Ishigama Bar WADACHI
石窯バル WADACHI
3.19
(1 reviews)| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Nearby stations
0.71km from Takasaki station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
A bar where you can enjoy a wide selection of wines and local ingredients
Stone Oven Bar WADACHI is a haven for wine lovers, boasting over 200 varieties of wine. The stone oven dishes made with local ingredients such as Akagi beef and Kato pork from Gunma Prefecture are characterized by their deep flavors that unfold in your mouth. You can casually enjoy exquisite dishes and drinks that create a delightful experience.
Ratings
3.19(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Recommendation
Ranmusu-san's Cheese Platter 1 Type
JPY 550
Mr. Ranmatsu's Cheese Platter 3 Types
JPY 1,320
12-Month Aged Prosciutto (Ikifudo)
Prosciutto made with barley pork by artisans in Minakami, Gunma Prefecture.
JPY 1,100
Appetizer
Organic Vegetable Green Salad
JPY 990
Coriander and Gizzard Detox Salad
JPY 1,078
Niigata Prefecture Red Sea Bream Carpaccio
JPY 990
Blue Cheese Potato Salad
JPY 638
Slow-Cooked New Onion Quiche
A dish packed with care, slowly sautéed for 5 hours until the onions become sweet!
JPY 880
Ripe Avocado and Octopus Marinade
JPY 935
Homemade Fig Butter
JPY 638
Kato Pork Pâté de Campagne
JPY 935
Warm
Iwate Prefecture Steamed Oyster (1 piece)
JPY 638
Hokkaido Asari and Today's Shellfish Steamed in White Wine
JPY 1,078
Asparagus Sauté Bismarck
JPY 935
Chicken Gizzard Confit
JPY 858
Iwanori Zeppolini
Zeppolini is a traditional dish from Naples, Italy, made by mixing seaweed into pizza dough and frying it! It has a salty flavor and is perfect as a light snack.
JPY 638
Fried Potato
JPY 528
Anchovy Potato
JPY 638
Meat
Akagi Beef Shoulder Triangle Grill
JPY 2,838
Akagi Chicken and New Potato Grill
JPY 1,958
Kato Pork Porchetta
JPY 1,408
Pizza
Our pizza is finished all at once in our proud stone oven♪
Ishigama Margherita
Most popular!
JPY 1,188
Quattro Formaggi
JPY 1,628
Raw Ham and Arugula Pizza
JPY 1,518
Fungi Pizza
JPY 1,408
Pasta
Shirasu and Aosa Seaweed Pasta
JPY 1,298
Grated Vegetable Loaded Tomato Sauce Pasta
JPY 1,078
Crab Tomato Cream Pasta
JPY 1,628
Wine
All of our wines are natural wines. We offer several types of glass wines and bottle wines every day. For more details, please ask our staff.
Today's Wine
We have a variety available. Glass from 700 yen.
JPY 700
Bottle Wine
1 bottle 4000 yen and up
JPY 4,000
Beer
Raw Heartland
JPY 550
Soft Drink
Grape Juice
100% grape juice without additives or water before it becomes wine
JPY 638
Sabadi Ginger Ale
Organic ginger ale with no additives at all
JPY 638
Oolong Tea (ICE/HOT)
JPY 418
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ishigama Bar WADACHI
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.71km from Takasaki station
Hours
Sunday
Closed
Monday
18:00~22:00
Accepts reservations
Tuesday
18:00~22:00
Accepts reservations
Wednesday
18:00~22:00
Accepts reservations
Thursday
18:00~22:00
Accepts reservations
Friday
18:00~22:00
Accepts reservations
Saturday
18:00~22:00
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
近隣のコインパーキングをご利用ください。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
August 28, 2014
Restaurant details
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