Deurali Restaurant

Diced boneless chicken marinated in spiced yogurt and barbecued

Chicken on the bone marinated in yogurt with delicate herbs and spices barbecued

Deboned diced meat of young tender lamb, marinated in spiced yogurt barbecued

Minced lamb and onion seasoned with herbs and spices barbecued on skewers

Delicious juicy Chops or Tender lamb marinated and barbecued

Minced Chicken and onion seasoned with herbs and spices barbecued on skewers

Stir fried battered Chicken with fresh onion, capsicum chillies in a fairly hot sauce

Succulent boneless chicken marinated with spices, battered and deep fried

Diced boneless chicken or lamb marinated in spices with onion, capsicum and tomatoes barbecued on skewers

Combination of Chicken Tikka, Boti Kebab, Tandoori Chops, Tandoori Chicken and Seekh Kebab. Served with Naan

Paneer marinated in spices and cooked in tandoor

Paneer marinated in spices with onion, capsicum and tomatoes barbecued

Paneer battered with gram flour and cooked with green chillies, peppers, onion, tomatoes and spices

Deep fried onion fritters with potato and garden peas in special gram flour batter

Crispy triangle shaped pastry stuffed with assorted vegetables, delicately spiced

Samosa topped with yogurt, chickpeas, chopped tomatoes, onions chaat masala

Mushroom marinated in spices with onion, capsicum and tomatoes barbecued

Vegetable /chicken / lamb minced gently spiced and wrapped in pastry and steamed cooked, served with Deurali special sauce

Barbecued tender pieces of chicken or lamb cooked with various special Nepalese spices

Chef's speciality delicately fried chicken with fresh coriander and herbs

Lamb Kidneys marinated and pan fry with Nepalese herbs and spices

Clay oven cooked spicy strips of chicken / lamb with Nepalese spices, fresh green peppers onions. Garnished with fresh coriander and Ginger

Chicken Wings marinated in yogurt and fresh Deurali herbs and spices and cooked in clay oven

Boiled Potatoes mashed and mix with our special spices, battered with gram flour and deep fried

Lamb Ribs marinated in Nepalese herbs and spices and cooked in clay oven

Chickpeas with green chillies, garlic, crushed peppers and a dash of sesame oil

Potatoes cooked with Nepalese herb Timur (a cousin of Schezwan Pepper) along with fresh coriander, cumin seeds and other fresh spices

Cod Fillets marinated in spiced yogurt and barbecued

King Prawns marinated in herbs and spices and cooked in charcoal oven

Whole Mackerel on the bone gently spiced and barbecued

Lightly spiced Cod fillet strips in special gram flour batter and deep fried

Whole Seabass on the bone gently marinated with Nepalese spices and deep fried

Cod Fillet marinated with special Nepalese spices and deep fried

Prawn cooked with garlic, ginger, onion, tomatoes, capsicum and fresh Nepalese herbs and spices

Eat in Only; Combination of Papadum, Starters, Mains, Daal, Rice, Pickle, Roti, Dessert and a vegetarian side dish. All in one plate

Dice cut chicken or lamb cooked in a special Deurali sauce with herbs and spices

Boneless Chicken or lamb cooked with fresh ginger, green peppers, onion and herbs spices

Barbecued chicken or lamb cooked with Himalayan herbs, plenty of garlic and ginger

Barbecued Chicken / Lamb battered, fried cooked with special Nepalese homemade lightly sweet and sour sauce, flavoured with spring onion ginger

Minced chicken or lamp meatballs cooked in a rich sauce with tomatoes and fresh cream. Garnished with coconut powder

Dumplings served in chef's special spicy sauce

Tender barbecued julienne chicken or Iamb cooked with onion, capsicum, tomatoes and fresh spices and herbs

Dice cut Chicken battered with corn flour and deep fried, cooked with fresh ginger, garlic, black peppers and glazed with honey. Garnished with coconut powder

Tender Lamb Chops cooked in oriental herbs with Chef's special masala sauce

Tandoori Chicken cooked in special masala sauce with herbs and spices

Tandoori Chicken on the bone, Chicken Tikka, Lamb Tikka and Seekh kabab cooked together with Nepalese herbs and spices

