Black+Blue Vancouver

bacardi black dark rum, lime juice, orgeat, peach bitters

old forester bourbon, martini rosso, grand marnier

stoli vodka, soho lychee liqueur, grapefruit liqueur, lemon

old forester bourbon, lemon juice, honey ginger syrup, black walnut bitters, egg white

bombay sapphire gin, cranberry, lemon, topped prosecco

bombay sapphire gin, lime, mint, cucumber

stoli vodka, st. germain, lemon, seasonal berry

white wine, apricot brandy, orange juice, pineapple juice, fresh fruit

patron silver, grand marnier, lime, egg whites, salted rim

empress gin, st. germain, lemon, topped with prosecco

san marzano tomatoes, basil, extra virgin olive oil

jalapeño, pineapple, cilantro, red onion

tzatziki, olives, tomato

scallions, chili lime sauce

wild mushrooms, pumpkin seeds

okanagan goat cheese, roasted peppers, forno bread

truffled cheese sauce

avocado, crispy rice, coconut, tobiko, wakame, nori, ponzu (tossed tableside)

served with cocktail sauce, fresh horseradish, mignonette & lemon

fresh oysters, jumbo tiger prawns, dungeness crab, atlantic lobster tails, seared ahi tuna, smoked salmon with caviar; served with horseradish cocktail sauce, lemon aioli, mignonette

dark chocolate mousse, bourbon caramel

earl gray & white chocolate vanilla mousse, crispy caramel, shortbread crumble

blueberry compote, lemon shortbread, berries

chocolate custard, crunchy graham, smoked marshmallow

please ask your server

vanilla crème anglaise, sponge toffee, berries

caramel sauce, chantilly cream

selection of macarons, truffles, sponge toffee and petit fours

raspberry, pineapple, lime, simple syrup topped with ginger ale

seasonal berries, lemon juice, simple syrup topped with soda

raspberry, brown sugar, lime juice, mint, topped with soda

bailey's, stolichnaya vanil, espresso, served over ice

stolichnaya vodka, stolichnaya vanil, kahlúa, espresso

grand marnier, amaretto, orange pekoe tea, orange slice

jameson irish whiskey, coffee, whipping cream

Black+Blue will feature a burger & beer every Friday until 2:00pm

Enjoy select Happy Hour food items and $5 feature drinks!

tomato sauce, mozzarella, basil san marzano tomatoes

grilled jerk chicken, sour cream mozzarella, jalapeños, pineapple red onions, cilantro

smoked salmon, diced avocado frisée salad, fried capers, pickled red onions

tiger prawns, crispy eggplant, romesco sauce balsamic reduction, green onions

truffle cheese sauce

hummus, olive tapanade, forno bread

glazed onions, gruyère, parmesan crouton

prime beef, local salmon, roasted pears pickled beets, crostini, micro greens house mustard, ponzu

chorizo, butter beans, arrabbiata sauce

ahi tuna, serrano chillies, daikon tobiko, ponzu

fresh oysters, jumbo tiger prawns ½ lobster, snow crab, mussels served with cocktail sauce, mignonette horseradish, lemon

crisp romaine, garlic butter croutons signature parmesan dressing

grilled jerk chicken, greens, pineapple avocado, cucumber, tomatoes chili-lime dressing

prime striploin, baby romaine wedge onion rings, blue cheese, mustard vinaigrette almond crumbs

josper roasted squash, caramelized pears greens, pumpkin seeds, ricotta salata sultanas, apple vinaigrette

14oz new york striploin, jerk chicken skewer, tiger prawn lobster skewer, mac cheese seasonal roasted vegetables, choice of one side

tomato jam, mustard aioli, bacon, onion ring, lettuce, tomato

secret island recipe

signature steak spice

paprika garlic rub

beef tenderloin, atlantic lobster tail, tiger prawns

chimichurri rub

szechuan chili rub

Available in 8oz, 12oz

Available in 6oz, 8oz, 12oz

Available in 6oz, 8oz

macedonian feta, basil, balsamic reduction

lemon, parmesan, capers, chili flakes

B signature spice

josper roasted

bacardi black dark rum, lime juice, orgeat, peach bitters

old forester bourbon, martini rosso, grand marnier

stoli vodka, soho lychee liqueur, grapefruit liqueur, lemon

old forester bourbon, lemon juice, honey ginger syrup, black walnut bitters, egg white

bombay sapphire gin, cranberry, lemon, topped prosecco

bombay sapphire gin, lime, mint, cucumber

stoli vodka, st. germain, lemon, seasonal berry

white wine, apricot brandy, orange juice, pineapple juice, fresh fruit

patron silver, grand marnier, lime, egg whites, salted rim

empress gin, st. germain, lemon, topped with prosecco

san marzano tomatoes, basil, extra virgin olive oil

jalapeño, pineapple, cilantro, red onion

tzatziki, olives, tomato

scallions, chili lime sauce

wild mushrooms, pumpkin seeds

okanagan goat cheese, roasted peppers, forno bread

truffled cheese sauce

avocado, crispy rice, coconut, tobiko, wakame, nori, ponzu (tossed tableside)

