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らぁ麺かりよん(仮)

Name: らぁ麺 かりよん(仮)
Address: Tokyo, Minato City, Takanawa, 2 Chome−15−21 コシタビル 1F, Minato-ku, Tokyo, JP
Telephone: +81364564061
Price range: JPY 2,500
Rating: 3.35

3.35

（1 reviews）

JPY 2,500

Ramen

Minato-ku, Tokyo, Japan

0

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 2,500

Hours

Address

Nearby stations

0.21km from Takanawa Gateway station0.31km from Senngakuji station0.69km from Shinagawa station

Seating Options

Table Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted, Electronic money accepted, and QR code payment available

Reservation agent service not available

Number of requests for resumption: 0 requests

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Direct ReservationsCall

High-Quality Creative Ramen Crafted with French Techniques

This ramen specialty shop, originating from a French restaurant, operates only on Saturday afternoons and boasts a sophisticated atmosphere with spacious seating. Each bowl showcases the owner's expertise in French cooking techniques and broth preparation, captivating diners with rich aromas and deep flavors. The variety of toppings and the changing textures of the noodles add to the enjoyment, ensuring satisfaction with every last bite. With excellent service, this establishment offers a new perspective on the possibilities of ramen.

Ratings

3.35（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Daisuke

@daisuke-138877

Japan

Aug 7, 2025

4.0

The course that combines French techniques and ramen offers surprises with each dish, keeping you excited from start to finish. The appetizer, which combines watermelon and lychee with yogurt sauce, is refreshing, and the floral colors are very beautiful. The cold potato soup is rich yet has a light aftertaste, with a pleasant aroma of basil. The scallop wontons have a chewy skin, and the scent of truffle wafts through, creating a happy mood. The dipping noodles with sea bream and Shinjiko clams have a deep umami flavor in the broth, and each time you dip the noodles, you can feel the blessings of the sea. You can slowly savor the dishes while enjoying ramen discussions in a calm space, making it a very satisfying special lunch.

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