Minced Lamb and Garden Peas cooked together in a combination of medium condiments

Chicken Tikka or Lamb Pieces cooked with cream and butter in a tomato sauce. Garnished with Coconut Powder

Special Nepalese dumplings fried with capsicums, onions and chillies in a fairly hot sauce

Chicken / Lamb Tikka cooked in tomatoes sauce with cream, onions, peppers and fenugreek leaves

Chicken or lamb pieces cooked in a Chef's special spicy sauce

Chicken or Lamb pieces cooked with spinach and Nepalese herbs and spices

Dish consists of a Whole Chicken, marinated in a special masala sauce and barbecued. Cooked with freshly ground spices and herbs. Garnished with Egg. Served with Deurali special biriyani. (For 2-3 People)

King Prawns roasted in a tandoori, cooked in a mild spices with cream touch of butter

Cod fillets cooked with onion, capsicum and spices with hint of ginger and garlic

King Prawns with green chillies, Peppers, onions, tomatoes and spices

Prawn cooked together with mushroom and tomatoes with Nepalese spices and herbs

Prawn / King prawns cooked with spinach and Nepalese spices and herbs

Whole Seabass on the bone gently marinated and deep fried and cooked with Chef's own recipe

Seasoned in oriental spices and cooked with condiments, a hint of ginger garlic

Whole Mackerel on the bone gently spiced and barbecued, cooked with chefs own recipe

A delicate preparation of coconuts and fresh cream to create a mild and sweet sauce

Cooked with lentils, fairly sweet and sour with pineapple flavours

A very mild dish cooked in fresh cream, coconuts and cashew nuts powder with touch of spices

Cooked with onions, tomatoes, capsicum and mushroom in a firm of dry sauce of medium consistency

Medium strength dish cooked with medium spices and plenty of onions

An authentic Indian dish cooked with tomatoes, garlic, cashew nuts and herbs and spices

A medium hot dish prepared with fresh ginger and garlic using myriad of herbs, spices, onion, tomatoes, green pepper and coriander

A hot dish prepared with chunks of capsicum, onions, fresh green chillies, tomatoes and fresh herbs and spices

A very hot dish with a plentiful amount of chillies, garlic, ginger, tomatoes, lime juice and black pepper with aromatic herbs and spices

A blend of fresh onion, tomatoes, coriander, garlic, ginger and fenugreek leaves which are all fried together to give a distinct flavor

A Southern Indian dish with hot and spicy taste highly flavored with ginger, garlic, tomatoes and lemon juice which lends to fiery taste to its richness

Mushroom cooked with spices and herbs

Spinach and potatoes cooked with various spices and herbs

Chickpeas cooked with tomatoes along with spices and herbs

Potatoes and cauliflower cooked with various spices

Garden Peas and homemade cottage cheese cooked with fresh cream and aromatic oriental spices

Homemade cottage cheese cooked with cream and butter in a tomato sauce

Potatoes and bamboo shoots cooked with aromatic Nepalese spices. A traditional Nepalese dish

Young jackfruit cooked with aromatic Eastern Nepalese spices. A traditional Nepalese dish

Chicken Tikka, Boti Kebab, Keema, Prawn and King Prawn

Spinach cooked with herbs and spice

Yellow lentils cooked with mustard seeds, onion, garlic and spices

Okra cooked with spices and herbs

Aubergine cooked with tomatoes and spices

or Garlic or Coriander or Cheese or Sesame Naan

Make your own Naan by adding a maximum of three from above

Whole wheat's flat bread stuffed with spicy potatoes

Traditional Nepalese flat bread cooked in TAWA with butter made from Corn / Millet flour. Has a slightly sweet taste

Sponge balls in Sugar syrup made from milk powder. Garnished with coconut powder

Grated Carrots cooked with dairy milk, sugar, cardamom and saffron. Garnished with nuts

A popular frozen dairy dessert similar to ice cream made from dairy milk, sugar, cardamom nuts

