The Village Squire (Crystal Lake)

the tastiest flaming cheese served with a grilled pita.

a whole garlic clove roasted with extra virgin olive oil. served with warmed feta cheese, kalamata olives, greek garnish

delicious greek spinach pie in filo, a meal in itself, served with greek garnish

tender and delicious, lightly seasoned and floured, deep-fried, and served with cocktail sauce and lemon.

homemade beer battered chicken fingers, mozzarella sticks, onion rings, bacon skins and zesty wings served with honey mustard, marinara, ranch and sour cream.

topped with cheddar and jack cheese and diced onions, served with tortilla chips

choice of turkey, corned beef, roast beef, ham, or tuna salad on choice of bread with lettuce, tomato, and mayonnaise

deli sandwich with choice of turkey, corned beef, roast beef, ham, or tuna salad with lettuce, tomato, and mayonnaise. served with dinner, small caesar or small greek salad

lettuce, tomatoes, cucumber, pepperochinis, greek olives, carrots, green peppers, topped with feta cheese, anchovy and our special house dressing.

spinach and feta in filo dough, thats spanakopita, with a small greek salad. a healthy tasty meal.

mixed greens topped with toasted walnuts, broiled sliced chicken, tomatoes, carrots, cucumbers, mushrooms, roasted corn, egg slices and choice of dressing

a bed of greens topped with diced avocado, tomatoes, olives, carrots, mushrooms, bacon, egg and bleu cheese. served with your choice of dressing

fresh spinach, crisp bacon, sliced egg, red onion, carrots, tomatoes, mushrooms, cucumbers and walnuts. served with raspberry vinaigrette dressing.

a choice new york strip (12oz.) broiled to perfection. a traditional favorite served on a sizzling platter.

tender 6 oz. n.y. strip steak broiled, served with 3 breaded butterflied fried shrimp.

flank steak, seasoned and marinated overnight, broiled and thinly sliced served on garlic bread with au jus.

one filet brochette and one chicken brochette marinated in extra virgin olive oil and broiled. we recommend this dinner to be served over rice pilaf.

broiled salmon topped with diced ripe tomato, with the best feta, olive oil, fresh lemon. served with grilled vegetables and choice of one side.