Tamanoya Ryori Ryokan
玉乃家
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
A historic Matsutake restaurant in Sera Town
Ratings
Reviews
Menu
The contents of this hearty course change with the seasons.
Draft beer (medium) 550 yen, Bottled beer (medium) 550 yen, Sake (small) 400 yen, Sake (large) 1,000 yen, Chilled sake 800 yen, Shochu 400 yen, Whiskey on the rocks, with hot water, with water, plum, lemon, and shochu highball 500 yen, Whiskey starting from 500 yen, Whiskey on the rocks, with water, plum wine 500 yen, Cassis soda 500 yen, Moscow mule 500 yen, Gin and tonic 500 yen, Oolong tea 300 yen, Juice 300 yen, Coffee 350 yen
A steak set meal made with Se-ra sirloin beef. Enjoy it lightly with lemon butter.
Matsutake mushroom set meal 3,500 yen (excluding tax)
Vegetable side dish 300 yen, Edamame 300 yen, Cold tofu 300 yen, Daikon salad 300 yen, Fried potatoes 300 yen, Potato mochi 300 yen, Bite-sized spring rolls 300 yen, Chicken with ponzu sauce 350 yen, Shishamo with roe 450 yen, Fried shishamo 450 yen, Grilled chicken wings 450 yen, Grilled chicken gizzards 450 yen, Fried small shrimp 450 yen, Grated yam 500 yen, Rolled omelette with broth 500 yen, Chawanmushi 500 yen, Wasabi shumai 500 yen, Grilled saury 500 yen, Fried tofu in broth 500 yen, Fried eggplant in broth 500 yen, Fried chicken 500 yen, Fried chicken cartilage 500 yen, Croquette 500 yen, Beef minced cutlet 500 yen, Fried oysters (winter only) 500 yen, Horse mackerel fry 500 yen, White fish fry 500 yen, Asparagus bacon 500 yen, Grilled celery with salt 500 yen, Grilled celery with sauce 500 yen, Grilled squid with salt 500 yen, Grilled squid with sauce 500 yen, Simmered mackerel 500 yen, Hot tofu (individual serving with vegetables) 600 yen, Braised pork belly 600 yen, Eggplant miso 600 yen, Serakogen pork with ginger 700 yen, Assorted vegetable tempura 700 yen, Assorted tempura 800 yen, Serakogen pork tonkatsu 800 yen, Assorted sashimi 800 yen, Grilled yellowtail collar 700 yen, Fried yellowtail collar 800 yen, Eel rice porridge 1,600 yen, Grilled eel with rice (market price), Steamed white rice 150 yen, Miso soup 150 yen, Red miso soup 200 yen, Rice balls (3 pieces) 300 yen, Salmon tea pickles 700 yen, Sea bream tea pickles 900 yen, Hayashi rice 600 yen, Curry rice 600 yen, Serakogen pork cutlet curry 1,000 yen, Tempura rice bowl 800 yen, Katsu rice bowl 800 yen, Egg udon 500 yen, Tempura udon 800 yen, Green tea soba 800 yen, Seragyu sirloin steak (200g) 3,000 yen, Wagyu fillet steak (200g) 5,000 yen *Consumption tax is not included in the displayed price.
Matsukado 1,500 yen. Contents vary depending on the day. Tempura Ozen 1,000 yen. Includes 2 small side dishes, tempura, rice, red miso soup, pickles, chawanmushi. Sashimi Ozen 1,500 yen. Includes 2 small side dishes, sashimi, rice, red miso soup, pickles, chawanmushi. Tamanoie Ozen 2,000 yen. Includes 2 small side dishes, tempura, sashimi, rice, red miso soup, pickles, chawanmushi. Karaage Teishoku 700 yen. Sera Kogen pork ginger stir-fry Teishoku 900 yen. Sera Kogen pork tonkatsu Teishoku 1,000 yen. Sera Kogen pork cutlet curry 1,000 yen. Sera beef sirloin steak Ozen 3,500 yen. Ladies' set. Limited to 20 servings per day for lunch only. 1,500 yen. Contents change monthly. Lunch set meal (11:00-14:00) 600-700 yen. Croquette Teishoku, Horse mackerel fry Teishoku, Hayashi rice, Curry rice, Pacific saury Teishoku, White fish fry Teishoku, Beef minced cutlet Teishoku, Horse mackerel Nanban Teishoku, Oyster fry Teishoku (winter only), Udon Teishoku, Somen Teishoku (summer only). Tempura Ozen (2 small side dishes, tempura, rice, red miso soup, pickles, chawanmushi) 1,000 yen. Matsukado bento (contents vary depending on the day) 1,500 yen. Sashimi Ozen (2 small side dishes, sashimi, rice, red miso soup, pickles, chawanmushi) 1,500 yen. Tamanoie Ozen (2 small side dishes, tempura, sashimi, rice, red miso soup, pickles, chawanmushi) 2,000 yen. Eel rice bowl 2,000 yen. Premium eel rice bowl 3,200 yen. Fillet steak Ozen 5,500 yen.
