Overview

Ratings and Reviews

Menu

About

Visited

Kimuraya

Name: Kimuraya
Telephone: +81222322709
Price range: JPY 2,500
Rating: 3.13

きむらや

3.13

（1 reviews）

JPY 2,500

Yakiniku

Sendai-shi Miyagino-ku, Miyagi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.37km from Rikuzennharanomachi station0.41km from Nigatake station1.09km from Miyaginohara station1.10km from Higashisenndai station

Seating Options

Counter

Facilities

Parking lot available

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem of a hormone restaurant that carries on tradition

Kimuraya is a beloved hidden hormone restaurant where you can enjoy the traditional flavors passed down by the young owner. In a homey atmosphere, the fresh and chewy hormones are exquisite. The warm space encourages conversation among visitors, providing moments that bring smiles to everyone. It's highly recommended for those looking to savor delicious hormones in the area.

Ratings

3.13（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.14(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Hiroko

@hiroko-822902

Japan

Sep 26, 2025

3.4

This is a small yakiniku restaurant with a pleasant old-fashioned atmosphere. There are counters and tables, and the staff prepares everything efficiently. The offal is fresh and juicy, and the sweet and spicy miso sauce clings to it perfectly. You can also enjoy the crunchy texture of the kobukuro and the deliciousness of the liver. While sipping drinks served in a kettle, the kimchi makes for a great snack. There is a warm atmosphere that encourages conversation among customers, making it a comfortable place to be.

1