ROAST CHICKEN CLUB FIGHTING COCK
ローストチキンクラブ ファイティング クック
| S | M | T | W | T | F | S |
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27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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A hidden gem restaurant to enjoy exquisite roast chicken
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A hearty plan featuring mostly meat dishes such as thick roasted chicken! Includes 2.5 hours all-you-can-drink including sparkling wine. The "Skillet Roasted Chicken" is a hearty dish made from Yamanashi Shingen chicken. The chicken is seasoned with spices and herbs and finished in a skillet, filling your mouth with its aromatic and juicy flavor! Enjoy a time that satisfies both your stomach and your mind at this hideaway restaurant in a quiet area near Yokohama Station.
A 2.5-hour all-you-can-drink plan including sparkling wine to satisfy chicken lovers. The "Skillet Roasted Chicken", the restaurant's specialty, is a hearty dish using Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, filling your mouth with its aromatic and juicy flavor! Enjoy a time that satisfies both your stomach and your mind at this hideaway restaurant in a quiet area near Yokohama Station.
You can reserve an independent loft seat! A lunch plan with a toast drink and two kinds of desserts is available for celebrations such as birthdays! Satisfy your appetite with a four-course lunch menu that includes the restaurant's famous "Skillet Roasted Chicken". This hearty dish, which weighs approximately 1 kg, is made with Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, so you can enjoy the aromatic and juicy flavor of this succulent chicken that will fill your mouth. The dessert, which finishes off the lunch, can be personalized with a message, so you can request the words you want to say. Enjoy a festive lunch time in an open space in Yokohama.
A toast drink is included for each person! A five-course lunch menu that includes the restaurant's famous "Skillet Roasted Chicken". This hearty dish, which weighs approximately 1 kg, is made with Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, so you can enjoy the aromatic and juicy flavor of this succulent chicken that will fill your mouth. Enjoy a satisfying lunch time in an open-air hideaway space in Yokohama.
A lunch plan including a toast drink and two kinds of desserts is now available for celebrations such as birthdays at a hidden-away restaurant in Yokohama! Satisfy your appetite with a four-course lunch menu that includes the restaurant's famous "Skillet Roasted Chicken". This hearty dish, which weighs approximately 1 kg, is made with Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, so you can enjoy the aromatic and juicy flavor of this succulent chicken that will fill your mouth. The dessert, which finishes off the lunch, can be personalized with a message, so you can request the words you want to say. Enjoy a festive lunch time in an open space in Yokohama.
For those who want to enjoy meat, this is a hearty plan with almost all meat dishes! A lunch plan with a toast drink per person is now available! Satisfy your appetite with a total of five dishes in the lunch course, including the restaurant's famous "Skillet Roasted Chicken". This hearty dish, which weighs approximately 1 kg, is made with Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, so you can enjoy the aromatic and juicy flavor of this succulent chicken that will fill your mouth.
A lunch plan including all-you-can-drink for 2 hours and 2 kinds of desserts is now available at a hideaway restaurant in Yokohama for celebrations such as birthdays! Satisfy your appetite with a four-course lunch menu that includes "Roasted Chicken. This hearty dish, which weighs approximately 1 kg, is made with Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, so you can enjoy the aromatic and juicy flavor of this succulent chicken that will fill your mouth. After lunch, you can enjoy a free refill of the café and stay as long as you like to relax. The dessert to end your lunch includes a personalized message, so you can request the words you want to say. Enjoy a festive lunch time in an open space in Yokohama.
Luxury 3-hour weekend plan Appetizer: "Burrata Cheese Salad" with milk mozzarella Two meat dishes, "Shorthorn Beef Tagliata" and "Skillet Roasted Chicken", The "Skillet Roasted Chicken" is an exquisite dish made with Yamanashi Shingen chicken and finished in a skillet. Thick, aromatic, and addictive once you bite into it! If you wish, we can surprise you with two kinds of desserts with a message on a birthday plate!
A toast drink is included for each person! A four-course lunch course including the restaurant's famous "Skillet Roasted Chicken". This hearty dish, which weighs approximately 1 kg, is made with Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, so you can enjoy the aromatic and juicy flavor of this succulent chicken that will fill your mouth. Enjoy a satisfying lunch time in an open-air hideaway space in Yokohama.
Late entry special course. This plan includes all-you-can-drink for 2 hours including sparkling wine to satisfy chicken lovers. The "Skillet Roasted Chicken", the restaurant's specialty, is a hearty dish using Shingen chicken from Yamanashi Prefecture. The chicken is seasoned with spices and herbs and finished in a skillet, filling your mouth with its aromatic and juicy flavor! Enjoy a time that satisfies both your stomach and your mind at this hideaway restaurant in a quiet area near Yokohama Station.
Early bird special. This plan includes all-you-can-drink for 2 hours, including sparkling wine, to satisfy chicken lovers. The "Skillet Roasted Chicken," the restaurant's specialty, is a hearty dish using Yamanashi Shingen chicken. The chicken is seasoned with spices and herbs and finished in a skillet, filling your mouth with its aromatic and juicy flavor! Enjoy a time that satisfies both your stomach and your mind at this hideaway restaurant in a quiet area near Yokohama Station.
A hideaway restaurant in Yokohama. The specialty is "Skillet Roasted Chicken". It is a hearty dish using Shingen chicken from Yamanashi Prefecture, weighing approximately 1 kg. Enjoy the aromatic and juicy flavor of the chicken as it fills your mouth with flavor.
