Peulicheu

Chin's signature Mongolian sauce-marinated beef stir-fried with fragrant green onions, a representative menu item of Chin's. Served with a small portion of white rice.

Crispy rice sticks, stir-fried minced chicken and vegetables, lettuce, and soy sauce are provided.

Crispy rice sticks served with fragrant lime wedges

Crispy fried shrimp enhanced with a spicy sauce and the rich aroma of truffle. Fried dishes are packaged immediately after cooking, which may result in some sogginess. Please keep this in mind.

Tenderloin beef dish stir-fried with a light oyster sauce infused with the aroma of black vinegar.

A dish made by frying soft shell crab and shrimp until crunchy, then stir-frying in a spicy black pepper sauce. Please note that the fried dish may become somewhat soggy after being packaged immediately after cooking.

The fried egg is served with a runny yolk.

Please refer to the additional description and place your order~ Mifen is made from Chinese rice noodles, which have a chewy texture and stickiness. If you prefer regular rice noodles, you can order Pho~~

A Vietnamese rice noodle dish flavored with rich beef bone broth.

The broth and noodles are served separately.

Stir-fried noodles with a spicy smoky flavor and chewy egg noodles, combined with various seafood and pork.

You can enjoy the soft texture and spiciness well when you eat spicy noodles with rice noodles.

It is a soup dish made only with vegetables, shrimp, and thin beef, and you need to add noodles (thin glass noodles).

This is a fried dish made with minced vegetables, pork, and shrimp wrapped in rice paper. All ingredients are prepared at once, so they cannot be removed~~

This is a bottled beverage that requires a bottle opener~