Eoman Hyeongje

The signature dish here is freshwater eel grilled, boasting a crispy exterior and a chewy texture. In addition to grilled eel, a variety of dishes such as eel soup and buckwheat bibimbap are prepared, and the buckwheat noodles that absorb the oiliness of the eel are particularly popular.

This place, with its spacious and pleasant interior and charming decor, is suitable for family dining or group gatherings. From the window seats, you can enjoy a beautiful view of the lotus theme park, and the friendly service adds to a comfortable dining experience.

This restaurant is a traditional freshwater eel specialty shop that has been passed down for two generations, and it is a representative restaurant of Ham-an that has been loved by local residents and tourists for a long time. With fresh ingredients and heartfelt cooking methods, it offers customers a special taste and has established itself as an important culinary landmark in the local community.