Christmas Chicken Pack Details: Reservations can be made by phone. Half boneless roast chicken, mushroom cream gnocchi, truffle mashed potatoes will only be available in this set from December 20 to 26. On the 24th and 25th, the pickup times are as follows. Please mention when you call: 1) 11:00 AM - 11:30 AM 2) 2:00 PM - 3:00 PM 3) 5:00 PM - 5:30 PM
Short size 1780 yen + tax Half size (serves 2) 2200 yen + tax 3Q size (serves 3) 2980 yen + tax Full size (serves 4-5) 3800 yen + tax Using a skillet made by the American company 'FINEX', a mineral specialist based in Portland. The chicken is roasted using 'Shingen Chicken' from Yamanashi Prefecture in a dedicated convection oven. The breast meat, tender like chicken ham, should be enjoyed immediately after cooking.
Roast chicken + spicy wings + truffle mashed potatoes or half size French fries (serves 2) 2990 yen + tax, size 3Q (serves 3-4) 3890 yen + tax, full size (serves 4-5) 4880 yen + tax
Truffle Mashed Potatoes 550 yen + tax Spicy Fried Gnocchi 650 yen + tax Homemade Truffle French Fries 550 yen + tax Spicy Chicken Wings 750 yen + tax
Sparkling wine, draft beer, three types of highball, cocktails, wine cocktails, non-alcoholic cocktails, soft drinks, shochu (sweet potato, barley, brown sugar, awamori), chuhai, sake
A vintage Cremant from Jura, France, made using the Champagne method. It features a vibrant aroma, lively fruitiness, and an elegant taste with a crisp finish.
One of the world's leading champagne makers, used at the wedding banquet of Prince William. It features a clear gold color, silky fine bubbles, and a balanced aroma of citrus and white flowers.
The very epitome of champagne, the rosé created by Moët & Chandon. A glamorous and enchanting masterpiece of rosé.
Bottle 3630 yen. Fresh fruit flavor. The crisp acidity leaves a clean aftertaste, and the wine is easy to drink with a lower alcohol content (10%).
Soave made from grapes grown without any scientific fertilizers. It has a high concentration and a very fruity flavor.
A white wine with a refined taste typical of Lafite, featuring soft fruit aromas. The logo of five arrows is a landmark.
A prestigious California winery that has won the 'Wine of the Year' award from Wine Spectator magazine. This wine features a fusion of tropical flavors and a creamy taste.
The producer Roberto Sarotto is a skilled winemaker who achieved a top score of 99 points in the famous wine magazine 'Luca Maroni'. The charm lies in the citrus aromas of apple and pear, along with a refreshing taste.
It is no exaggeration to say that Trimbach has the highest mastery in Alsace. The flagship Riesling has a pleasant spread of acidity and minerality.
A monster wine that won 25 gold medals in major competitions in just one year. It has a rich and intense fruit flavor with a delightful hint of oak.
The largest biodynamic domain in Burgundy. Fresh and well-balanced, it develops citrus aromas over time.
Bottle 3630 yen. A rich aroma of black fruits such as cassis, cherry, and plum. This wine has a strong attack with soft and smooth tannins, and a gentle acidity that creates a perfect balance.
An impression of moderately ripe fruit. The mouthfeel is soft, and the finish continues with pleasant acidity and tannins.
Bottle 3850 yen. Gold medal winner at the Sakura Award 2017 and the Berliner Wine Trophy 2015. Rich aromas of cassis, with hints of vanilla, chocolate, and spice. A full-bodied and complex red wine.
A prestigious California winery that has won the 'Wine of the Year' award from Wine Spectator magazine. The flavors of black cherry and jam are wonderful, making it a rich wine.
An excellent wine that has won multiple awards at the Los Angeles International Wine Competition. A fresh and juicy bottle characterized by vibrant fruit flavors.
This is a bottle boasting pure fruit flavors made from grapes sourced from old vines over 45 years old, aged in barrels.
The strong yet firm astringency feels soft due to the concentrated fruitiness, and the bitterness of dried grapes and moderate acidity harmonize well. This wine strongly embodies the characteristics of Farnese.
The weightiness is Bordeaux style. However, the grapes grown completely organically are also very fresh, and you can feel the warmth of Spanish wine that has received plenty of sunshine.
Enhancing the quality of grapes centered around the cool Sonoma Coast, it is finished with a spicy flavor that is not too heavy and stimulates the appetite.
A bio wine created by one of the top performers in the Rhone, who has achieved a perfect score of 100 points 41 times. It has rich fruit flavors and a supple body, with tastes of cassis and blueberry, along with a spiciness reminiscent of pepper.
The producer Hahn has achieved an impressive 94 points on Parker with a Cabernet priced at just 10 dollars. It features soft tannins and a rich flavor with a pleasant oak aroma.
The Bordeaux classified in 1855 is a high-quality wine produced in the same style as Château Giscours, a Grand Cru from the Médoc region. It offers a level of quality that cannot be replicated by other countries.
White wine + lemonade
Ginger wine + Ginger ale
Grapefruit + Sparkling
Mango + Pomegranate + Sparkling
Apple vinegar + Orange + Sparkling
Red wine + ginger ale
White wine + ginger ale
Grapefruit + Tonic
Kiwi + Lemonade
Mango + Orange
Ginger Ale + Lime
Grapefruit + Cranberry
Coconut + Grapefruit + Tonic
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