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Le Chalutier
Le Chaluetier
4.00
（0 reviews）EUR 15
French
Plerin, Brittany, France
Reservations
Accepts reservations・Request reservation
Budget
EUR 15
Hours
Sunday
Closed
Monday
11:30~15:00
Accepts reservations
Tuesday
11:30~15:00
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
Friday
11:30~15:00
Accepts reservations
Saturday
Closed
Public holiday
Closed
Address
Payment methods
Credit cards accepted (Debit card), E-money accepted (NFC mobile payment), Vouchers accepted (Pluxee, Meal coupon, Chèque Déjeuner)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Lively Neighborhood Seafood Bistro
Le Chalutier is a neighborhood restaurant near the harbor serving French-style seafood and simple, satisfying dishes. Guests highlight fresh oysters, fish and chips, and a local-style burger, noting careful preparation and appealing presentation. Regulars and visitors share a lively, unfussy dining room, and staff are described as warm and accommodating, with helpful English.
Ratings
4.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Le Chalutier
Japanese
ル・シャリュティエ
Korean
르 샬뤼티에
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
Closed
Monday
11:30~15:00
Accepts reservations
Tuesday
11:30~15:00
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
Friday
11:30~15:00
Accepts reservations
Saturday
Closed
Public holiday
Closed
Budget
EUR 15
Payment methods
Credit cards accepted (Debit card), E-money accepted (NFC mobile payment), Vouchers accepted (Pluxee, Meal coupon, Chèque Déjeuner)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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