Strawberry, Vanilla and Chocolate

Diced boneless chicken marinated in spiced yogurt and barbecued

Chicken on the bone marinated in yogurt with delicate herbs and spices & barbecued

Deboned diced meat of young tender lamb, marinated in spiced yogurt & barbecued

Minced lamb and onion seasoned with herbs and spices & barbecued on skewers

Delicious juicy Chops or Tender lamb marinated and barbecued

Minced Chicken and onion seasoned with herbs and spices & barbecued on skewers

Stir fried battered Chicken with fresh onion, capsicum & chillies in a fairly hot sauce

Succulent boneless chicken marinated with spices, battered and deep fried

Diced boneless chicken or lamb marinated in spices with onion, capsicum and tomatoes & barbecued on skewers

Combination of Chicken Tikka, Boti Kebab, Tandoori Chops, Tandoori Chicken and Seekh Kebab. Served with Naan

Paneer marinated in spices and cooked in tandoor

Paneer marinated in spices with onion, capsicum and tomatoes & barbecued

Paneer battered with gram flour and cooked with green chillies, peppers, onion, tomatoes and spices

Deep fried onion fritters with potato and garden peas in special gram flour batter

Crispy triangle shaped pastry stuffed with assorted vegetables, delicately spiced

Samosa topped with yogurt, chickpeas, chopped tomatoes, onions & chaat masala

Mushroom marinated in spices with onion, capsicum and tomatoes & barbecued

Vegetable /chicken / lamb minced gently spiced and wrapped in pastry and steamed cooked, served with Deurali special sauce

Barbecued tender pieces of chicken or lamb cooked with various special Nepalese spices

Chef's speciality delicately fried chicken with fresh coriander and herbs

Lamb Kidneys marinated and pan fry with Nepalese herbs and spices

Clay oven cooked spicy strips of chicken / lamb with Nepalese spices, fresh green peppers & onions. Garnished with fresh coriander and Ginger

Chicken Wings marinated in yogurt and fresh Deurali herbs and spices and cooked in clay oven

Boiled Potatoes mashed and mix with our special spices, battered with gram flour and deep fried

Lamb Ribs marinated in Nepalese herbs and spices and cooked in clay oven

Chickpeas with green chillies, garlic, crushed peppers and a dash of sesame oil

Potatoes cooked with Nepalese herb Timur (a cousin of Schezwan Pepper) along with fresh coriander, cumin seeds and other fresh spices

Cod Fillets marinated in spiced yogurt and barbecued

King Prawns marinated in herbs and spices and cooked in charcoal oven

Whole Mackerel on the bone gently spiced and barbecued

Lightly spiced Cod fillet strips in special gram flour batter and deep fried

Whole Seabass on the bone gently marinated with Nepalese spices and deep fried

Cod Fillet marinated with special Nepalese spices and deep fried

Prawn cooked with garlic, ginger, onion, tomatoes, capsicum and fresh Nepalese herbs and spices

Eat in Only; Combination of Papadum, Starters, Mains, Daal, Rice, Pickle, Roti, Dessert and a vegetarian side dish. All in one plate

Dice cut chicken or lamb cooked in a special Deurali sauce with herbs and spices

Boneless Chicken or lamb cooked with fresh ginger, green peppers, onion and herbs & spices

Barbecued chicken or lamb cooked with Himalayan herbs, plenty of garlic and ginger

Barbecued Chicken / Lamb battered, fried & cooked with special Nepalese homemade lightly sweet and sour sauce, flavoured with spring onion & ginger

Minced chicken or lamp meatballs cooked in a rich sauce with tomatoes and fresh cream. Garnished with coconut powder

Dumplings served in chef's special spicy sauce

Tender barbecued julienne chicken or Iamb cooked with onion, capsicum, tomatoes and fresh spices and herbs

Dice cut Chicken battered with corn flour and deep fried, cooked with fresh ginger, garlic, black peppers and glazed with honey. Garnished with coconut powder

Tender Lamb Chops cooked in oriental herbs with Chef's special masala sauce

Tandoori Chicken cooked in special masala sauce with herbs and spices

Tandoori Chicken on the bone, Chicken Tikka, Lamb Tikka and Seekh kabab cooked together with Nepalese herbs and spices

