Taiga
大雅
3.04
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500JPY 4,500
Hours
Sunday
12:00~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
Closed
Thursday
16:00~23:00
(L.O.22:30)
Accepts reservations
Friday
16:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Nearby stations
Facilities
No parking
Barrier-free available
Payment methods
Credit cards accepted Electronic money accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
Enjoy exquisite yakiniku in a casual atmosphere
Located just a 2-minute walk from Keihan Owadada Station, Taiga is a cozy yakiniku restaurant where you can enjoy meticulously selected fresh domestic wagyu offal and other premium meats. Each order is carefully hand-cut, resulting in tender and appetizing meat. It is loved by a wide range of customers, from yakiniku beginners to veterans. The signature thick-cut salted tongue is particularly renowned for its melt-in-your-mouth texture.
Ratings
3.04(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Recommended Menu
Yakiniku Set
From the left: loin, belly, and harami. This is a platter for about 3 people.
JPY 3,960
Chobitto Mori A
From the left: rose, liver, harami. This is a serving for one person.
JPY 1,100
Chobitto Mori B
From the left: roast, mino, harami. This is a serving for one person.
JPY 1,100
Thick Cut Tongue
We only offer the softest part of the tongue.
JPY 3,140
Techan
Fresh raw hormone is a must-try.
JPY 550
Menu
Urute
JPY 440
Techan
JPY 550
Senmai
JPY 550
Liver
JPY 660
Heart
JPY 660
Mino
JPY 750
Tsurami
JPY 750
Harami
JPY 990
Tontoro
JPY 470
Hormone Mori
JPY 880
Korikori
JPY 440
Grilled Meat Set Meal
(Grilled meat, rice, miso soup, pickles)
JPY 1,430
Service Set Meal
(Grilled meat, rice, miso soup, pickles, small draft beer)
JPY 1,760
Bone-in Kalbi
JPY 1,380
Rose
JPY 1,600
Roast
JPY 1,600
Tan
JPY 2,040
Salt Tongue
JPY 3,140
Steak (300g)
JPY 4,790
Mesi
(Large) 330 yen (Medium) 280 yen (Small) 220 yen
Market value (please ask)
Miso Soup
JPY 250
Set Menu
Yakiniku Set
(Loin, Belly, Skirt)
JPY 3,960
Stamina Set
(Tetchan, Reba, Shinzou, Senmai)
JPY 2,200
Chobitto Mori A (One Serving)
(Bara, Harami, Reba)
JPY 1,100
Chobitto Mori B (One Serving)
(Roast, Harami, Mino)
JPY 1,100
Menu
Chuhai
(Medium) 440 yen (Large) 770 yen
Market value (please ask)
Highball
(Medium) 440 yen (Large) 770 yen
Market value (please ask)
Nihonshu
(S) 440 yen (W) 770 yen
Market value (please ask)
Keep
Reserve 7150 yen, Koika 7150 yen, Yoshichiro 11000 yen
Market value (please ask)
Non-Alcoholic Beer (Small Bottle)
JPY 440
Draft Beer
(Small) 440 yen (Medium) 610 yen (Large) 880 yen
Market value (please ask)
Bottle Beer (Large)
JPY 610
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Taiga
Japanese
大雅
Korean
오가
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
Hours
Sunday
12:00~14:30
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
Closed
Thursday
16:00~23:00
(L.O.22:30)
Accepts reservations
Friday
16:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500JPY 4,500
Payment methods
Credit cards accepted
Electronic money accepted
Facilities
Parking lot
None 店前に1台駐車可 ※近隣にコインパーキングあり
Wheelchair accessible
available 車椅子で入店可
Smoking
Separated
Opening date
Unknown
Restaurant details
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