Umi to Hatake to Boku
海と畑と僕
3.12
(0 reviews)Reservations
Reservation agent service not available
Cuisine
Budget
JPY 1,500JPY 7,000
Hours
Nearby stations
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
Reservation agent service not available
Number of requests for resumption: 0 requests
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A renowned Japanese restaurant that utilizes fresh local ingredients from Toyama
Umi to Hatake to Boku is a popular spot where you can enjoy Japanese cuisine that skillfully incorporates fresh fish and locally sourced vegetables from Toyama. The interior features a distinctive blue noren (curtain), creating a warm and inviting atmosphere. The creatively crafted dishes maximize the potential of the ingredients, offering new flavors with each visit. It's a heartwarming place filled with charm that makes you want to return, day or night.
Ratings
3.12(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Umi to Hatake to Boku
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 7,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
December 26, 2019
Restaurant details
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