Tae Bak Yong Tombul
태백연탄불
3.62
（0 reviews）Korean Barbecue
Yongin-si, Gyeonggi, South Korea
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Payment methods
Credit cards accepted
Ratings
3.62（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Beef ribs
Hanwoo grade 1++
KRW 42,000
Fresh Pork Belly
Fresh Korean pork
KRW 17,000
Charcoal Grilled Beef Wrap (for 2 or more)
Taebaek's representative lunch menu with charcoal-grilled beef! (11am-3pm)
KRW 15,000
Beef eye of round
Korean beef grade 1++
KRW 50,000
Sirloin
Korean beef cut with a marbling score of 1++
KRW 50,000
Yukhoe
KRW 28,000
Fresh Pork Belly
Fresh Korean pork
KRW 17,000
Cold Buckwheat Noodles
KRW 8,000
Bibim Naengmyeon
Recommended! Special bibim naengmyeon with Taebaek charcoal fire!
KRW 8,000
Steamed Bomb Egg
KRW 5,000
Han Don Kimchi Stew (for 2 or more people)
KRW 10,000
Hanwoo Yukhoe Mulhoe
KRW 15,000
Korean Beef Tartare Bibimbap
KRW 12,000
Countryside House Soybean Paste Stew
KRW 9,000
Suntory Highball
KRW 8,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tae Bak Yong Tombul
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
11:00~21:00
(L.O.20:00)
Reservations Accepted
Monday
Closed
Tuesday
11:00~21:00
(L.O.20:00)
Reservations Accepted
Wednesday
11:00~21:00
(L.O.20:00)
Reservations Accepted
Thursday
11:00~21:00
(L.O.20:00)
Reservations Accepted
Friday
11:00~21:00
(L.O.20:00)
Reservations Accepted
Saturday
11:00~21:00
(L.O.20:00)
Reservations Accepted
Public holiday
Closed
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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