Tomatoes, Pappardelle Pasta, Garlic Cream Sauce
Organic Chicken, Garlic Mashed Potatoes, Mushroom Ragoût
Caramel Crusted Tahitian Vanilla Bean Custard
Chocolate Ganache, Raspberry Sauce
375ml
1.5L
3L
1.5L
1.5L
1.5L
1.5L
375ml
1.5L
1.5L
3L
1.5L
1.5L
375ml
375ml
375ml
375ml
375ml
375ml
Colossal Tiger Shrimp, Appropriate Accompaniments
Thinly Sliced Filet Mignon Seared at Your Table, Béarnaise, Copper Rock Steak Sauce and Port Wine Reduction
Sweet Roasted Corn Sauce, Butter Melted Leeks
Baked Oysters, Spinach, Shallots, Bread Crumbs, Butter, Pernod
Cognac Infused Triple Cream
Three Cheese Crusted
Burrata Cheese, Heirloom Tomatoes, Aged Balsamic, EVOO, Basil
Traditional Dressing, Toasted Parmesan Crisps, Garlic Croutons
Mixed Greens, Crispy Garden Vegetables, Choice of Dressing
Baby Iceberg, Nueske’s Bacon, Smoked Bleu, Roasted Tomatoes, Buttermilk Ranch
Béarnaise or Au Poivre Sauce
U.S.D.A. Prime Beef, Natural Au Jus, Yorkshire Pudding
16oz Full Flavored Boneless Center Cut Classic
Naturally Raised Colorado Buffalo, Huckleberry Gastrique, Wild Rice
16oz Boneless Ribeye Steak
Shrimp, Lobster, Tomatoes, Pappardelle Pasta, Garlic Cream Sauce
Served En Papillote, Blackened, Grilled or Seared, Beurre Blanc Sauce
Fillet of Sole, Brown Butter, Lemon
Herb Butter Sauce, Sauteed Spinach, Tomatoes, Fried Leeks
10oz Melted Butter, Grilled Lemon
Dollop of Maple Crème Fraîche
Baby Iceberg, Nueske’s Bacon, Smoked Bleu, Roasted Tomatoes, Buttermilk Ranch
Apple Sausage Stuffed Turkey Breast, Mashed Sweet Potatoes, Green Beans, Shaved Cipollini Onions
Macerated Cranberries, Fresh Cream