Teppanyaki Nishio
鉄板焼にし緒
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Indulge in elegant and healthy teppanyaki
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Menu
Black Wagyu steak Seasonal colors Seasonal dish Fresh salad Grilled vegetables *After August 2024, grilled vegetables will not be included. Black Wagyu steak (sirloin) Meal Dessert
Black Wagyu beef steak with seasonal colors, a seasonal dish, fresh salad, grilled vegetables. *After August 2024, grilled vegetables will not be included. Black Wagyu beef steak (fillet) meal dessert
Black Wagyu steak and fish dish Seasonal colors of the season Fresh salad Grilled vegetables *After August 2024, grilled vegetables will not be included. Black Wagyu steak (sirloin) Meal Dessert
Black Wagyu steak and foie gras dish Seasonal colors Seasonal dish Foie gras dish Fresh salad Grilled vegetables *After August 2024, grilled vegetables will not be included. Black Wagyu steak (sirloin) Meal Dessert
Black Wagyu Steak and Fish Dish Seasonal Colors Seasonal Fish Dish Fresh Salad Grilled Vegetables *After August 2024, grilled vegetables will not be included. Black Wagyu Steak (Fillet) Meal Dessert
Black Wagyu steak and foie gras dish Seasonal colors Seasonal dish Foie gras dish Fresh salad Grilled vegetables *After August 2024, grilled vegetables will not be included. Black Wagyu steak (fillet) Meal Dessert
Black Wagyu steak and Ise Ebi (Japanese spiny lobster) dish Seasonal colors Seasonal dish Ise Ebi dish Fresh salad Grilled vegetables *After August 2024, grilled vegetables will not be included. Black Wagyu steak (Sirloin) Meal Dessert
Japanese black beef steak and Ise lobster dish Seasonal colors Seasonal dish Ise lobster dish Fresh salad Grilled vegetables *After August 2024, grilled vegetables will not be included. Japanese black beef steak (Fillet) Meal Dessert
Nishio's popular product!!
Starting from August 2024, the price will be changed to +550 yen.
⭐︎Pretty luxury with 9 small dishes served in small portions ⭐︎One plate with a good balance of meat, fish and vegetables ⭐︎The dishes look gorgeous and you will want to recommend them to your friends! Sumire set 2,970 yen (Lunch limited menu) This is a menu for customers who do not have time for a course meal, or for those who prefer a larger portion! This is a set meal, so it is recommended for use before or after a Takarazuka Revue performance! (If you would like to have it after the theater, please contact us in advance and we will be happy to close at 4:00 p.m.)
⭐︎Pretty luxury to enjoy a small amount of dishes as well as steak in small portions. ⭐︎One plate with a good balance of meat, fish and vegetables A menu for customers who do not have time for a course meal or for those who prefer a larger portion! This is a set meal, so it is recommended for use before or after a Takarazuka Revue performance! (If you would like to have it after the theater, please contact us in advance and we will be happy to close at 4:00 p.m.)
⭐︎Pretty luxury with a little bit of steak and of course a small amount of food. ⭐︎One plate with a good balance of meat, fish and vegetables A menu for customers who do not have time for a course meal or for those who prefer a larger portion! This is a set meal, so it is recommended for use before or after a Takarazuka Revue performance! (If you would like to have it after the theater, please contact us in advance and we will be happy to close at 4:00 p.m.)
⭐︎Pretty luxury with a little bit of steak and of course a small amount of food. ⭐︎One plate with a good balance of meat, fish and vegetables A menu for customers who do not have time for a course meal or for those who prefer a larger portion! This is a set meal, so it is recommended for use before or after a Takarazuka Revue performance! (If you would like to have it after the theater, please contact us in advance and we will be happy to close at 4:00 p.m.)
Varieties used: Muscat Bailey A, Bailey Alicante A. Produced in Yamanashi Prefecture. Type: Light to Medium Glass. 600 yen bottle, 3000 yen.
Variety used: Black Queen, Production: Nagano Prefecture, Type: Medium Glass, 800 yen bottle, 4500 yen
Varieties used: Koshu, Delaware. Production: Yamanashi Prefecture. Type: Slightly dry. Glass: 600 yen. Bottle: 3000 yen.
Grape variety: Chardonnay, Production: Nagano Prefecture, Type: Dry, Glass: 800 yen, Bottle: 4500 yen
Grape varieties: Macabeo, Charello, Parellada. Production: Spain. Type: Dry. Bottle: 3000 yen.
Grape varieties used: Pinot Noir, Pinot Meunier, Chardonnay. Production: France, Champagne. Type: Dry. Bottle: 10,000 yen.
Black-haired Wagyu steak, seasonal colors, seasonal dish, fresh salad, black-haired Wagyu steak (sirloin), meal, dessert
Black-haired Wagyu steak with seasonal colors, a seasonal dish, fresh salad, black-haired Wagyu steak (fillet), meal, dessert
Black-haired Wagyu steak and fish dish with seasonal colors, seasonal fish dish, fresh salad, black-haired Wagyu steak (sirloin), meal, dessert
Black Wagyu beef steak and foie gras dish with seasonal colors, seasonal dish, foie gras dish, fresh salad, black Wagyu beef steak (sirloin), meal, dessert
Black Wagyu beef steak and fish dish with seasonal colors, seasonal fish dish, fresh salad, black Wagyu beef steak (fillet), meal, dessert
Black Wagyu beef steak and foie gras dish with seasonal colors, seasonal dish, foie gras dish, fresh salad, black Wagyu beef steak (fillet), meal, dessert
Black-haired Wagyu steak and Ise lobster dish with seasonal colors, seasonal dish, Ise lobster dish, fresh salad, black-haired Wagyu steak (sirloin), meal, dessert
Black-haired Wagyu steak and Ise lobster dish with seasonal colors, seasonal dish, Ise lobster dish, fresh salad, black-haired Wagyu steak (fillet), meal, dessert
Nishi-O's very popular product!!
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