Oden Bar Shinanoya
おでんバー信濃屋
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
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A cozy oden bar with charm
Ratings
Reviews
Menu
Available only on Fridays and Saturdays
Konjac Shirataki Grilled Chikuwa Chikuwabu Hanpen Kombu Egg Thick Fried Tofu
Ganmo, octopus tempura, onion tempura, grilled rice cake, daikon, yam, enoki, fish paste, frank sausage, chicken cartilage tsukune, mizuna
Takoyaki Shop Maitake Cheese Tempura
Beef Tendon 300 yen, Tomato 350 yen, Cheese Tomato 450 yen
Homemade with plenty of vegetables
For drinking snacks
Assorted three items
Specialty
Final dish
Final dish
Market price
Medium mug 600 yen, Hoppy 500 yen
Red Eye 550 yen, Shikuwasa & Lemon Beer 550 yen, Cassis Beer 550 yen
Green tea highball (hot) 400 yen, Oolong highball 400 yen, Lemon sour 450 yen, Tomato highball 500 yen, Umeboshi sour 500 yen, Ramune sour 500 yen, Calpis sour 500 yen, Shikuwasa & lemon on the rocks 500 yen, Aojiru highball 550 yen, Fresh grapefruit highball 600 yen
Today's recommendation *Please ask as it changes regularly. Tosa Tsuru 550 yen, Iso Jiman 700 yen, Warm (small) 500 yen, Warm (large) 850 yen
Today's recommendation * Please ask us Highball 500 yen Electric Brandy 550 yen Laphroaig 800 yen
Today's recommendation *Please ask us. Kokuto Kikaijima 500 yen, Asahi 550 yen, Shiso Tandakatan 500 yen, Imo Kurokirishima 450 yen, Shimabijin 500 yen, Funisai 550 yen, Mitake 550 yen, Tomino Hozan 600 yen, Sato (Black) 700 yen, Yakiimo Onibi 550 yen, Mugi Anshin'in 450 yen, Sato 650 yen, Mugi Torasan 650 yen, Soba Osho 600 yen, Awamori Masahiro 500 yen.
Glass 500 yen, Bottle White 1,800 yen, Sparkling 2,100 yen
Plum Wine 400 yen, Kakudama Plum Wine 550 yen, Ume no Yado 650 yen
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