Kushikatsu Tanaka Hiyoshi
串カツ田中 日吉店
3.01
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Nearby stations
0.10km from Hiyoshi station
Facilities
No parking
Payment methods
Electronic money accepted and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
:Real-time reservation
:Request
:No available seats
:Closed
Reservations may be possible at affiliated stores
A beloved popular spot in the student district
Kushikatsu Tanaka Hiyoshi is a community-oriented kushikatsu restaurant cherished by Keio University students. The interior has a homey atmosphere, and the warm service is a highlight. Every kushikatsu is crispy and delicious, with the pork tenderloin and lotus root being particularly exquisite. It's the perfect place to enjoy a fun time with family or friends.
Ratings
3.01(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kushikatsu Tanaka Hiyoshi
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.10km from Hiyoshi station
Hours
Sunday
12:00~23:30
(L.O.23:00)
Accepts reservations
Monday
15:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
15:00~23:30
(L.O.23:00)
Accepts reservations
Friday
15:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
12:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
23:00~23:30
(L.O.23:00)
Accepts reservations
Budget
JPY 2,500
Payment methods
Electronic money accepted and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
November 19, 2020
Restaurant details
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