served with cocktail sauce, fresh horseradish, mignonette lemon

fresh oysters, jumbo tiger prawns, dungeness crab, atlantic lobster tails, seared ahi tuna, smoked salmon with caviar; served with horseradish cocktail sauce, lemon aioli, mignonette

dark chocolate mousse, bourbon caramel

earl gray white chocolate vanilla mousse, crispy caramel, shortbread crumble

blueberry compote, lemon shortbread, berries

chocolate custard, crunchy graham, smoked marshmallow

please ask your server

vanilla crème anglaise, sponge toffee, berries

caramel sauce, chantilly cream

selection of macarons, truffles, sponge toffee and petit fours

raspberry, pineapple, lime, simple syrup topped with ginger ale

seasonal berries, lemon juice, simple syrup topped with soda

raspberry, brown sugar, lime juice, mint, topped with soda

bailey's, stolichnaya vanil, espresso, served over ice

stolichnaya vodka, stolichnaya vanil, kahlúa, espresso

grand marnier, amaretto, orange pekoe tea, orange slice

jameson irish whiskey, coffee, whipping cream

Black+Blue will feature a burger beer every Friday until 2:00pm

Enjoy select Happy Hour food items and $5 feature drinks!

tomato sauce, mozzarella, basil san marzano tomatoes

grilled jerk chicken, sour cream mozzarella, jalapeños, pineapple red onions, cilantro

smoked salmon, diced avocado frisée salad, fried capers, pickled red onions

tiger prawns, crispy eggplant, romesco sauce balsamic reduction, green onions

truffle cheese sauce

hummus, olive tapanade, forno bread

glazed onions, gruyère, parmesan crouton

prime beef, local salmon, roasted pears pickled beets, crostini, micro greens house mustard, ponzu

chorizo, butter beans, arrabbiata sauce

ahi tuna, serrano chillies, daikon tobiko, ponzu

fresh oysters, jumbo tiger prawns ½ lobster, snow crab, mussels served with cocktail sauce, mignonette horseradish, lemon

crisp romaine, garlic butter croutons signature parmesan dressing

grilled jerk chicken, greens, pineapple avocado, cucumber, tomatoes chili-lime dressing

prime striploin, baby romaine wedge onion rings, blue cheese, mustard vinaigrette almond crumbs

josper roasted squash, caramelized pears greens, pumpkin seeds, ricotta salata sultanas, apple vinaigrette

14oz new york striploin, jerk chicken skewer, tiger prawn & lobster skewer, mac & cheese seasonal roasted vegetables, choice of one side

tomato jam, mustard aioli, bacon, onion ring, lettuce, tomato

secret island recipe

signature steak spice

paprika & garlic rub

beef tenderloin, atlantic lobster tail, tiger prawns

chimichurri rub

szechuan chili rub

Available in 8oz, 12oz

Available in 6oz, 8oz, 12oz

Available in 6oz, 8oz

macedonian feta, basil, balsamic reduction

lemon, parmesan, capers, chili flakes

B&B signature spice

josper roasted

bacardi black dark rum, lime juice, orgeat, peach bitters

old forester bourbon, martini rosso, grand marnier

stoli vodka, soho lychee liqueur, grapefruit liqueur, lemon

old forester bourbon, lemon juice, honey ginger syrup, black walnut bitters, egg white

bombay sapphire gin, cranberry, lemon, topped prosecco

bombay sapphire gin, lime, mint, cucumber

stoli vodka, st. germain, lemon, seasonal berry

white wine, apricot brandy, orange juice, pineapple juice, fresh fruit

patron silver, grand marnier, lime, egg whites, salted rim

empress gin, st. germain, lemon, topped with prosecco

san marzano tomatoes, basil, extra virgin olive oil

jalapeño, pineapple, cilantro, red onion

tzatziki, olives, tomato

scallions, chili lime sauce

wild mushrooms, pumpkin seeds

okanagan goat cheese, roasted peppers, forno bread

truffled cheese sauce

avocado, crispy rice, coconut, tobiko, wakame, nori, ponzu (tossed tableside)

served with cocktail sauce, fresh horseradish, mignonette & lemon

fresh oysters, jumbo tiger prawns, dungeness crab, atlantic lobster tails, seared ahi tuna, smoked salmon with caviar; served with horseradish cocktail sauce, lemon aioli, mignonette

dark chocolate mousse, bourbon caramel

earl gray & white chocolate vanilla mousse, crispy caramel, shortbread crumble

blueberry compote, lemon shortbread, berries

chocolate custard, crunchy graham, smoked marshmallow

please ask your server

vanilla crème anglaise, sponge toffee, berries

caramel sauce, chantilly cream

selection of macarons, truffles, sponge toffee and petit fours

raspberry, pineapple, lime, simple syrup topped with ginger ale

seasonal berries, lemon juice, simple syrup topped with soda

raspberry, brown sugar, lime juice, mint, topped with soda

bailey's, stolichnaya vanil, espresso, served over ice

stolichnaya vodka, stolichnaya vanil, kahlúa, espresso

grand marnier, amaretto, orange pekoe tea, orange slice

jameson irish whiskey, coffee, whipping cream

Black+Blue will feature a burger & beer every Friday until 2:00pm

Enjoy select Happy Hour food items and $5 feature drinks!