Inaniwa Tenai Udon Kuma
稲庭手綯うどん くま
3.07
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 2,500
Hours
Nearby stations
0.36km from Tomio station
Facilities
No parking
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
:Real-time reservation
:Request
:No available seats
:Closed
A place to enjoy authentic Inaniwa udon
Inaniwa Handmade Udon Kuma is a restaurant where you can enjoy authentic Inaniwa udon. The thin yet firm noodles are a standout feature, with a dashi broth that highlights the flavor of kelp. The tempura is crispy and enhances the overall deliciousness when enjoyed together. Located in the Tomio area of Nara City, you can enjoy a leisurely meal in a calm atmosphere.
Ratings
3.07(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Inaniwa Tenai Udon Kuma
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.36km from Tomio station
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~21:30
(L.O.20:30)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~21:30
(L.O.20:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~21:30
(L.O.20:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~21:30
(L.O.20:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~21:30
(L.O.20:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~21:30
(L.O.20:30)
Accepts reservations
Public holiday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~21:30
(L.O.20:30)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
March 4, 2022
Restaurant details
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