La Cava

Toasted garlic bread topped with chopped tomatoes and basil

Fresh cornmeal with sauté mushrooms

Beef meatballs with peas and tomato sauce

Fried calamari and zucchini

Beef Carpaccio

Sauté shrimp and cannellini beans in light tomato sauce

Caesar salad

Radicchio, endive, arugula, topped with parmesan

Sliced tomatoes, red onions cucumbers

Fresh Mozzarella, vine tomatoes, basil

Roasted beets, blue cheese, walnuts green apples

Grilled shrimp, rugola, cherry tomatoes, avocado lemon dressing

White bean soup

Vegetable soup

Tomato sauce, mozzarella basil

Tomato sauce, mozzarella, prosciutto

Tomato sauce, mozzarella, gorgonzola fontina parmesan cheese

Salcicce Tomato sauce, mozzarella, Italian sausage fennel

Tomato sauce, mozzarella, eggplant garlic parsley

Tomato sauce, mozzarella, artichokes, olives, ham mushrooms

Tomato sauce, mozzarella pepperoni

Mozzarella, rucola, prosciutto shaved parmesan

Mozzarella shaved black truffle

Tagliatelle pasta with meat sauce

Angel hair pasta with fresh mixed vegetables tomato sauce

Homemade potato dumplings with your choice of sauce

Homemade ravioli stuffed with spinach ricotta in a pink sauce

Spaghetti with fresh seafood in light tomato sauce

Spaghetti with clams in white wine sauce

Bowtie pasta with fresh salmon and green peas in a pink sauce

Arborio rice with mushrooms

Arborio rice with Italian sausage, mixed vegetables, light tomato sauce

Tagliatelle with pesto sauce

Penne with chicken broccoli in a light pink sauce

Grilled salmon served with chopped tomatoes spinach

Fillet of striped bass in a lemon and caper sauce served with spinach and chopped tomatoes

Grilled prawns served with chopped tomatoes spinach

Breaded chicken breast served with mash potatoes spinach

Pounded beef filet mignon sauté with garlic rosemary served with roasted potatoes spinach

Roasted lamb chops with rosemary, veal sauce balsamic vinegar, served with mashed potatoes

chamomile, green, early grey, mint

Toasted garlic bread topped with chopped tomatoes and basil

Fresh cornmeal with sauté mushrooms

Beef meatballs with peas and tomato sauce

Fried calamari and zucchini

Beef Carpaccio

Sauté shrimp and cannellini beans in light tomato sauce

Caesar salad

Radicchio, endive, arugula, topped with parmesan

Sliced tomatoes, red onions & cucumbers

Fresh Mozzarella, vine tomatoes, basil

Roasted beets, blue cheese, walnuts & green apples

Grilled shrimp, rugola, cherry tomatoes, avocado & lemon dressing

White bean soup

Vegetable soup

Tomato sauce, mozzarella & basil

Tomato sauce, mozzarella, prosciutto

Tomato sauce, mozzarella, gorgonzola fontina & parmesan cheese

Salcicce Tomato sauce, mozzarella, Italian sausage & fennel

Tomato sauce, mozzarella, eggplant garlic & parsley

Tomato sauce, mozzarella, artichokes, olives, ham & mushrooms

Tomato sauce, mozzarella & pepperoni

Mozzarella, rucola, prosciutto & shaved parmesan

Mozzarella & shaved black truffle

Tagliatelle pasta with meat sauce

Angel hair pasta with fresh mixed vegetables & tomato sauce

Homemade potato dumplings with your choice of sauce

Homemade ravioli stuffed with spinach & ricotta in a pink sauce

Spaghetti with fresh seafood in light tomato sauce

Spaghetti with clams in white wine sauce

Bowtie pasta with fresh salmon and green peas in a pink sauce

Arborio rice with mushrooms

Arborio rice with Italian sausage, mixed vegetables, light tomato sauce

Tagliatelle with pesto sauce

Penne with chicken & broccoli in a light pink sauce

Grilled salmon served with chopped tomatoes & spinach

Fillet of striped bass in a lemon and caper sauce served with spinach and chopped tomatoes

Grilled prawns served with chopped tomatoes & spinach

Breaded chicken breast served with mash potatoes & spinach

Pounded beef filet mignon sauté with garlic & rosemary served with roasted potatoes & spinach

Roasted lamb chops with rosemary, veal sauce & balsamic vinegar, served with mashed potatoes

chamomile, green, early grey, mint