Minced Lamb and Garden Peas cooked together in a combination of medium condiments

Chicken Tikka or Lamb Pieces cooked with cream and butter in a tomato sauce. Garnished with Coconut Powder

Special Nepalese dumplings fried with capsicums, onions and chillies in a fairly hot sauce

Chicken / Lamb Tikka cooked in tomatoes sauce with cream, onions, peppers and fenugreek leaves

Chicken or lamb pieces cooked in a Chef's special spicy sauce

Chicken or Lamb pieces cooked with spinach and Nepalese herbs and spices

Dish consists of a Whole Chicken, marinated in a special masala sauce and barbecued. Cooked with freshly ground spices and herbs. Garnished with Egg. Served with Deurali special biriyani. (For 2-3 People)

King Prawns roasted in a tandoori, cooked in a mild spices with cream & touch of butter

Cod fillets cooked with onion, capsicum and spices with hint of ginger and garlic

King Prawns with green chillies, Peppers, onions, tomatoes and spices

Prawn cooked together with mushroom and tomatoes with Nepalese spices and herbs

Prawn / King prawns cooked with spinach and Nepalese spices and herbs

Whole Seabass on the bone gently marinated and deep fried and cooked with Chef's own recipe

Seasoned in oriental spices and cooked with condiments, a hint of ginger & garlic

Whole Mackerel on the bone gently spiced and barbecued, cooked with chefs own recipe

A delicate preparation of coconuts and fresh cream to create a mild and sweet sauce

Cooked with lentils, fairly sweet and sour with pineapple flavours

A very mild dish cooked in fresh cream, coconuts and cashew nuts powder with touch of spices

Cooked with onions, tomatoes, capsicum and mushroom in a firm of dry sauce of medium consistency

Medium strength dish cooked with medium spices and plenty of onions

An authentic Indian dish cooked with tomatoes, garlic, cashew nuts and herbs and spices

A medium hot dish prepared with fresh ginger and garlic using myriad of herbs, spices, onion, tomatoes, green pepper and coriander

A hot dish prepared with chunks of capsicum, onions, fresh green chillies, tomatoes and fresh herbs and spices

A very hot dish with a plentiful amount of chillies, garlic, ginger, tomatoes, lime juice and black pepper with aromatic herbs and spices

A blend of fresh onion, tomatoes, coriander, garlic, ginger and fenugreek leaves which are all fried together to give a distinct flavor

A Southern Indian dish with hot and spicy taste highly flavored with ginger, garlic, tomatoes and lemon juice which lends to fiery taste to its richness

Mushroom cooked with spices and herbs

Spinach and potatoes cooked with various spices and herbs

Chickpeas cooked with tomatoes along with spices and herbs

Potatoes and cauliflower cooked with various spices

Garden Peas and homemade cottage cheese cooked with fresh cream and aromatic oriental spices

Homemade cottage cheese cooked with cream and butter in a tomato sauce

Potatoes and bamboo shoots cooked with aromatic Nepalese spices. A traditional Nepalese dish

Young jackfruit cooked with aromatic Eastern Nepalese spices. A traditional Nepalese dish

Chicken Tikka, Boti Kebab, Keema, Prawn and King Prawn

Spinach cooked with herbs and spice

Yellow lentils cooked with mustard seeds, onion, garlic and spices

Okra cooked with spices and herbs

Aubergine cooked with tomatoes and spices

or Garlic or Coriander or Cheese or Sesame Naan

Make your own Naan by adding a maximum of three from above

Whole wheat's flat bread stuffed with spicy potatoes

Traditional Nepalese flat bread cooked in TAWA with butter made from Corn / Millet flour. Has a slightly sweet taste

Sponge balls in Sugar syrup made from milk powder. Garnished with coconut powder

Grated Carrots cooked with dairy milk, sugar, cardamom and saffron. Garnished with nuts

A popular frozen dairy dessert similar to ice cream made from dairy milk, sugar, cardamom & nuts

Strawberry, Vanilla and Chocolate