Chinese Cuisine Saifuku
中国料理 彩福
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Authentic Chinese cuisine in a comfortable space
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A beer brewed using the Ichiban Shibori method, carefully extracting the flavor of barley. With 100% barley and the Ichiban Shibori method, it achieves a refreshing taste while still being rich in flavor.
A lager that transcends time, reminiscent of the Showa era. A traditional authentic beer that focuses on the 'richness, bitterness, and flavor' that recreates the taste of lager from around the 40th year of the Showa era.
It features a very mild mouthfeel and smooth throat sensation, with a clean and refreshing taste that has no peculiarities.
A fine Shaoxing wine made with traditional handmade methods. It features a rich and dry flavor that never gets boring.
Selected original sake primarily from five-year aged products. Characterized by a rich flavor and a soft mouthfeel.
Characterized by the rich aroma and strong flavor derived from eight-year-old original liquor.
The exquisite balance of sweetness and acidity derived from the ten-year original liquor, along with its smooth mouthfeel, is its characteristic.
Features a robust flavor derived from long-aged original liquor and a smooth mouthfeel.
This sake features the original taste and richness of the rice, with a fragrant aroma and a slightly dry flavor that makes it easy to drink without getting tired of it.
This sake was slowly fermented at low temperatures during the deep snow of winter. It is a drink that offers a rich flavor and a refreshing quality.
A smooth flavor that harmonizes richness and elegance, blended with a variety of malts and grains.
A single malt created from malted barley with a strong peat influence. It has a refreshing peat aroma and a unique flavor reminiscent of coastal scents.
This is a Chinese-style highball made with Shaoxing wine and carbonated water. It pairs perfectly with Chinese cuisine.
A smooth flavor that harmonizes richness and elegance.
A fruity and fragrant aroma of apricot with a sweet and sour taste.
Features a glamorous aroma and elegant flavor created by the petals of osmanthus flowers and grapes.
The herbal remedy Sanzashi (hawthorn) helps prevent lifestyle-related diseases and has significant improvement effects, anti-aging benefits, and promotes stomach health.
You can enjoy the fragrant aroma of barley's natural ingredients through normal pressure distillation.
You can enjoy the fragrant aroma of barley's natural ingredients through normal pressure distillation.
This is a shochu with a rich aroma and a smooth texture, offering a soft and refreshing taste.
Features a rich sweetness derived from black koji and a crisp finish.
Made with 100% red sweet potatoes from Southern Kyushu, it features a mellow and refreshing flavor.
Sparkling wine
Champagne
Wine
Wine
Wine
Wine
Wine
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Wine
A. Sichuan Bang Bang Chicken B. Sichuan Spicy Sauce Drooling Chicken C. Scallion Sauce
A. Stir-fried with Oyster Sauce B. Stir-fried with Chili C. Stir-fried with Fermented Black Beans D. Stir-fried with Black Pepper
A. Chili Sauce B. Stir-fried with Mayonnaise C. Lightly Salted Stir-fry D. Sweet and Sour Chili Pepper Stir-fry
A. Chili Sauce B. Stir-fried with Mayonnaise C. Lightly Salted Stir-fry D. Sweet and Sour Chili Pepper Stir-fry
A. Soy Sauce Braised B. Cream Braised

