Alguer Mia

Alguer Mia offers Sardinian cuisine with a focus on fresh seafood, housemade pastas and light, crisp pizzas. Guests highlight dishes such as fregola, malloreddus, baked fish in salt and Catalan-style lobster, as well as rich desserts like cheesecake. The small dining room feels inviting, while attentive, professional service and considerate attention to diners create a relaxed, enjoyable experience.