Wadasen Take-no-Yama Store

Wada Izumi Takenoyama is a long-established restaurant boasting 50 years of history, and its signature dish, soy sauce katsudon, is cherished by locals. The juicy texture of the mille-feuille cutlet paired with the exquisite soy sauce glaze complements the rice perfectly, and it can also be enjoyed with broth, similar to hitsumabushi. The clean and inviting interior allows guests to fully savor the specialty dishes, and the limited edition ultimate oyakodon captivates visitors. It's a wonderful place where you can experience authentic flavors in a relaxed and comfortable atmosphere.