Niigata Atsugiri Niku Yakiniku Mamire Niigata Benten Main Store
新潟厚切肉 焼肉マミレ 新潟弁天本店
3.11
（1 reviews）JPY 3,500
Yakiniku
Niigata-shi Chuo-ku, Niigata, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500
Hours
Sunday
14:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
14:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
14:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.28km from Niigata station
Facilities
No parking
Barrier-free available
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(iD), and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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：Real-time reservation
：Request
：No available seats
：Closed
A self-service yakiniku restaurant to enjoy grilled meat your way
Niigata Thick Cut Meat Yakiniku Mamire is a yakiniku restaurant known for its thick cuts of meat. The self-service feature allows customers to choose their own meat, enabling them to enjoy it grilled to their liking. Particularly, the thick-cut beef tongue and thick-cut short ribs are irresistible for yakiniku lovers. The interior features counter seating and partitioned spaces, providing a relaxed atmosphere to savor your grilled meat.
Ratings
3.11（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.14(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Enjoy thick slices of meat like steak! Thick cut yakiniku course with all-you-can-drink for 90 minutes, 4,500 yen (tax included)
JPY 5,000
Enjoy thick tongue and Japanese beef! Yakiniku Mamire's standard course: 4000 yen (tax included) with all-you-can-drink for 90 minutes
JPY 4,500
Enjoy the best of Wagyu beef! Wagyu beef is the star of this value-priced course. 5,000 yen with 90 minutes all-you-can-drink (tax included)
JPY 5,500
Wagyu beef too! Thick slices of meat! Yakiniku Mamire Luxury Course: All-you-can-drink for 90 minutes, 6,000 yen (tax included)
We have packed our specialty items such as "Stairway Arrangement" which is a combination of thick slices of meat and "Wagyu Steak" which is only available in this course! All-you-can-drink draft beer is also included in the price!
JPY 6,000
Special Dish
Tanmamire
JPY 1,098
Negi Mountain
JPY 1,098
Niigata Hormone (Miso or Spicy)
JPY 328
Thick Cut Beef Kalbi
JPY 768
Thick Cut Beef Skirt Steak
JPY 878
Thick Cut Beef Tongue
JPY 1,098
Thick Cut Beef Loin
JPY 768
Beef Tenderloin Ear
JPY 988
Thick Cut Pork Loin
JPY 658
Thick Cut Pork Tongue
JPY 548
Grilled Meat Cow
Tanmamire
JPY 1,098
Negi Mountain
JPY 1,098
Beef Tenderloin Ear
JPY 988
Upper Salt Tongue
JPY 878
Thick Cut Beef Loin
JPY 768
Wagyu Upper Kalbi
JPY 878
Wagyu Cubed Kalbi
JPY 988
Domestic Beef Large Thin Sliced Salted Kalbi
JPY 988
Thick Cut Beef Skirt Steak
JPY 878
Wagyu Marbled Roast
JPY 988
Beef Cheek Meat
JPY 438
Grilled Meat Hormone
Niigata Hormone
JPY 328
Niigata Harami (Pork)
JPY 548
Fresh Grilled Liver (Beef)
JPY 548
Batareba (Beef)
JPY 658
GBL (Beef)
JPY 658
Beef Hormone
JPY 548
Upper Mino
JPY 768
Korikori
JPY 438
Grilled Meat Pork Chicken
Thick Cut Pork Loin
JPY 658
Pork Belly
JPY 438
Pork Kalbi
JPY 658
Pork Neck
JPY 438
Chicken Neck
JPY 438
Other Pottery
Grilled Vegetable Platter
JPY 548
Grilled Squid
JPY 548
Garlic Sausage
JPY 438
Garlic Oil Grilled
JPY 438
Side Menu
Toro Meat Sushi
JPY 328
Wagyu Sirloin Aburi Yukke
JPY 1,098
Chicken Liver Sashimi
JPY 658
Raw Cabbage Kimchi
JPY 658
Chocotto Kimuchi
JPY 438
Raw Cucumber Kimchi
JPY 438
Mixed Namul
JPY 438
Kimchi Namul
JPY 438
Salad Dish
Niigata Choregi Salad
JPY 548
Smash Cucumber
JPY 328
Negiyama
JPY 438
Infinite Pepper
JPY 328
Potato Salad
JPY 438
Sanchu
JPY 438
Korean Seaweed
JPY 218
Rice Noodles Soup
Flat Cold Noodles
JPY 768
Iwakura Produce Koshihikari (Regular)
JPY 218
Tamago Mami Resu Pu
JPY 548
Yukgaejang Soup
JPY 658
Truffle Salt TKG
JPY 548
Dessert
Vanilla Ice Cream
JPY 438
Lemon Sherbet
JPY 438
60 Minutes All-You-Can-Drink Fee 800 Yen (Tax Included) Extendable for 30 Minutes + 330 Yen.
Draft beer can only be ordered as a single item. {Draft Beer Single Item Prices} - Ebisu Beer 548 Yen - Ebisu Beer (Large) 1098 Yen
Sour
Sour/Lemon Sour 3 types/Lime Sour/Craft Cola Sour/Maca Energy Sour/Mango Sour/Shikuwasa Sour
Market value (please ask)
Local Sake
Asahi Hara / Takachiyo
Market value (please ask)
Wine
Polaris Wine Red/White
Market value (please ask)
Chuhai
Honey Apple Chuhai/Honey Yuzu Chuhai/Giant Grape Chuhai/Peach Chuhai/Cassis Soda
Market value (please ask)
Soft Drink
Green Tea / Oolong Tea / Cola / Ginger Ale / Tonic Water / Real Gold
Market value (please ask)
Shochu
Barley / Sweet Potato / Rice * There may be cases where the product is unavailable depending on the supply.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Niigata Atsugiri Niku Yakiniku Mamire Niigata Benten Main Store
Japanese
新潟厚切肉 焼肉マミレ 新潟弁天本店
Korean
니이가타 아츠키리니쿠 야키니쿠마미레 니이가타벤텐본텐
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.28km from Niigata station
Hours
Sunday
14:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
14:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
14:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 3,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(iD), and QR code payment available(PayPay)
Facilities
Parking lot
None
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
November 18, 2021
Restaurant details
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