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Visited

Kuraya Gyotaku

Name: Kuraya Gyotaku
Telephone: +81292474410
Price range: JPY 1,000
Rating: 3.36

魚拓

3.36

（1 reviews）

JPY 1,000

Izakaya

Mito-shi, Ibaraki, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

17:00~23:00

(L.O.22:30)

Accepts reservations

Monday

17:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

17:00~23:00

(L.O.22:30)

Accepts reservations

Friday

17:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

17:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

17:00~23:00

(L.O.22:30)

Accepts reservations

Address

Facilities

Parking lot available

Payment methods

Credit cards not accepted・Electronic money not accepted.・QR code payment available・ (PayPay )

June 7 to July 4, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A restaurant where you can enjoy fresh local seafood

Gyotaku is a seafood specialty restaurant where you can fully savor fresh local seafood. The owner personally selects the finest local fish at the market, and each dish is carefully prepared. The sashimi, in particular, captivates visitors with its freshness and variety. The tranquil Japanese-style interior and warm hospitality provide a comfortable and pleasant experience.

Ratings

3.36（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.37(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

HITOMI

@hitomi-740824

Japan

Aug 1, 2025

3.7

It looks a bit difficult to enter with its old appearance, but once you boldly open the door, you feel relieved by the warm atmosphere. You can watch the owner skillfully prepare fish over the counter, and just watching is exciting. The sashimi, mainly made from fresh white fish caught nearby, is all incredibly fresh, and the sweetness spreads in your mouth the moment you take a bite. The extra-large fish soup is packed with ingredients, and the rich flavor of the broth makes it hard to put down your chopsticks. The fried dishes and salads are also plentiful, so I think you'll be happy if you go there with an empty stomach. With the owner's smile that rivals that of a fisherman and delicious fish, it's a cozy place where you can't help but linger.

1